Sale Grosso Menu overview in Bologna Italy
Nestled in the charming Vicolo de' Facchini of Bologna, Sale Grosso offers a refined dining experience focused on Mediterranean-inspired cuisine, with a distinct emphasis on fresh seafood and seasonal ingredients. This welcoming restaurant, cherished for its personal touch and elegant plating, invites food lovers to embark on a flavorful journey through traditional Italian flavors with a contemporary twist.
Starters and appetizers
While Sale Grosso’s menu focuses heavily on main courses and desserts, diners can expect each dish to have a thoughtfully curated start with fresh, local produce and impeccable ingredient pairings. The kitchen crafts dishes that balance delicate seafood flavors with vibrant seasonal vegetables and herbs, setting the tone for an unforgettable meal.
Main courses showcasing seafood and seasonal produce
The mains at Sale Grosso are a celebration of the sea and the bounty of the Emilia-Romagna region. Highlights include:
- Passatelli in guazzetto di dentice e carciofi al profumo di citronella – Handmade passatelli pasta served in a fragrant broth with fresh dentex fish and artichokes, accented by a bright hint of citronella for an aromatic experience.
- Tubetti con cavolo romanesco, cannellini, cozze e vongole – A comforting pasta dish featuring tubetti noodles paired with Romanesco broccoli, cannellini beans, mussels, and clams, creating a rich medley of textures and coastal flavors.
- Baccalà mantecato con olive taggiasche e paprika dolce – A velvety whipped salt cod accompanied by Taggiasca olives and sweet paprika, delivering a harmonious blend of creamy and smoky notes.
- Fave e cicoria con pane croccante al pecorino – A rustic and flavorful vegetarian option featuring broad beans and chicory served with crispy bread topped with pecorino cheese, showcasing local produce and traditional tastes.
Desserts to complete your meal
To conclude your dining experience at Sale Grosso, indulge in delightful sweets that balance classic Italian comfort with fresh flavors:
- Torta di riso – A delicate rice cake made with creamy milk, eggs, and sugar, offering a comforting and subtly sweet finale.
- Panna cotta al lime – A smooth and creamy panna cotta infused with zesty lime, perfectly balancing richness with citrus freshness.
Drinks and specials
Enhance your meal with Sale Grosso’s carefully selected wines and beers, all expertly paired to complement the fresh, vibrant Mediterranean flavors of the menu. Although cocktails are not served, the wine offerings shine with local and regional varieties that elevate every dish. The restaurant’s warm ambiance and attentive staff ensure your drinks perfectly accompany your dining experience.
