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Pisciotta

Ristorante Angiolina in Marina di Pisciotta is renowned for its authentic Cilento cuisine, particularly its fresh seafood offerings. The restaurant has received numerous positive reviews highlighting the quality of food, attentive service, and welcoming atmosphere. Many patrons commend the freshness of the ingredients and the traditional preparation methods that honor local culinary traditions. The staff's hospitality and the restaurant's serene seaside location further enhance the dining experience.

Ristorante Angiolina Marina di Pisciotta: A Seafood Gem on Italy's Coastline 

Nestled in the charming seaside village of Marina di Pisciotta, Ristorante Angiolina stands out as an unpretentious yet stellar dining destination for seafood lovers and culinary explorers alike. Located at Traversa Passariello 2, this delightful Italian eatery captures the essence of Campania’s bountiful waters with dishes that celebrate freshness and authentic flavors.

Authentic seafood dishes with a local twist

At Angiolina, every plate is a celebration of the sea’s gifts, expertly prepared with an Italian touch that feels both traditional and innovative. Recommended dishes include the stuffed anchovies bursting with flavor, tender octopus served with creamy cauliflower, and the iconic calamarata pasta paired with Cicerale chickpeas, baby cuttlefish, and fragrant rosemary. Vegetarians and those avoiding gluten will find thoughtfully crafted options that do not compromise on taste.

Warm hospitality and scenic dining experience

The atmosphere at Ristorante Angiolina is refreshingly simple, yet enhanced by the genuine smiles of the staff and the idyllic location near a tranquil creek by the water’s edge. Outdoor seating invites guests to savor their meals in the shade while enjoying gentle sea breezes. The attentive service paired with a solid wine selection makes every visit a memorable occasion. Families are welcome, with facilities accommodating children comfortably.

Quali sono i piatti più consigliati al Ristorante Angiolina?

 I clienti raccomandano vivamente le alici imbottite, il polpo con crema di cavolfiore e la calamarata con ceci di Cicerale, totanetti e rosmarino.

Il ristorante offre opzioni per diete speciali?

 Sì, il Ristorante Angiolina offre piatti vegetariani e senza glutine per soddisfare diverse esigenze alimentari.

È necessario prenotare un tavolo in anticipo?

 Si consiglia di prenotare un tavolo in anticipo, soprattutto durante la stagione turistica, per assicurarsi un posto.

A community favorite with glowing reviews

 community sentiment surrounds Ristorante Angiolina, with diners celebrating the exceptional quality of the seafood, the freshness of ingredients, and the welcoming hospitality. Guests consistently highlight the authenticity of the dishes and the cozy, unpretentious ambiance that invites relaxation and indulgence. Many consider it one of the top seafood restaurants in Marina di Pisciotta, returning time and again to enjoy the flavorful journey it offers.

Europe

Italy

Ristorante Angiolina, located at Traversa Passariello 2 in the picturesque Marina di Pisciotta, Italy, is a must-visit seafood restaurant that delights diners with its fresh and flavorful offerings. Nestled near the water, this charming establishment boasts a serene atmosphere, making it an ideal spot for both lunch and dinner. Known for its exceptional seafood dishes and warm hospitality, Ristorante Angiolina has garnered rave reviews from locals and tourists alike, making it one of the top dining destinations in the area.

At Ristorante Angiolina, seafood lovers will find a menu that celebrates the rich flavors of the Mediterranean. The restaurant specializes in fresh fish dishes, expertly prepared to highlight the natural tastes of the sea. Highlights include:

Raw fish platters showcasing the freshest catches.

Homemade pasta with clams and wild fennel.

Delicious desserts that perfectly complement the meal.

Ristorante Angiolina is conveniently situated in Marina di Pisciotta, a charming coastal village in the Campania region. This location offers easy access to stunning beaches and scenic views of the Tyrrhenian Sea. Visitors can explore nearby attractions such as the historic town of Pisciotta and the beautiful Cilento National Park, making it a perfect spot for a relaxing day of dining and sightseeing.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNaeDZiTG13RRAB&d=17924085&t=1

places/ChIJkaNjHq-6PhMRGsY-o-JotKQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNaeDZiTG13RRAB

Excellent seafood restaurant and an excellent lunch!

Unassuming restaurant in a very nice setting (close to the water, shade, next to a creek). Very friendly and attentive service. Very good food and a solid wine selection.

Highly recommended!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNPM015MnlnRRAB&d=17924085&t=1

places/ChIJkaNjHq-6PhMRGsY-o-JotKQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNPM015MnlnRRAB

Marvelous! We found it on the michelin guide and it completely delivers on promises. Food is amazing and service is great too. Extremely recommend for fish lovers. Desserts are delicious too!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNwZzZDczJRRRAB&d=17924085&t=1

places/ChIJkaNjHq-6PhMRGsY-o-JotKQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNwZzZDczJRRRAB

The sea you don't expect. Entering Angiolina's is not a mystical experience like in other restaurants of this level. the restaurant is very simple but Brigida's smile that welcomes you is genuine and inviting. Once seated, each dish, strictly seafood, is spectacular. the unstructured Frisa in the glass or the tuna bresaola and the immeasurable fried anchovies meatballs... would have eaten 8 kilos of them. sublime. How they recommend the courses, the pairings, the wine and how they succeed…because they succeed trust me, to delight you with dessert deserves only a prolonged applause. Even if the location were of a level, it could easily raise the prices, now very honest, without any objection. BRAVO BRAVO

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNnMGJLNGNnEAE&d=17924085&t=1

places/ChIJkaNjHq-6PhMRGsY-o-JotKQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNnMGJLNGNnEAE

Excellent seafood restaurant in a very nice village. Warm welcome. One of my favourites restaurants in Italy!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM0cXB5Mm13RRAB&d=17924085&t=1

places/ChIJkaNjHq-6PhMRGsY-o-JotKQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUM0cXB5Mm13RRAB

Fantastic fish restaurant by the little port of Marina di Pisciotta. I took a raw fish plateau that was awesome and then homemade pasta with clams, 'fave' and wild fennel. Super recommended. The young owners put a lof of passion in managing the business. We'll come back as soon as we can!

Ristorante Angiolina: Top Seafood Dining in Marina di Pisciotta

Ristorante Angiolina, established in the late 1950s, has been a cornerstone of Marina di Pisciotta's culinary scene. Founded by Angiolina, the restaurant has evolved over the decades, maintaining its commitment to traditional Cilento cuisine while embracing modern culinary techniques. The establishment has been recognized by esteemed guides, including the Michelin Guide, which awarded it the Bib Gourmand for its excellent value and quality. In 2023, it was honored with three Gamberi by Gambero Rosso, a prestigious recognition for top trattorias in Italy.

Ristorante Angiolina: a culinary gem in Marina di Pisciotta's history and flavors.

Nestled in the charming coastal town of Marina di Pisciotta, the Ristorante Angiolina stands as a celebrated beacon of Cilentan tradition and culinary excellence. Revered for its steadfast commitment to the freshest local ingredients, this restaurant offers an authentic taste of the Campania region's rich gastronomic heritage. Visitors are welcomed into an atmosphere where simplicity meets sophistication, creating a memorable dining experience that honors the sea and the land.

The year 2024 marked a significant milestone in Ristorante Angiolina's history, highlighted by prestigious awards that underscore its culinary prowess. That year, the establishment proudly earned the Bib Gourmand distinction from the esteemed MICHELIN Guide. This honor celebrates restaurants that provide exceptional quality and value, reflecting Angiolina's dedication to delivering outstanding dishes without compromising accessibility.

In the same remarkable year, Ristorante Angiolina was also awarded the Travellers' Choice 2024 by TripAdvisor, securing its place as the top dining destination in Marina di Pisciotta. This accolade reflects the heartfelt appreciation from food enthusiasts and travelers alike, who praise the restaurant's welcoming ambiance and masterful seafood creations.

At the heart of Ristorante Angiolina's enduring appeal lies its devotion to preserving and celebrating the culinary customs of Cilento. From freshly caught seafood to delicately prepared vegetarian options, the menu is crafted to highlight the true essence of the region's bounty. Each dish is a testament to the restaurant's passion for quality and authenticity, inviting guests to savor the vibrant flavors that define this enchanting corner of Italy.

 Recognized for outstanding food quality and value.

 Awarded top restaurant in Marina di Pisciotta by TripAdvisor users.

Dine In

Restroom

Outdoor Seating

Parking Options

Good for Children

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Vegetarian Food

Ristorante Angiolina is a culinary gem located in Marina di Pisciotta, Italy, renowned for its authentic Italian cuisine and inviting atmosphere. The restaurant offers a menu that celebrates the region's bounties, featuring sumptuous seafood dishes and traditional recipes. Guests can enjoy a cozy dining experience while taking in the picturesque surroundings of this charming coastal town.

Ristorante Angiolina

Traditional Cilento cuisine with a focus on fresh seafood and local ingredients.

Piacere, Cilento!

Crudo di pesce

Caserecce con ceci di Cicerale, totanetti e rosmarino

Spaghettoni "Don Peppino"

Calamaretti ripieni di zucchine e stracciata di bufala

Frittura di Pesce

Alici "mbuttunate"

Melenzana "nchiappata"

Nestled in the charming coastal village of Marina di Pisciotta, Ristorante Angiolina invites you to savor the rich flavors of the Cilentan culinary tradition. Specializing in fresh seafood sourced from the nearby Mediterranean waters, the menu is a testament to authentic regional cuisine elevated with refined techniques and vibrant ingredients.

While the menu primarily showcases entrées, guests will find expertly prepared seafood starters that showcase the freshest local offerings. Expect dishes featuring succulent shrimp and delicate anchovies that awaken the palate and set the tone for a memorable meal.

The heart of Angiolina's menu is an enticing selection of seafood mains that bring the essence of the Mediterranean to your plate. Highlights include:

Gnocchi di patate gamberi rossi e asparagi/zucchine

 – Soft potato gnocchi paired with succulent red prawns, fresh asparagus, and zucchini, lightly infused with garlic and pepper for a balanced, vibrant flavor.

 – Black ink ravioli filled with tender red mullet and aromatic fennel, complemented by a medley of celery, carrots, and cherry tomatoes in a delicate sauce.

Calamarata crema di ceci di Cicerale totanetti e rosmarino

 – A hearty dish of calamarata pasta served with a creamy chickpea spread from Cicerale, tender baby squid, and fragrant rosemary, lightly seasoned with black pepper.

 – Large tubular pasta dressed with a savory ragù made from the catch of the day, enhanced with garlic, celery, parsley, cherry tomatoes, and a hint of juniper.

 – A golden fried selection of anchovies, baby squid, and white shrimp offering a crispy yet tender bite that epitomizes seaside indulgence.

 – A Mediterranean soup brimming with baby octopus, mussels, clams, green beans, potatoes, cherry tomatoes, and aromatic herbs for a comforting yet vibrant experience.

 – Filleted fish topped with a zucchini gratin, crisp bread crumbs, and a touch of lemon for zest, delivering a beautifully balanced dish.

 – A mixed grill featuring red prawns, cuttlefish, and swordfish or albacore tuna, grilled to perfection and bursting with smoky Mediterranean flavors.

End your meal on a high note with delightful desserts crafted to complement the fresh flavors of the sea and countryside. The sweet offerings provide a perfect balance of traditional Italian sweetness with local twists that will satisfy any sweet tooth.

Complement your dining experience with a curated selection of wines showcasing the best regional vintages of Campania, alongside a choice of beers and freshly brewed coffee. The knowledgeable staff at Angiolina also offer excellent pairings to elevate each course.

Beyond the exquisite menu, Ristorante Angiolina offers a warm and inviting atmosphere with outdoor seating close to the water and shaded by nature. The friendly and attentive service ensures a relaxed and memorable meal where the focus is on the joy of authentic Cilentan seafood cuisine.

Discover the true taste of the Cilento coast with every delectable dish at Ristorante Angiolina.

Savor authentic Italian cuisine at Ristorante Angiolina in Marina di Pisciotta. Delight in fresh flavors and coastal views. Book your table today!

Ristorante Angiolina: Italian Dining in Marina di Pisciotta

Pisciotta Municipality

Daily catch prepared in various traditional and innovative ways.

Fresh Seafood

Authentic local recipes passed down through generations.

Traditional Cilento Dishes

Dishes catering to vegetarian preferences.

Vegetarian Options

Gluten-free dishes available upon request.

Gluten-Free Options

Ristorante Angiolina: Authentic Seafood Delight in Marina di Pisciotta Italy 

Nestled on Traversa Passariello in the picturesque coastal village of Marina di Pisciotta, 

 invites you to savor the best of Cilento's traditional seafood cuisine in a setting right by the water's edge. This charming eatery effortlessly combines fresh local ingredients with heartfelt hospitality, providing an unforgettable dining experience for food lovers and travelers alike.

At Ristorante Angiolina, guests are welcomed with genuine smiles and a cozy, unpretentious atmosphere just steps from a tranquil creek. Whether enjoying lunch or dinner, diners can expect exquisite seafood dishes such as fried anchovy meatballs, tuna bresaola, and homemade pasta with clams and wild fennel. Each plate highlights the rich flavors of the Cilentan coast, crafted with passion by the young owners who cherish their culinary traditions.

Enjoy authentic dishes prepared with fresh, local ingredients that capture the essence of Cilento's culinary heritage.

Vegetarian and gluten-free options are available, ensuring a delightful meal for guests with dietary needs.

Easily book your table online or via phone to secure a spot in this popular spot, especially during peak seasons.

Ristorante Angiolina offers outdoor seating where you can bask in the beautiful surroundings of Marina di Pisciotta. Families are warmly welcomed with child-friendly amenities, and there are clean restrooms for your comfort. Free parking options on-site and along the street make visiting hassle-free. The restaurant serves lunch, dinner, and dessert, accompanied by a carefully curated selection of wines and beers to perfectly complement your meal.

Celebrated by visitors as one of the best seafood restaurants in Italy, Angiolina has earned praise for its friendly service, superb flavors, and authentic atmosphere. From the unstructured Frisa wine served by the glass to the sublime fried anchovy meatballs, every bite delights the senses. If you cherish genuine Mediterranean seafood and local culture, this hidden gem in the Province of Salerno is a must-visit destination.

ristorante angiolina overview in marina di pisciotta italy 

Nestled charmingly in the picturesque village of Marina di Pisciotta, Ristorante Angiolina offers an authentic taste of Cilentan tradition. Known for its fresh, high-quality seafood, this eatery delights visitors with dishes that honor the local culinary heritage while embracing dietary preferences, including vegetarian options. The welcoming atmosphere complemented by a stunning sea view makes it a perfect spot for food lovers seeking an immersive coastal dining experience.

Ristorante Angiolina stands out for its exceptional seafood selection sourced fresh daily, showcasing the flavors of the Cilento coast. The menu features traditional fish dishes prepared with care and creativity, complemented by a solid wine list that enhances the dining journey. Guests often praise the attentive and friendly service, ensuring a memorable and comfortable meal whether seated indoors or enjoying the outdoor seating with a sea breeze.

Slightly elevated prices compared to local averages

Limited parking options in the immediate area

 require visitors to plan ahead for convenience.

This restaurant is ideal for travelers and locals who appreciate traditional Cilentan cuisine served by a warm and attentive team. The blend of fresh seafood, genuine hospitality, and scenic waterfront ambiance creates a dining experience that deeply connects guests with the culinary and cultural riches of southern Italy. Families with children will find it welcoming, and those requiring vegetarian choices will also be well accommodated.

Campania Region

Discover traditional Cilento cuisine with fresh seafood and stunning seaside views at Ristorante Angiolina in Marina di Pisciotta. Book now!

Experience Authentic Cilento Seafood at Ristorante Angiolina, Marina di Pisciotta

Enjoy exquisite seafood and local dishes at Ristorante Angiolina, a top-rated restaurant in Marina di Pisciotta, Italy. Reserve your table today!

Visit Ristorante Angiolina in Marina di Pisciotta for Fine Cilento Dining

Learn about Ristorante Angiolina’s history and reputation for authentic Cilento cuisine and fresh seafood in Marina di Pisciotta, Italy.

Ristorante Angiolina: Top Seafood Dining in Marina di Pisciotta

Dining & Culinary Delights

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