3Quarti Prati menu overview at 3 Quarti Restaurant Rome Italy
Immerse yourself in the heart of Rome's vibrant culinary scene at 3 Quarti Restaurant, located on Via Attilio Regolo. The 3Quarti Prati menu showcases a masterful blend of traditional Mediterranean flavors and modern Italian craftsmanship, curated to delight food enthusiasts and discerning travelers alike.
Starters
Begin your culinary journey with an enticing selection of starters that perfectly balance fresh ingredients and rich textures. Savor the delicate Focaccia with Patanegra ham or indulge in the luxurious Cupcake with Potatoes and Zucchini on Parmesan Cheese Fondue, available with an exquisite option featuring black truffle from Norcia for a refined twist.
For a taste of traditional Italian excellence, try the Zucchini Flowers Stuffed with Buffalo Ricotta Cheese or the Eggplant Terrine complemented by Buffalo Mozzarella and ripe Tomatoes. The Parma Ham, aged 24 months and paired with creamy Buffalo Mozzarella, highlights the artisanal quality of Italian cured meats and cheeses.
- Bruschetta variety with options like Hot Pecorino and Lard of Colonnata, Dry Tomatoes with Buffalo Mozzarella, Salmon and Brie, classic Tomato, and indulgent Black Truffle.
- Seafood starters including Norwegian Salmon Tartare and a fresh Octopus Salad with crisp salad greens.
- Cheese and charcuterie boards featuring assorted cheeses, Parma ham, and Patanegra ham served on chopping boards for a shared experience.
Mains
The main courses at 3 Quarti are a celebration of refined simplicity and fresh regional produce. Delight in the Beef Carpaccio, perfectly sliced and paired with Parmesan cheese and luxurious black truffle, offering an unforgettable burst of umami.
Vegetarian options shine with Carpaccio of Artichokes complemented by peppery rocket, Parmesan cheese, and toasted pine nuts. For a marine-inspired upgrade, enjoy the same artichoke dish enhanced with Muggine’s bottarga, imparting a delicate, salty richness from cured fish roe.
Desserts and Drinks
While the menu overview does not detail desserts explicitly, guests can anticipate a range of sweet delights crafted to complement the rustic yet refined flavors of the meal. Pair your dining experience with a carefully curated selection of wines or enjoy expertly crafted cocktails, reflecting 3 Quarti’s commitment to an extensive and quality beverage list.
Specialties and Highlights
- Handmade pasta dishes crafted with al dente precision and unique flavors that bring out the best in every ingredient.
- Exceptional use of black truffle from Norcia, adorning dishes like cupcakes and eggs for a luxurious aroma and taste.
- Fresh and tender seafood options such as smaller grilled squid for superior texture and flavor that truly impresses.
- Extensive wine list and house wines that perfectly complement the menu’s diverse flavors.
