Dax restaurant menu overview in Dublin 2 Ireland
Discover an exquisite culinary journey at Dax Restaurant, located in the heart of Dublin 2. This elegant venue offers a refined dining experience that artfully blends classic French techniques with a modern Irish twist. The menu is thoughtfully curated using the freshest seasonal ingredients, ensuring each dish bursts with vibrant flavors and meticulous presentation.
Starters
Begin your meal with a selection of sophisticated starters that showcase exceptional craftsmanship. Indulge in the Duck Foie Gras 'Au Torchon', served with caramelized pear, maple powder, and toasted brioche — a harmonious blend of richness and subtle sweetness. The Irish West Coast Crab features passion fruit gel, red chilli, and ginger for a refreshing yet spicy kick. Try the Poached Loin of Rabbit paired with beetroot yoghurt, blood orange, and hazelnut vinaigrette, or the Salad of Goat Cheese, accented with pequillo pepper, beetroot, candied walnut, rocket, and an aged sherry vinaigrette for a balance of earthy and tangy notes.
Main courses
For the main event, savor the Roast Duck complemented by Medjool dates, sweetcorn puree, courgettes, confit garlic, and a luscious date jus. The Rib-Eye of Irish Beef is served with fondant potato, butternut squash puree, forest mushrooms, and a rich red wine jus, delivering a comforting yet elegant plate. Experience the tender Braised Irish Pork Cheek and Pork Fillet accompanied by sweet potato puree, beetroot, and sherried prunes. Seafood lovers will appreciate the Seared Fillet of Atlantic Sea Bream paired with green asparagus, white grape gel, and verjus butter sauce, or the Fillet of Atlantic Hake served alongside spinach, celeriac puree, braised shallots, and red wine jus.
Desserts
Complete your meal on a sweet note with elegant desserts crafted to delight. The Lime and Honey Soufflé offers a light, airy finale with a perfect balance of citrus tang and sweetness. The Caramelized Pineapple is enhanced by red chilli, star anise, passionfruit jelly, frozen white chocolate, and vanilla ice cream — a complex and refreshing treat. Alternatively, enjoy a selection from the Cheese Plate featuring assorted cheeses, ideal for those seeking a traditional yet satisfying finish.
Drinks and specials
Dax Restaurant complements its exquisite menu with an impressive selection of French wines and expertly crafted cocktails, perfectly curated to enhance your dining experience. The knowledgeable staff provides excellent pairing recommendations to elevate each course. While outdoor seating is not available, the restaurant's Georgian rooms with original features and crisp white tablecloths create a serene and intimate atmosphere, perfect for special occasions or leisurely meals. Vegetarian options are thoughtfully included, and attentive, professional service ensures an unforgettable visit.
- Fresh seasonal ingredients - ensuring vibrant and flavorful dishes.
- French cuisine with Irish twist - classic meets contemporary in every dish.
- Exquisite wine selection - carefully matched to complement flavors.
- Elegant and tranquil atmosphere - perfect for special occasions or intimate dining.
