
BIB GOURMAND
Bologna, Italy
Osteria Bartolini menu overview in Bologna Italy.
Nestled in the heart of Bologna, Osteria Bartolini presents a refined selection of traditional seafood dishes that celebrate the fresh flavors of the Romagna region. This elegant restaurant specializes in both fried and grilled fish served in a leafy garden terrace setting, offering a tranquil dining experience that is both authentic and inviting.
Starters
Begin your meal with a range of delightful starters that showcase the freshest ingredients from the sea and garden. The Fried Calamari, battered to a crisp golden finish, offers a light and flavorful start, while the Tuna Tartare paired with a refreshing Panzanella salad delivers an explosive yet balanced taste. For something simple yet satisfying, the Sautéed Sardines with olive oil and lemon provide a zesty Mediterranean touch. The Mixed Salad, made with crisp greens, ripe tomatoes, and cucumbers dressed in olive oil and vinegar, is a perfect fresh complement.
Mains
The main courses highlight Osteria Bartolini's expertise in seafood preparation. Their signature Fritto Misto features a medley of mixed fried fish and vegetables, delivering a crunchy and satisfying plate. For pasta lovers, the Tagliolini with White Fish Sauce offers a fresh, delicate pasta paired with a subtly savory sauce. The Grilled Sea Bass served alongside seasonal vegetables is a standout, perfectly cooked with a crispy top and tender flesh, showcasing the natural flavors of the fish and freshly picked garden produce.
Desserts
Conclude your meal with the sweet delights crafted to complement your dining experience. The Sorbetto al Limone refreshes the palate with bright lemon sorbet, while the Trilogia al Cioccolato e Frutto della Passione offers a rich combination of chocolate and passion fruit for a decadent finish. The Cremoso alla Nocciola, a smooth hazelnut cream dessert, is a local favorite that embodies creamy indulgence.
Drinks and Specials
Osteria Bartolini complements its seafood offerings with a curated wine list and serves local beers, enhancing the meal with perfect beverage pairings. While cocktails are not featured, the focus remains on quality wine selections that highlight regional vintages. The restaurant occasionally features specials that showcase the freshest catches and seasonal ingredients, making each visit a unique experience.
Highlights
- Signature dish - Fritto Misto featuring mixed fried fish and vegetables.
- Fresh seafood - Emphasis on grilled sea bass and fresh fish sauces.
- Dessert variety - From lemon sorbet to chocolate and hazelnut cream specialties.
Open Now - Closing 10:30 PM
Monday
12:00–14:30, 19:00–22:30
Tuesday
12:00–14:30, 19:00–22:30
Wednesday
12:00–14:30, 19:00–22:30
Thursday
12:00–14:30, 19:00–22:30
Friday
12:00–14:30, 19:00–22:30
Saturday
12:00–14:30, 19:00–22:30
Sunday
12:00–14:30, 19:00–22:30
Aggregated Ratings 3.9
Loading map...