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Milan

Guests frequently commend the restaurant for its impeccable service, elegant ambiance, and innovative dishes that blend traditional Italian flavors with modern techniques.

Nestled in the heart of Milan at Via Mercalli 22, Bu:r di Eugenio Boer stands out as a culinary gem that captivates food lovers and travelers alike. This Michelin-listed restaurant offers an extraordinary dining experience, where traditional Italian cuisine is reimagined with innovative methods and exquisite presentation. The atmosphere combines elegant charm with a warm, welcoming vibe, making every guest feel like they are dining in a stylish home-away-from-home.

Exceptional cuisine and unforgettable dishes

At Bu:r di Eugenio Boer, each dish is a masterful composition of flavors. Highlights include the iconic "Deer" featuring raspberry, mustard, and crunchy chips creating bursts of delightful taste with every bite. Another standout is the pasta con le vongole, elevated into a sublime experience that even seasoned Michelin diners praise. Adventurous guests rave about the body temperature raw deer, a dish that awakens primal instincts with its delicate texture and unique presentation.

Guests consistently praise the attentive staff, particularly Carlotta, whose hospitality makes visitors feel immediately at home. Whether dining alone or with friends, the team's passion for creating a memorable experience shines through every course and wine pairing. The chef often personally greets guests, sharing stories behind the innovative menu that blends Milanese tradition with modern creativity.

Bu:r di Eugenio Boer welcomes guests Wednesday to Saturday from 7:30 PM to 10:00 PM and on Sundays with lunch service between 12:30 PM and 1:30 PM, followed by dinner from 7:30 PM to 10:00 PM. Reservations are recommended to secure a coveted spot in this intimate space. The restaurant embraces a smart-casual dress code that complements its elegant ambiance. Vegetarian options are thoughtfully available, and the kitchen is happy to accommodate other dietary preferences upon request.

what are the operating hours of bu:r di eugenio boer

What are the operating hours of Bu:r di Eugenio Boer?

 The restaurant operates on Wednesday to Saturday from 7:30 PM to 10:00 PM, and on Sunday from 12:30 PM to 1:30 PM and 7:30 PM to 10:00 PM.

is there a dress code at bu:r di eugenio boer

Is there a dress code at Bu:r di Eugenio Boer?

 While there is no strict dress code, guests are encouraged to dress smart-casual to match the elegant ambiance of the restaurant.

does bu:r di eugenio boer accommodate dietary restrictions

Does Bu:r di Eugenio Boer accommodate dietary restrictions?

 Yes, the restaurant offers vegetarian options and can accommodate other dietary restrictions upon request.

guest impressions and community sentiment

The community sentiment surrounding Bu:r di Eugenio Boer is overwhelmingly positive. Visitors highlight not only the outstanding quality of food and wine but also the genuine care and passion of the staff. Many patrons describe the experience as one of the best multi-course meals in their lives, emphasizing the perfect balance of ambiance, service, and culinary innovation. The combination of modern and traditional Italian flavors leaves a lasting impression that keeps guests coming back again and again.

What makes Bu:r di Eugenio Boer stand out?

 Impeccable service, innovative dishes blending traditional and modern Italian cuisine, and a warm, inviting atmosphere.

Is Bu:r di Eugenio Boer suitable for families?

 Yes, the restaurant is good for children, although it does not have a dedicated children's menu.

How is the pricing at Bu:r di Eugenio Boer?

 Pricing is considered very reasonable for the quality of food and service offered, matching Michelin-level expectations.

Europe

Italy

Nestled in the heart of Milan, **Bu:r di Eugenio Boer** is a culinary gem that invites you to indulge in a unique dining experience. With its elegant decor and warm ambiance, this Michelin-listed restaurant is not just a place to eat; it's a journey through the rich flavors of Italian cuisine. From the moment you step inside, you are welcomed like family, setting the stage for an unforgettable meal.

The menu at Bu:r is a testament to the artistry of Chef Eugenio Boer, who masterfully combines traditional Italian ingredients with innovative techniques. Two standout dishes that should not be missed are the **Pasta con le Vongole**, a simple yet elevated dish that showcases the delicate flavors of clams, and the **Body Temperature Raw Deer**, which is served at a precise 36 degrees Celsius, awakening your senses with its unique presentation and taste. Each dish is crafted with precision, ensuring that every bite is a burst of flavor.

The restaurant's atmosphere is equally captivating, with a blend of modern elegance and cozy charm. Guests often rave about the attentive service, which makes each dining experience feel personalized. A fun fact about Bu:r is that the chef often interacts with diners, sharing stories behind the dishes, which adds a personal touch to your meal.

Conveniently located at **Via Mercalli, 22, Milan**, Bu:r is surrounded by some of the city's most iconic attractions. Just a short stroll away, you can explore the stunning **Duomo di Milano**, the historic **Castello Sforzesco**, and the vibrant **Galleria Vittorio Emanuele II**. This prime location makes it easy to combine a delightful meal with a day of sightseeing.

 Bu:r is renowned for its innovative Italian cuisine and exceptional service, making it a must-visit for food enthusiasts.

 The restaurant offers a unique dining experience with dishes that are both visually stunning and delicious, perfect for a special occasion or a memorable meal.

 Guests can enjoy nearby attractions such as the Duomo, Castello Sforzesco, and the vibrant shopping district.

Whether you are a local or a traveler, Bu:r di Eugenio Boer promises an extraordinary dining experience that will linger in your memory long after the last bite. Book your table now and prepare to embark on a culinary adventure that celebrates the best of Italian gastronomy.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzMTlLNmd3RRAB&d=17924085&t=1

places/ChIJcx9-8S_FhkcRLOfaE7sV6Ag/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzMTlLNmd3RRAB

A hidden gem!

What an amazing experience & meal.  From the second we walked into the restaurant, Carlotta made us feel like we were at home.  My friend and I came for a Sunday dinner,  we each did 'The Classic' which was delicious with every bite.  Our favorite dish was hands down, The Deer comprised of raspberry, mustard & crunchy chips.  Every bite had a new burst of flavor.

Cannot wait to come on my next trip to Milan!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMeW92OWd3RRAB&d=17924085&t=1

places/ChIJcx9-8S_FhkcRLOfaE7sV6Ag/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMeW92OWd3RRAB

Favorite restaurant of all time. I’ve been to 5 Michelin restaurants before this one, so I had a little experience before visiting.

To be honest there was not a single dish that left me dissatisfied. Actually I’m writing this review almost a year after going so I can’t go into details about the dishes. However what I can tell you after 1 year, is that I haven’t found another restaurant that impressed me this much, and I have two dishes from this restaurant stuck in my head.

One is the pasta con le vongole… Who knew you can elevate such a simple Italian dish to such heights.

Second was the body temperature raw deer. Said like this it doesn’t sounds great, but the whole point of this dish was to awaken the primitive instinct by eating raw delicate meat at around 36 Celsius. If I remember correctly the dish only comes with a black edible  looking net on top. A dish that I forever think about.

Incredible I can’t wait to revisit!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR4bTV5QzNBRRAB&d=17924085&t=1

places/ChIJcx9-8S_FhkcRLOfaE7sV6Ag/reviews/ChdDSUhNMG9nS0VJQ0FnSUR4bTV5QzNBRRAB

Amazing Michelin listed restaurant in Milan, we ordered the Classic and Spring tasting menus and the winner for me was the Spring one (€130). Outstanding service, really nice staff! By the end of the meal, the chef came to talk to us a bit, book a table in advance.

The only thing we believe could be improved is the portion of the main dishes, quite small compared to other similar restaurantes we went to.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYMElDbXBnRRAB&d=17924085&t=1

places/ChIJcx9-8S_FhkcRLOfaE7sV6Ag/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYMElDbXBnRRAB

Best multi course meal experience I’ve ever had in my life. I was traveling alone, and Carly was so wonderfully accommodating. The ambience was perfect, every course was perfectly executed, and wine pairings were sublime. It was clear that the entire team is passionate about not only the dining experience, but making all guests feel as though they have been welcomed into their own home. Cannot wait to return the next time I am in Milan.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURSbHU2UGF3EAE&d=17924085&t=1

places/ChIJcx9-8S_FhkcRLOfaE7sV6Ag/reviews/ChZDSUhNMG9nS0VJQ0FnSURSbHU2UGF3EAE

Absolutely outstanding service, at par with many of my previous Michelin started experiences. You will no doubt be receiving your first star soon!

For the quality of food and service, the prices were very reasonable as well. The only downside is the restaurant’s location, which does not look the best from the outside. Still, it does not matter once you enter. We also met the chef, who told us a little bit more about the story of the restaurant, which made the experience that much more personal.

Experience Michelin-Star Dining at Bu:r di Eugenio Boer, Milan

Bu:r di Eugenio Boer is a renowned restaurant in Milan, led by Chef Eugenio Boer, known for its innovative Italian cuisine that combines traditional flavors with modern techniques.

Bu:r di Eugenio Boer - A Culinary Gem in Milan's Heartland

Nestled in the vibrant city of Milan at Via Mercalli 22, Bu:r di Eugenio Boer stands out as a beacon of innovative Italian cuisine. Since opening its doors in 2018, this restaurant has captivated food enthusiasts and locals alike by masterfully blending traditional Italian flavors with cutting-edge culinary techniques. Chef Eugenio Boer leads the kitchen with passion, crafting dishes that celebrate local ingredients while pushing creative boundaries.

Bu:r di Eugenio Boer's story began in 2018, marking its presence in Milan's dynamic food scene with a commitment to delivering a unique dining experience. The restaurant quickly gained acclaim by focusing on locally sourced ingredients and imaginative dishes that invite diners to explore the depth and diversity of Italian gastronomy in a new light.

Recognition arrived in 2021, when Bu:r di Eugenio Boer earned accolades from the prestigious Michelin Guide, cementing its status as a must-visit culinary destination in Milan.

Distinctive dining experience and ambiance

Visitors to Bu:r di Eugenio Boer often praise the warm hospitality and intimate atmosphere that make every meal feel like a special occasion. The carefully curated tasting menus, including the renowned Classic and Spring selections, showcase Chef Boer's creativity and respect for Italian culinary heritage. Signature dishes such as body temperature raw deer with a delicate, edible black net, or elevated pasta con le vongole, leave lasting impressions on all who experience them.

 that merges tradition with modern flair.

 achieved in 2021 reflecting exceptional quality.

 such as the delicate raw deer and reinvented seafood pasta.

Dine In

Restroom

Serves Wine

Serves Lunch

Serves Dinner

Good for Children

Serves Vegetarian Food

A culinary gem tucked away on Via Mercalli, Bu:r di Eugenio Boer beckons food enthusiasts to embark on an unforgettable gastronomic journey. This artisanal dining destination stands out in the vibrant tapestry of Milan, where traditional Italian flavors dance harmoniously with contemporary interpretations. The moment you step into this stylish establishment, you’re greeted by an ambiance that melds warm lighting, elegant decor, and an inviting atmosphere—perfect for both intimate dinners and lively gatherings. Bu:r is not just a restaurant; it is a celebration of creativity and passion. Each dish is a masterpiece curated by renowned chef Eugenio Boer, whose innovative approach honors the rich culinary heritage of Italy while also embracing global influences. Savor the seasonal offerings that showcase the freshest ingredients sourced from local markets, transformed into exquisite plates that tantalize the palate. The menu tantalizes with options ranging from delectable handmade pastas to succulent meats, each bite meticulously crafted to provide a symphony of flavors. Pair your meal with a fine selection from their carefully curated wine list, featuring both local and international labels that elevate the dining experience. As the night falls, the soft hum of conversation and the clinking of glasses create an enchanting soundscape, contributing to the essence of Milan’s vibrant nightlife. For those seeking a memorable dining experience, Bu:r di Eugenio Boer captures the soul of Milan—where every forkful tells a story and every meal is an affair to remember.

Bu:r di Eugenio Boer

A selection of tasting menus and à la carte options crafted by Chef Eugenio Boer, focusing on Italian cuisine with local ingredients.

Per Mano...

Le Aromatiche

Classici

3 courses [2 + 1 dessert]

4 courses [3 + 1 dessert]

Menu 2025

Discover the exquisite menu at Bu:r di Eugenio Boer in Milan's Via Mercalli district.

Nestled in the heart of Milan, Bu:r di Eugenio Boer presents a refined culinary journey celebrating Italian flavors with a modern twist. Chef Eugenio Boer curates an exceptional menu that blends local ingredients and innovative techniques, offering both tasting menus and à la carte options designed to delight every palate.

While the menu overview focuses on main courses and tasting menus, guests often begin their experience with delicately prepared starters that set the tone for a meal full of texture and flavor contrasts, such as the iconic preparations of raw deer and elegantly paired seasonal ingredients.

The mains at Bu:r di Eugenio Boer are a masterclass in Italian culinary artistry. Highlights include the evocatively named "Per Mano...", a dish that invites diners to savor every bite with a tactile experience. "Le Aromatiche" showcases vibrant, herbaceous flavors that awaken the senses, while "Classici" pays homage to traditional Italian staples elevated to new heights. Each plate harmonizes textures and tastes, with ingredients sourced locally to ensure freshness and authenticity.

For those seeking a curated experience, the restaurant offers tasting menus that artfully combine multiple courses. The three-course option includes two exquisite dishes followed by a dessert, guiding diners through a balanced crescendo of flavors. Meanwhile, the four-course selection extends this journey with three savory plates topped off by a creative dessert, perfect for a leisurely exploration of the kitchen’s finest creations.

While Bu:r di Eugenio Boer does not specifically serve desserts standalone on the menu, the tasting menus conclude with meticulously crafted sweet courses that provide a memorable and satisfying end to the meal, featuring seasonal ingredients and creative twists on classic Italian sweets.

Complementing the culinary delights, the restaurant’s drink selection features thoughtfully chosen wines that enhance the unique flavors of each course. Guests can enjoy expertly paired wines that reflect both regional and international varieties, as well as coffee offerings to round off the dining experience.

 – A daring and delicate dish served at around 36 degrees Celsius, designed to awaken primal senses with its tender texture and dramatic presentation.

 – A simple yet elevated Italian classic that showcases the kitchen's mastery of balancing flavors and textures.

 – Combining raspberry, mustard, and crunchy chips for a burst of dynamic flavors in every bite.

Savor exquisite culinary creations at Bu:r di Eugenio Boer in Milan. Indulge in a unique dining experience that tantalizes the senses. Book your table now!

Dining at Bu:r in Milan - Exquisite Local Cuisine

Metropolitan City of Milan

A selection of tasting menus including 'Per Mano...', 'Le Aromatiche', and 'Classici', each offering a unique culinary experience.

Tasting Menus

Choose from a 3-course or 4-course menu, each featuring a variety of dishes crafted by Chef Eugenio Boer.

À la Carte Options

Bu:r di Eugenio Boer Milan Dining Experience 

Nestled in the vibrant heart of Milan at Via Mercalli 22, Bu:r di Eugenio Boer is a culinary landmark that beckons food lovers seeking an extraordinary dining adventure. This Michelin-listed restaurant offers an intimate atmosphere where innovation meets tradition, creating dishes that resonate with both locals and international travelers alike.

At Bu:r, diners can choose from a curated selection of tasting menus, each crafted to deliver a distinct gastronomic journey. The options include Per Mano..., Le Aromatiche, and Classici, expertly priced at €160. These menus celebrate seasonal ingredients and inventive techniques, offering an evolving palette of flavors that captivate the senses and showcase Chef Eugenio Boer's masterful creativity.

For those who prefer greater choice, the à la carte menu offers 3 or 4-course meals priced around €115. This option allows guests to savor a variety of Chef Boer's dishes, each prepared with meticulous attention to detail. From the elevated simplicity of pasta con le vongole to the uniquely memorable body temperature raw deer dish, the à la carte selections promise a distinctive Milanese dining experience.

Guests consistently praise Bu:r for its welcoming ambiance and attentive staff. Carlotta and the team create a home-like atmosphere, ensuring every visit feels personal and memorable. The combination of impeccable service, carefully paired wines, and engaging conversations with the chef enriches the overall dining journey, making Bu:r a hidden gem in Milan’s vibrant food scene.

 with wine and coffee available; no dessert service currently.

 though no specific children’s menu is offered.

 and provides restroom facilities for convenience.

Experience Bu:r di Eugenio Boer in Milan's Culinary Scene 

Nestled in the vibrant district of Via Mercalli, Milan, Bu:r di Eugenio Boer offers a remarkable dining experience that artfully blends innovation with the rich culinary traditions of Italy. This Michelin-listed restaurant is celebrated for its exceptional food quality, showcasing creative dishes that highlight fresh, local ingredients.

Highlights of dining at Bu:r di Eugenio Boer

 like the body temperature raw deer and elevated pasta con le vongole leave a lasting impression, appealing to adventurous foodies eager to explore new flavors and textures.

The restaurant's impeccable service ensures every guest feels at home, with attentive staff and a welcoming atmosphere that enhances the overall experience. Although the exterior may not immediately convey the elegance inside, diners are treated to an intimate ambiance that perfectly complements the carefully crafted menu.

While Bu:r di Eugenio Boer impresses with its culinary mastery, prospective visitors should be aware of a couple of factors that might influence their dining plans.

 Dining here is an investment in a refined gastronomic journey, which may be considered steep for some budgets.

 The intimate setting means reservations are essential, especially during peak times.

This restaurant stands out for its dedication to elevating traditional Italian cuisine with a contemporary touch. Foodies and culinary explorers will appreciate the artistic presentation and the passion clearly evident in each course. The use of local, quality ingredients combined with an elegant ambiance makes it a perfect destination for special occasions or a memorable night out in Milan.

Exceptional food quality and innovative dishes

Impeccable and personal service making diners feel at home

Elegant ambiance ideal for intimate gatherings

Focus on local ingredients enhancing authentic Italian flavors

Lombardia Region

Taste exquisite Italian cuisine at Bu:r di Eugenio Boer, a Michelin-star restaurant in Milan. Reserve now for a unique dining experience!

Explore Bu:r di Eugenio Boer – Milan’s Michelin-Star Gem

Discover essential tips for the best experience at Bu:r di Eugenio Boer in Milan, including menu highlights and reservation advice. Don't miss out!

Insider Tips for Dining at Bu:r di Eugenio Boer, Milan

Learn about Bu:r di Eugenio Boer in Milan, its history, values, and what makes it a must-visit for food lovers. Explore Italian culinary art today!

Experience Michelin-Star Dining at Bu:r di Eugenio Boer, Milan

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