The Saddle Room Dublin Menu Overview
Located in the heart of Dublin's bustling city center at 27 St Stephen's Green, The Saddle Room offers an exceptional dining experience steeped in tradition yet crafted with a contemporary flair. This elegant restaurant excels with a menu that highlights fresh, farm-to-table Irish ingredients, expertly prepared by a skilled kitchen team committed to quality and presentation.
Starters
Begin your culinary journey with imaginative starters such as the delightful cauliflower soup topped with a chestnut crumble, which offers a comforting yet sophisticated taste. For seafood lovers, the playful “seafood cupcake” salmon starter combines freshness and creativity beautifully, setting the tone for an unforgettable meal.
Main Courses
The mains showcase the kitchen’s pristine technique and dedication to flavor. Signature dishes include perfectly cooked beef accompanied by creamy potato mash, and a succulent salmon dish that has become a favorite among guests. Each plate is a celebration of fresh, local ingredients that honor Irish culinary traditions with a modern twist.
Desserts
End on a high note with indulgent desserts that showcase both elegance and heartiness. The rich chocolate fondant promises a luxurious finish, while the traditional date pudding served with salted caramel ice cream offers a perfect balance of sweetness and warmth. Guests also enjoy complimentary mince pies, providing a charming nod to classic Irish flavors.
Drinks and Specials
The Saddle Room offers an impressive selection of beverages including fine wines, with a noteworthy Portuguese Esperāo Reserva Tonto that complements the menu’s flavors brilliantly. The bar also serves expertly crafted cocktails and a well-curated range of beers, ideal for pairing with any course or enjoying on their own.
- Starters Cauliflower soup with chestnut crumble, Salmon seafood cupcake.
- Mains Tender beef with potato mash, Succulent salmon with potato mash.
- Desserts Chocolate fondant, Date pudding with salted caramel ice cream, Complimentary mince pies.
- Drinks and Specials Portuguese Esperāo Reserva Tonto wine, curated wines, beers, and cocktails.
