Don Evandro Ristorante Menu Overview Popoli Italy
Don Evandro Ristorante in Popoli offers a culinary journey that beautifully celebrates Abruzzese traditions with a modern twist. The menu showcases exceptional dishes crafted from fresh, local ingredients that reflect the rich flavors of the region.
starters
Begin your meal with refined light bites that set the tone for an exquisite dining experience. Don Evandro’s kitchen excels at combining delicate local flavors with innovative presentations, such as consommés infused with mountain herbs or a signature Popoli onion adorned with saffron petals.
mains
Chitarra al sugo di gamberi di fiume – Handmade chitarra pasta served with a luscious river shrimp sauce and fresh tomato, creating a delicate harmony of flavors from land and water.
Pappardella, pecorino e arancia – Wide pappardelle noodles paired with sharp pecorino cheese and bright orange zest for a perfectly balanced dish with citrusy notes.
Ravioli di ricotta di pecora, cipolla, uvetta e lardo – Delicate ravioli stuffed with creamy sheep ricotta, sweet onion, raisins, and rich cured lardo, showcasing a masterful blend of savory and sweet local ingredients.
desserts
End your meal on a sweet note with desserts that are as thoughtfully composed as the savory courses. Seasonal ingredients inspire the creations here, promising a perfect balance of texture and flavor to conclude your dining experience.
drinks
Complement your meal with a curated selection of regional wines and beers, carefully chosen to enhance the distinctive flavors of Abruzzo’s cuisine. The wine list features local varietals that pair beautifully with each dish, while craft beers offer a refreshing alternative.
specials
For an unforgettable gastronomic adventure, opt for the Menu Creativitiva – a blindfolded tasting journey that lets the chef surprise you with innovative seasonal creations. This immersive experience highlights Don Evandro’s creativity and mastery of local ingredients, making it a must-try for adventurous food lovers seeking something truly unique.
- Seasonal fresh ingredients bring natural vibrancy to every dish.
- Locally inspired recipes that honor Abruzzo’s culinary heritage.
- Expertly paired drinks featuring regional wines and beers.
