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Bergamo

Lio Pellegrini è un ristorante situato a Bergamo, noto per la sua cucina mediterranea e toscana, con un ambiente raffinato e un giardino esterno suggestivo. Le recensioni dei clienti sono contrastanti: alcuni lodano la qualità del cibo e l'atmosfera, mentre altri criticano il servizio e i prezzi elevati. Le domande frequenti riguardano la qualità del cibo, il servizio e l'atmosfera del locale.

Discover Lio Pellegrini in Bergamo: A Refined Culinary Experience with a Mediterranean Flair 

Nestled in the charming city of Bergamo, Italy, Lio Pellegrini offers an upscale dining journey that marries Mediterranean zest with traditional Tuscan influences. This restaurant's elegant ambiance, highlighted by a beautifully maintained garden ideal for alfresco dining, invites food enthusiasts and travelers seeking a sophisticated culinary escape. Whether you're savoring fresh seafood or exploring other gourmet options, every dish at Lio Pellegrini strives to reflect artistry and flavor in harmony.

Guests often praise the refined and elegant setting, particularly enjoying the garden space during warmer months. This outdoor seating area creates a memorable backdrop for intimate dinners or special occasions. However, some visitors have noted challenges such as occasional disturbances from nearby smokers, which can slightly affect the overall tranquility. Despite these mixed experiences, the restaurant maintains a reputation for a polished environment where the art of fine dining takes center stage.

Cuisine and service: A blend of praise and critique

 is often highlighted, with dishes that showcase Mediterranean flavors and Tuscan tradition through sophisticated preparation. Yet, some diners feel the portions are modest relative to the prices and expect a more inventive culinary presentation.

 divides opinion among customers: while some praise the attentive and professional approach, others have reported unexpected charges and less than attentive handling, which can affect the overall dining experience.

What is the quality of the food at Lio Pellegrini?

 Il cibo è generalmente considerato di alta qualità, con piatti raffinati che combinano sapori mediterranei e della tradizione toscana.

How is the service rated at the restaurant?

 Il servizio ha ricevuto recensioni contrastanti; alcuni clienti lo trovano professionale, mentre altri lo giudicano poco attento.

What is the atmosphere like at the venue?

 L'atmosfera è raffinata ed elegante, con un giardino esterno che offre un ambiente suggestivo, soprattutto durante la stagione estiva.

 Via San Tomaso, 47, 24121 Bergamo BG, Italy

 Mediterranean and traditional Tuscan dishes with a strong emphasis on seafood

 Dine-in with outdoor garden seating, no takeout or delivery services

 Accepts credit cards only, no cash or debit card options

 Not recommended for children; no kids menu available

Europe

Italy

Nestled in the heart of Bergamo, **Lio Pellegrini** is a culinary gem that beckons food enthusiasts with its elegant ambiance and exquisite menu. Located at Via San Tomaso, this restaurant is renowned for its fresh seafood and innovative dishes, making it a must-visit for anyone exploring the vibrant Italian city. The moment you step inside, the warm lighting and tasteful decor create an inviting atmosphere, perfect for a romantic dinner or a special celebration.



One of the standout dishes is the **Grilled Octopus**, perfectly charred and served with a zesty lemon emulsion that elevates its natural flavors. Another must-try is the **Seafood Risotto**, a creamy delight brimming with the freshest catch, offering a taste of the Mediterranean in every bite. Each dish is a testament to the chef's dedication to quality and creativity, ensuring that every meal is a memorable experience.

Lio Pellegrini prides itself on using only the finest ingredients, sourced locally whenever possible. The restaurant's commitment to sustainability is evident in its menu, which changes seasonally to reflect the freshest offerings. Guests can enjoy a delightful selection of wines, carefully curated to complement each dish, enhancing the overall dining experience.



The outdoor seating area is particularly enchanting, allowing diners to enjoy their meals amid the charming streets of Bergamo. It's a perfect spot for a leisurely lunch or a romantic dinner under the stars.

Conveniently located in Bergamo, Lio Pellegrini is just a stone's throw away from several notable attractions, including the stunning **Piazza Vecchia** and the historic **Bergamo Cathedral**. After a delightful meal, visitors can stroll through the picturesque streets, soaking in the rich history and culture that this charming city has to offer.

Lio Pellegrini is celebrated for its exquisite seafood dishes and elegant dining atmosphere.

Yes, the restaurant features a lovely outdoor seating area, perfect for enjoying meals al fresco.

Lio Pellegrini accepts credit cards, ensuring a convenient dining experience.

Whether you're a local or a traveler, Lio Pellegrini invites you to indulge in a dining experience that celebrates the best of Italian cuisine. Don't miss out on the opportunity to savor the flavors of Bergamo—book your table today and discover why this restaurant is a favorite among food lovers.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN3d3ZDR1JBEAE&d=17924085&t=1

places/ChIJezDpoCJRgUcRWemf0AzAEwc/reviews/ChZDSUhNMG9nS0VJQ0FnSUN3d3ZDR1JBEAE

Wonderful food; spectacular setting; they were kind enough to stay open for our late night dining. Upscale service and environment: we dined in the garden, which was a really attractive space. Strong bias towards seafood, but other options available; all were tasty. Effect was somewhat destroyed by two people who smoked like chimneys, oblivious to the effects they were having on others around them.  Restaurant response: "it's outside, and besides, people like to smoke."  Legal? Sure.  Pleasant for others?  Nope.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNPdFpDUUJnEAE&d=17924085&t=1

places/ChIJezDpoCJRgUcRWemf0AzAEwc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNPdFpDUUJnEAE

CAREFUL!!! They will just charge you 120 euros in your card without previous notice of any minimum consumption!  We tried several Michelin Guide restaurants in Bergamo and this was the worst in taste, atmosphere and service. And with the unannounced charge on my card one of the most expensive. Definitely not worth it

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNzeThHMDlBRRAB&d=17924085&t=1

places/ChIJezDpoCJRgUcRWemf0AzAEwc/reviews/ChdDSUhNMG9nS0VJQ0FnSUNzeThHMDlBRRAB

Below average food for outrageous prices. For the prices they list (appetisers around 30 Euro, first courses between 30 and 40 Euro and mains around 40 Euro or more, desserts at 15 Euro), I would expect to have exceptional food, with some research behind it. Instead, the dishes we tried were all poorly served, with boring plating, tiny portions, with uninteresting and very basic taste. Especially the desserts which pretty much all consisted on ice cream with some toppings. I felt like I have been cheated. Never again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURBcnFlVGp3RRAB&d=17924085&t=1

places/ChIJezDpoCJRgUcRWemf0AzAEwc/reviews/ChdDSUhNMG9nS0VJQ0FnSURBcnFlVGp3RRAB

It was one of the best resturants we have been. It is all about fineschmecker, you have to appreciate how food is served and done. It is all about the art of the chef. The Service was amazing, the two owners where always around, and taking very good care of us.
Really recommended!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURPMEtibjFBRRAB&d=17924085&t=1

places/ChIJezDpoCJRgUcRWemf0AzAEwc/reviews/ChdDSUhNMG9nS0VJQ0FnSURPMEtibjFBRRAB

Lio Pellegrini: Upscale Seafood Restaurant in Bergamo

Lio Pellegrini è un ristorante situato nel centro di Bergamo, noto per la sua cucina che fonde sapori mediterranei e della tradizione toscana. Il locale è caratterizzato da interni raffinati e un giardino esterno suggestivo, che lo rendono un luogo ideale per cene romantiche o incontri di lavoro.

Lio Pellegrini: A refined culinary journey in Bergamo's heart.

, Lio Pellegrini offers an exquisite blend of Mediterranean and traditional Tuscan flavors. Since its inception, this restaurant has captivated locals and travelers alike with its sophisticated interiors and enchanting outdoor garden, perfect for romantic dinners or professional gatherings.

Lio Pellegrini embarked on its culinary journey in 2010, establishing itself as a beacon of fine dining in Bergamo. Within just five years, its commitment to quality and flavor earned it the prestigious recognition from the Michelin Guide in 2015, marking it as a must-visit destination for discerning food enthusiasts.

Continuing to innovate and enhance guest experiences, in 2020 Lio Pellegrini introduced a guest accommodation room, blending hospitality with gourmet dining to create a seamless, luxurious retreat for visitors seeking more than just a meal.

Distinctive features and dining experience

The restaurant's charm lies not only in its carefully crafted menu but also in its ambiance. The refined interior design creates an intimate atmosphere, while the outdoor garden provides a lush, charming setting for al fresco dining. This unique combination makes it an ideal spot for special occasions and business meetings.

A fusion of Mediterranean zest and traditional Tuscan recipes.

Elegant interiors complemented by a serene outdoor garden for delightful dining experiences.

Private dining suitable for romantic evenings and business meetings, with on-site lodging since 2020.

Outdoor Seating

Restroom

In the heart of Bergamo, Lio Pellegrini is a culinary gem that invites diners to enjoy traditional Bergamese cuisine with modern twists. The restaurant features a warm atmosphere, rustic decor, and a menu that highlights local produce, making it an ideal spot for a memorable dining experience.

Lio Pellegrini

Il nostro menu offre una selezione di piatti raffinati che combinano sapori mediterranei e della tradizione toscana, sia di terra che di mare, tra classico e moderno.

Spiedino di cappesante adriatiche, foie gras e tartufo bianco

Patata schiacciata e delizie di mare

Sfogliatina di tonno

Insalata di scampi

Torta mirtilli e cioccolato

Pappa col pomodoro

Il nostro pane sfornato 2 volte al giorno

Mousse brulée

Insalata saporita

Arancino di riso

Piovretta mediterranea, pure’, paprika e pesto

Crostino al ragù di manzo

Torta caramello salato, pralinato, cioccolato bianco e noci pecan

Linguine ai quattro pomodori, salsa al parmigiano e capperi fritti

Crema di patate, scampi e caviale

Porcini sott’olio

Crema di cipolle di Giarratana, ovoli e barbabietola

Fico, gorgonzola e salsa al porto

Zuppa inglese

Astice e crema di fagioli

Ravioli

Lumache alla borgognona

Gnocchetto di avocado e lime, perle di chiocciola e gambero

Coppa ricca

Bon bon e zucca hokkaido

Tiramisù

Foie gras, pesche, ciliegia e vino passito

Smalto giallo (caki) e smalto rosso (piccoli frutti)

Tartara di tonno e caviale

Polenta, cappella di porcino trifolata, uovo al burro e tartufo bianco

Brodetto di pesce San Pietro e legumi

Riso, pesce e peperone

Branzino, legumi, caviale e cuscus

Involtino di pesce bianco

Moeche fritte

Passato di pomodoro e calamaretti

Puntarelle e scampi

Salmone selvaggio, legumi e melone

Crema di zucchine novelle e moscardini

Scampi, ricotta del pastore e salsa d’arancia

Menu del 24 aprile 2025

Il nostro menu offre una selezione di piatti raffinati che combinano sapori mediterranei e della tradizione toscana, sia di terra che di mare, tra classico e moderno. Scopri un'esperienza culinaria unica nel cuore di Bergamo, progettata per deliziare ogni palato.

Inizia il tuo viaggio gastronomico con antipasti freschi e avvolgenti che esaltano ingredienti di alta qualità in preparazioni creative.

un classico della cucina italiana con pomodoro fresco e pane rustico.

Il nostro pane sfornato 2 volte al giorno: 

pane fragrante preparato quotidianamente con farina e lievito selezionati.

un mix fresco di lattuga, pomodoro e cetriolo per un inizio leggero.

delizioso riso racchiuso in una croccante panatura con carne macinata e piselli.

pane tostato guarnito con un ricco ragù di carne e pomodoro.

una vellutata elegante con patate dolci, scampi freschi e caviale pregiato.

funghi porcini conservati in olio d'oliva, un antipasto rustico e saporito.

Crema di cipolle di Giarratana, ovoli e barbabietola: 

un connubio raffinato di cipolle dolci, funghi ovoli e barbabietola.

una combinazione dolce e saporita con fichi freschi, gorgonzola e vino porto.

Foie gras, pesche, ciliegia e vino passito: 

un antipasto di lusso con foie gras accompagnato da frutta e vino passito.

fresca e raffinata tartare di tonno con l’aggiunta del prezioso caviale.

Piatti principali sofisticati che esaltano il meglio del mare e della terra, preparati con attenzione ai dettagli per un gusto eccezionale.

Spiedino di cappesante adriatiche, foie gras e tartufo bianco: 

un incontro elegante di cappesante fresche, foie gras cremoso e lussureggiante tartufo bianco.

una base cremosa di patata affiancata da prelibatezze marine freschissime.

delicato tonno avvolto in una sfoglia croccante e leggera.

freschissimi scampi combinati in un'insalata croccante e saporita.

Piovretta mediterranea, pure’, paprika e pesto: 

polpo tenero accompagnato da purea cremosa, paprika affumicata e pesto aromatico.

lussuosa combinazione di astice succulento e vellutata crema di fagioli.

pasta fresca ripiena, proposta con gusti che cambiano per sorprendere il palato.

lumache cotte nel burro con aglio e prezzemolo, piatto ricco di tradizione.

Gnocchetto di avocado e lime, perle di chiocciola e gambero: 

gnocchetti delicati con avocado, lime e un tocco di mare con chiocciola e gambero.

Polenta, cappella di porcino trifolata, uovo al burro e tartufo bianco: 

una combinazione robusta di polenta cremosa, funghi porcini e uovo, esaltata dal tartufo bianco.

un brodo ricco di pesce San Pietro accompagnato da legumi freschi.

piatto equilibrato con riso saporito, pesce fresco e peperoni aromatici.

un gustoso abbinamento di branzino delicato, legumi, caviale e cuscus.

Involtino di pesce bianco con ripieno variabile: 

delicato involtino con pesce bianco e un ripieno che cambia per sorprendere.

gustose moeche croccanti fritte leggermente in farina e olio.

crema leggera di pomodoro accompagnata da calamaretti freschi.

una combinazione croccante di puntarelle e scampi freschi.

salmone fresco di selvaggina accompagnato da legumi e melone dolce.

una vellutata delicata di zucchine novelle accompagnata da moscardini teneri.

Savor authentic Italian cuisine at Lio Pellegrini in Bergamo. Delight in local flavors and warm ambiance. Book your table now!

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