Menu at Mary's Sfogliatella Naples Italy
Nestled in the heart of Naples at Galleria Umberto I, Mary's Sfogliatella offers a delicious journey into traditional Neapolitan confectionery. This charming bakery specializes in warm, freshly baked pastries that showcase the rich culinary heritage of the region. The menu highlights the iconic sfogliatella in two exquisite variations, alongside a classic Neapolitan dessert to satisfy any sweet tooth.
starters and mains
Dive into the bakery's star offerings with the Sfogliatella Riccia and Sfogliatella Frolla. Both are crafted with a luscious filling of ricotta cheese blended with semolina, sugar, and fragrant orange blossom water, punctuated by sweet candied fruit. The Sfogliatella Riccia impresses with its signature crispy puff pastry layers, delivering a crunchy texture that perfectly contrasts the creamy interior. Meanwhile, the Sfogliatella Frolla features a tender shortcrust pastry shell, offering a softer bite without sacrificing the delicate flavor balance. Both pastries are ideal for breakfast or an anytime indulgence.
desserts
For a quintessential taste of Naples' sweet tradition, the Babà al Rum is a must-try. This yeast cake soaked in rum syrup offers a moist, flavorful finish to your meal. Its delicate sweetness and aromatic rum infusion provide a perfect complement to the more textured sfogliatella varieties.
beverages and specials
Mary's Sfogliatella complements its pastries with freshly brewed coffee, providing the perfect pairing for each bite. While the menu centers on authentic Neapolitan desserts, the bakery prides itself on serving these delights warm and ready to enjoy onsite or as a convenient takeaway option, ensuring you experience the pastries at their peak crispness and flavor.
- Sfogliatella Riccia - Crispy layered puff pastry filled with ricotta, candied fruit, semolina, sugar, and orange blossom water.
- Sfogliatella Frolla - Soft shortcrust pastry version with the same luscious ricotta and candied fruit filling.
- Babà al Rum - Rum-soaked yeast cake offering a moist and aromatic traditional dessert experience.
