Clarisse étterem menük overview in tura hungary.
Discover the heart of Hungarian cuisine with a modern twist at Clarisse Étterem, nestled in the charming town of Tura. This elegant restaurant celebrates traditional flavors crafted from fresh, local ingredients, offering an unforgettable dining experience that delights both locals and visitors alike.
Starters
Gulyásleves is a robust and aromatic beef soup, infused with the smoky sweetness of paprika and enriched with hearty potatoes, carrots, and onions. It’s a soul-warming starter that introduces you to the rich culinary heritage of Hungary.
Mains
Töltött paprika takes center stage as a classic main dish featuring bell peppers generously filled with a savory blend of ground pork and rice, bathed in a rich tomato sauce. This dish is a perfect harmony of textures and flavors, offering a comforting yet refined taste of home-style Hungarian cooking.
Desserts
Habos túrós is a light and airy cottage cheese dessert that combines the delicate flavors of egg, sugar, and vanilla with the subtle texture of flour. This sweet finale is a fragrant and satisfying way to conclude your meal at Clarisse.
Drinks and Specials
Complement your dining experience with a curated selection of Hungarian wines, refreshing beers, and expertly crafted cocktails. The attentive service ensures your glass is never empty, enhancing each course with the perfect beverage pairing.
- Artisan sourdough bread with butter – a delightful start to your meal.
- Home-baked amuse-bouche – a surprising bite to awaken your palate.
- Small sweets – the perfect sweet note to finish.
