Oliveto Restaurant Menu: A Taste of Italy in Dún Laoghaire.
Nestled in the scenic beauty of Dún Laoghaire, Oliveto Restaurant offers a delightful culinary experience that draws inspiration from traditional Italian cuisine, placing emphasis on fresh, local ingredients. Whether you’re in the mood for a light starter or a hearty main course, Oliveto is here to satisfy every craving.
Starters
- Beetroot Meringue with Foie Gras Parfait: A stunning appetizer featuring beetroot, egg whites, and creamy foie gras.
- Gougères Noir with Nettle Gouda: Light, airy cheese puffs made with nettle gouda, perfect for a savory start.
- Panipuri with Pistachio Purée: A fusion of flavors with crispy shells filled with pistachio, cucumber, and herbs.
Mains
- Margherita Pizza: A classic delight featuring tomato, mozzarella, and fresh basil.
- Vegetarian Pizza: Topped with mozzarella and a medley of mixed vegetables for a refreshing taste.
- Sea Bass Steamed in Parchment: Delicately prepared sea bass with aromatic herbs and zesty lemon.
- Grilled Lamb: Succulent lamb seasoned with fresh herbs and garlic, grilled to perfection.
- Gorgonzola Risotto: A creamy risotto infused with rich gorgonzola cheese for a comforting experience.
Desserts
- Shortbread Scone with Homemade Jams and Clotted Cream: A traditional treat perfect for a sweet finish.
- Clementine Macaron: A light and zesty dessert featuring almond flour and clementine.
Drinks
In the vibrant setting of Oliveto, patrons can enjoy a carefully curated selection of exquisite wines and refreshing cocktails. If you’re in the mood for something different, the bar specializes in crafting cocktails that are as visually stunning as they are delicious.
Specials
Don't miss out on the daily specials that showcase seasonal ingredients and local flavors, crafted by our talented chefs who are passionate about bringing the best of Italian cuisine right to your table.
