Overview of the menu
At Al Monastero, the culinary philosophy revolves around traditional Friulian cuisine, emphasizing local and seasonal ingredients. The menu is a celebration of regional flavors, showcasing dishes that reflect the rich agricultural heritage of Friuli-Venezia Giulia. The restaurant's inviting atmosphere, characterized by brick arches and a wood-paneled ceiling, enhances the dining experience, making it a perfect spot for both locals and travelers seeking authentic Italian fare.
Signature dishes
- Cjarsons del Monastero: A delightful dish of potato dough filled with spinach, raisins, and pine nuts, served with smoked ricotta cheese.
- Tournedos del Monastero: Tender beef fillet wrapped in prosciutto, served with a rich red wine sauce and sautéed spinach.
- Flan di Sclopit con Fonduta al Gorgonzola: A unique flan made from catchweed, paired with a creamy gorgonzola cheese fondue.
- Ravioli Cacio e Pepe su Crema di Zucchine e Pancetta Croccante: Cacio e pepe ravioli served on a bed of zucchini cream with crispy pancetta.
- Costicine d'Agnello: Succulent lamb ribs served with fresh carrot strips.
- Cheesecake con Marmellata di Ciliege: A creamy cheesecake topped with a delightful cherry jam.
Beverages and pairings
Al Monastero offers a carefully curated selection of local wines that perfectly complement the menu. The wine list features regional favorites, including Friulano and Sauvignon Blanc, enhancing the flavors of each dish. Additionally, the restaurant's knowledgeable staff is always ready to recommend the ideal pairings, ensuring a delightful dining experience.
Dietary options
Al Monastero is committed to inclusivity, offering a variety of dietary options. The menu includes vegetarian and gluten-free dishes, ensuring that all guests can enjoy a satisfying meal. The staff is well-informed about allergens and can assist diners in making safe choices.
Chef recommendations
For a truly memorable experience, the chef recommends trying the Tournedos del Monastero paired with a glass of Friulano. This dish exemplifies the restaurant's dedication to quality and tradition, making it a must-try for any visitor.
Experience the menu
Join us at Al Monastero in Cividale del Friuli to savor the authentic flavors of Friuli-Venezia Giulia. Whether you're a local or a traveler, our menu promises a delightful culinary journey that celebrates the best of Italian cuisine.
