Overview of the menu
Dal Toscano Restaurant, located in the heart of Rome, offers an authentic taste of Tuscan cuisine. With a focus on rich pastas, signature steaks, and classic dishes, the restaurant prides itself on using fresh, locally sourced ingredients. The culinary philosophy revolves around traditional recipes, ensuring each dish reflects the essence of Tuscany. Diners can expect a warm atmosphere complemented by an extensive selection of Chianti wines, making it a perfect spot for both casual meals and special occasions.
Signature dishes
- Bistecca Fiorentina: A succulent Chianina beef steak, grilled to perfection, served with traditional sides. Pici all'Aglione: Hand-rolled Pici pasta tossed in a flavorful garlic and tomato sauce. Ribollita: A hearty Tuscan soup made with black cabbage, seasonal vegetables, and Tuscan bread. Tuscan Cold Cuts and Cheeses Platter: A delightful assortment of Finocchiona salami, Cinta Senese raw ham, and aged pecorino. Potato Tortelli with Wild Boar Ragù: Tender tortelli filled with potato, served with a rich wild boar ragù.
- Fried Artichokes: Crispy fried artichokes, a perfect starter to whet your appetite. Homemade Desserts: A selection of seasonal desserts, crafted with care and creativity.
Beverages and pairings
Dal Toscano boasts an impressive wine list, featuring a variety of Chianti wines that perfectly complement the rich flavors of the dishes. For those seeking a refreshing drink, the restaurant offers a selection of Italian beers and soft drinks. The knowledgeable staff is always ready to recommend pairings that enhance your dining experience.
Dietary options
While Dal Toscano focuses on traditional Tuscan cuisine, it is essential to note that dietary accommodations may be limited. The menu includes vegetarian options, but gluten-free choices are not readily available. Guests with specific dietary restrictions are encouraged to consult the staff for assistance.
Chef recommendations
For a truly authentic experience, the chef recommends trying the Bistecca Fiorentina, a highlight of the menu that showcases the quality of Chianina beef. Additionally, the Pici all'Aglione is a must-try for pasta lovers, offering a taste of traditional Tuscan flavors.
Experience the menu
Join us at Dal Toscano Restaurant in Rome for an unforgettable culinary journey through Tuscany. Whether you are a local or a visitor, the rich flavors and warm ambiance await you.
