J Contemporary Japanese Restaurant Menu
Experience a masterful blend of traditional Japanese flavors with a modern twist at J Contemporary Japanese Restaurant in Naples. This thoughtfully curated menu captivates with fresh, high-quality ingredients and innovative presentations that will delight any sushi enthusiast or adventurous foodie.
Starters
Begin your culinary journey with exquisite small plates crafted to tease your palate.
- Orange Ebi: Featuring Mazara del Vallo’s prized red shrimp complemented by ponzu sauce, shishimi, activated charcoal crisp, and crunchy orange.
- Akamisando: A crispy sandwich layered with fresh tuna tartare and a bold wasabi mayonnaise.
- Tartare di tonno con guacamole e salsa ponzu: Delicate tuna tartare paired with creamy guacamole and tangy ponzu sauce.
- Gyoza ai gamberi: Shrimp-filled dumplings wrapped in delicate dough with fresh vegetables.
- Niku Gyoza: Tender pork dumplings with fresh vegetables wrapped in a traditional dough.
Mains
Discover an array of sophisticated main dishes showcasing the finest seafood and precise Japanese techniques.
- Black Cod: Alaskan black cod glazed with miso, served with asparagus and passion fruit accents.
- Carpaccio di spigola, tonno, salmone e gambero rosso in salsa ponzu: A refined carpaccio of sea bass, tuna, salmon, and red shrimp dressed with tangy ponzu sauce.
- Nigiri di salmone leggermente scottati con salsa teriyaki speziata: Lightly seared salmon nigiri topped with a spicy teriyaki glaze.
- Nigiri di spigola: Classic sea bass nigiri showcasing pure, fresh flavors.
- Sashimi di amaebi: Delicate sweet shrimp sashimi offering a luxuriously sweet and tender bite.
- Sashimi di gambero rosso di Mazara del Vallo: Fresh red shrimp sashimi sourced from Mazara del Vallo, renowned for its exceptional quality.
- Uramaki ripieni di salmone e capasanta, ricoperti di tartare di ventresca di tonno: Uramaki rolls filled with salmon and scallops, topped with a rich tuna belly tartare.
Desserts
Indulge your sweet tooth with a creative dessert that marries Japanese flavors with Italian influence.
- Tiramisù Roll al tè matcha e cioccolato bianco: A luscious tiramisu roll infused with matcha green tea and white chocolate, layered with savoiardi and coffee notes.
Drinks and Specials
Complement your meal with an exquisite selection of cocktails, premium wines, and beer that elevate the dining experience. The knowledgeable staff ensure every pairing enhances the vibrant, fresh flavors of the dishes.
