Menu del giorno at pane e pasta bologna italy culinary delights in via pescherie vecchie 6 2b emilia-romagna region mediterranean flavors fresh seasonal ingredients sicilian specialties seafood pasta desserts drinks specials authentic cuisine local favorites handmade pasta tradition innovation culture exquisite taste journey food lovers gastronomic experience bologna dining must-try dishes inspired recipes mediterranean coast fresh catch aromatic herbs vibrant colors inviting aromas unforgettable dining experience here in the heart of bologna italian culinary treasure trove rich heritage warm hospitality welcoming atmosphere perfect place savor delights food culture lovers locals visitors alike discover true essence italian taste pane e pasta offers an array of starters mains desserts and drinks to satisfy every craving indulge yourself culinary journey awaits you today in bologna at pane e pasta where tradition meets taste excellence quality fresh ingredients handcrafted recipes welcome all food enthusiasts to explore a menu showcasing the best of italian cuisine prepared with passion and dedication each dish tells a story of culture and flavors embodied in every bite come experience authentic italian dining in a charming setting worth discovering enjoy your meal bon appétit buon appetito buon viaggio culinario welcome to pane e pasta bologna italy in emilia-romagna region a true gastronomic delight awaits you here savor the best of mediterranean and sicilian cuisine with fresh seasonal produce daily specials handcrafted pasta seafood delights and irresistible desserts join us for an unforgettable dining experience sure to satisfy your culinary desires discover the taste of tradition innovation and passion in every dish served here at pane e pasta your go to spot for authentic italian flavors in the heart of bologna enjoy the warm hospitality and vibrant ambiance while indulging in a menu crafted with love and expertise from starters to desserts every bite promises quality freshness and delight welcome to a true italian food lover's paradise settle in and enjoy the flavors of italy at pane e pasta bologna italy mediterranean culinary heritage awaits you at this charming locale situated in via pescherie vecchie 6 2b the menu boasts a variety of fresh and seasonal specialties focusing on sicilian traditional dishes with a modern twist savor the essence of italian cuisine through handpicked ingredients and expertly crafted recipes guaranteed to please foodies and locals alike from the first bite to the last this spot promises a memorable gastronomic adventure that will keep you coming back for more indulge in the authentic tastes of italy today at pane e pasta bologna your destination for exquisite food and warm atmosphere perfectly blending tradition and innovation welcoming guests to an unforgettable dining experience filled with rich flavors and culinary delights.
starters at pane e pasta bologna authentic italian antipasti fresh flavors and traditional bites seasoned vegetables seafood cheese chickpea flour parsley lemon panelle sicilian specialty crave worthy perfect beginning culinary adventure bologna food scene local favorites handmade delights inviting taste buds rich textures and zest savory treats warm welcome fresh ingredients daily specials prepared with care traditional recipes from mediterranean coast starter options highlight the best of italian antipasti culture fresh, zesty and unforgettable flavors await you here discover the charm of pane e pasta starters and prepare your palate for a delightful journey of tastes and aromas.
Begin your meal with the Antipasto del Giorno, a vibrant selection of seasonal vegetables, fresh seafood, and creamy cheese that perfectly captures the essence of Italian antipasti tradition. For a unique Sicilian touch, try the Panelle, crispy fritters made from chickpea flour, brightened with parsley and a hint of lemon, offering a deliciously light start to your dining experience.
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Dive into the heart of Italian cuisine with our exquisite mains. Enjoy Spaghetti con Limone e Triglia, where al dente spaghetti meets the bright zest of lemon and tender mullet, creating a refreshing seafood pasta dish. For those who love fried specialties, the Frittura Mista combines calamari and prawns coated in seasoned flour, offering a crunchy, flavorful delight.
The Risotto con Cernia, Lemongrass e Alga features creamy rice infused with monkfish, aromatic lemongrass, and seaweed, delivering a taste of the sea with an exotic twist. Meanwhile, Calamari Ripieni con Primo Sale e Bietola presents squid stuffed with mild primo sale cheese and Swiss chard, complemented by a delicate lemon sauce, showcasing a harmonious blend of textures and flavors sure to impress any seafood lover.
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Conclude your dining experience with the Dolci della Casa, a homemade dessert selection featuring seasonal fruits, luscious pastry cream, and rich chocolate. This sweet finale delivers a perfect balance of freshness and indulgence, capturing the essence of Italian dessert craftsmanship and leaving you with a memorable taste of Pane e Pasta's dedication to quality and flavor.
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- Antipasto del Giorno - A curated starter featuring seasonal vegetables, fresh seafood, and cheese to start your meal on a high note.
- Spaghetti con Limone e Triglia - Classic spaghetti tossed with mullet and lemon for a zesty seafood pasta experience.
- Frittura Mista - A crunchy mix of calamari and prawns fried in seasoned flour for a satisfying bite.
- Risotto con Cernia, Lemongrass e Alga - Creamy risotto with monkfish, lemongrass, and seaweed offering a unique and aromatic dish.
- Calamari Ripieni con Primo Sale e Bietola - Squid stuffed with primo sale cheese and Swiss chard, served with lemon sauce for a rich flavor pairing.
- Dolci della Casa - Homemade desserts featuring seasonal fruits, pastry cream, and chocolate for a sweet finish.
