
SELECTED RESTAURANT
Brescia, Italy
Discover the exquisite flavors of Carne e Spirito in Brescia
Nestled in the heart of Brescia, Italy, Carne e Spirito invites you on a culinary journey that celebrates the art of premium meat and refined local ingredients. This restaurant is a haven for food lovers seeking a vibrant yet authentic Italian dining experience, where simplicity meets exceptional quality.
Starters to awaken your palate
Begin your meal with an enticing selection of starters that showcase fresh, local produce and bold flavors. The Tagliere di salumi nostrani e formaggi offers a sumptuous platter of traditional cured meats paired with regional cheeses, perfect for sharing. For a unique interactive taste, try the Tender beef bites cooked in hot oil, delivering a deliciously crispy texture. The Crispy roasted potatoes, seasoned with aromatic spices, provide a comforting yet sophisticated touch. Delight in the exotic Fruit cocktail with shrimp, combining the sweetness of tropical fruit with succulent seafood for a refreshing start. For something velvety and elegant, savor the Pumpkin velouté with fillets of sea bass, almonds, and hazelnut oil, a beautifully balanced dish that tantalizes the senses. Lastly, the Potato pearls with Valtenesi truffle cream present an indulgent experience of earthy luxury.
Mains crafted with passion and precision
At the core of Carne e Spirito’s menu is the exquisite American Black Angus sirloin, expertly prepared with red wine and a hint of cinnamon. This dish is accompanied by charred polenta hearts and oven-baked potatoes, marrying delicate flavors and textures that highlight the chef’s mastery and respect for premium meat.
Desserts to delight your senses
End your meal on a refreshing and delightful note with the fruit-exclusive Sorbetto di sola frutta fresca, a palate cleanser that celebrates natural sweetness. Alternatively, indulge in the semifreddo featuring mango and passion fruit, enriched with mint caramel and vanilla — a luscious dessert that beautifully balances tropical freshness with creamy textures.
Drinks and specials for every occasion
Carne e Spirito complements its menu with an impressive selection of wines and beers, ideal for pairing with their rich meat dishes. The restaurant’s specials often include curated tasting menus, allowing guests to explore a thoughtfully designed progression of flavors that highlight the best of local and international influences.
- Starters: Tagliere di salumi nostrani e formaggi, Tender beef bites in hot oil, Crispy roasted potatoes, Fruit cocktail with shrimp, Pumpkin velouté with sea bass and hazelnut oil, Potato pearls with Valtenesi truffle cream
- Mains: American Black Angus sirloin with red wine and cinnamon, accompanied by charred polenta hearts and oven-baked potatoes
- Desserts: Fresh fruit sorbet, Mango and passion fruit semifreddo with mint caramel and vanilla
- Drinks and specials: A wide selection of wines and beers, with tasting menus designed for rich, flavorful experiences
Closed - Opens 7:30 PM
Monday
12:15–14:30, 19:30–00:00
Tuesday
12:15–14:30, 19:30–00:00
Wednesday
12:15–14:30, 19:30–00:00
Thursday
12:15–14:30, 19:30–00:00
Friday
12:15–14:30, 19:30–00:00
Saturday
19:30–00:00
Sunday
Closed
Aggregated Ratings 4.2
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