
SELECTED RESTAURANT
Naples, Italy
Januarius Menu Overview
Nestled in the heart of Naples at Via Duomo, Januarius invites food lovers to indulge in a menu that celebrates traditional Campanian cuisine with a modern touch. The curated selection features dishes crafted from fresh, local ingredients that highlight the rich culinary heritage of the region.
starters
Begin your meal with their expertly composed charcuterie board, well-balanced with a selection of cured meats and cheeses. This appetizer offers a delightful introduction to the flavors of Campania, perfectly paired with a glass of local Italian wine.
mains
The mains showcase some of the best traditional Campanian specialties that diners rave about. Dive into the Octopus alla Luciana, where tender octopus is simmered with ripe tomatoes, garlic, olive oil, and fresh parsley, creating a coastal flavor that transports you straight to the bay of Naples.
For pasta lovers, the Zito pasta in traditional ragu is a standout dish. This rustic preparation uses beef slowly cooked with tomatoes, onions, garlic, red wine, and olive oil, infusing deep, rich flavors into perfectly al dente zito pasta. Another must-try is the salted cod paired with Neapolitan-style endives, seasoned with garlic, chili pepper, olive oil, and parsley, offering a delightful balance of savory and slightly spicy notes.
desserts
Though Januarius does not serve desserts directly, they source exquisite pastries from a renowned local pastry shop nearby. These sweet treats provide a perfect ending to your meal and a taste of Naples’ celebrated dessert craftsmanship.
drinks
To complement your meal, Januarius offers a thoughtful selection of Italian wines and beers, enhancing the flavors of each dish with regional pairings. Coffee service is also available, perfect for a leisurely finish to your dining experience.
specials
- Pasta Neapolitan style – a tender meat and onion sauce pasta dish that is a local favorite for its rich flavors and comforting texture.
- Ragù alla Genovese – a classic slow-cooked onion and beef ragù that is deeply savory and beloved among locals and visitors alike.
Closed
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
Sunday
Closed
Aggregated Ratings 4.6
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