Mulcahy's menu overview in Kenmare, Ireland: a delicious journey through local flavors and crafted dishes.
Nestled in the heart of Kenmare on Main Street, Mulcahy's offers a mouthwatering menu where every dish celebrates top-quality, locally sourced ingredients. Whether you're a foodie craving traditional Irish fare or a traveler eager to experience authentic tastes, this restaurant promises an unforgettable dining experience with its superb range of starters, mains, desserts, and drinks.
Starters
Begin your meal with delightful starters like the rich and comforting Seafood Chowder, featuring fresh salmon, cod, mussels, potatoes, cream, and fragrant herbs that capture the essence of the Irish coast. For a lighter option, the Goat's Cheese Salad combines creamy goat's cheese with mixed greens, earthy beetroot, crunchy walnuts, and a drizzle of honey dressing—an elegant start to any meal.
Mains
Mulcahy's mains are a testament to classic Irish and British culinary excellence. The showstopper Beef Wellington features tender beef encased in a delicate puff pastry layered with mushrooms, pâté, and prosciutto, offering a luxurious and satisfying centerpiece. For seafood lovers, the Fish Pie blends white fish, salmon, and shrimp baked beneath a creamy potato and cheese topping, delivering comforting flavors that honor the sea.
Desserts
Complete your dining experience with the quintessentially Irish Apple Tarte Tatin. This dessert features caramelized apples atop flaky puff pastry, served alongside creamy vanilla ice cream for a perfect balance of warmth and cool sweetness.
Drinks and Specials
Mulcahy's complements its exquisite food with a curated selection of drinks including fine wines, local beers, and expertly crafted cocktails. Their inviting atmosphere and attentive staff make it an ideal spot for groups, romantic dinners, or casual lunches. Specials often highlight seasonal ingredients and chef's inspirations, ensuring a dynamic menu that celebrates Irish culinary traditions with a modern twist.
- Signature beef wellington – classic and indulgent main dish wrapped in puff pastry.
- Fresh seafood chowder – a warming starter rich with salmon, cod, and mussels.
- Goat's cheese salad – a fresh, flavorful starter with honey dressing.
- Traditional fish pie – creamy, cheesy and packed with fresh fish and shrimp.
- Apple tarte tatin – warm caramelized apple dessert with vanilla ice cream.
