Doppelgänger Menu Overview
Nestled in the vibrant heart of Milan at Corso Genova, 25, Doppelgänger invites guests to embark on a culinary journey that marries traditional Italian flavors with modern flair. The menu is thoughtfully curated to cater to diverse palates, making it a perfect destination for food enthusiasts.
Starters
Begin your meal with a selection of our enticing starters that showcase the finest local ingredients.
- Bruschetta al Pomodoro – Classic toasted bread topped with fresh tomatoes, basil, and a drizzle of balsamic reduction.
- Arancini di Riso – Golden risotto balls filled with mozzarella, served with a rich marinara sauce.
- Crostini Misti – A delightful assortment of toasted bread topped with various spreads and toppings.
Mains
For the main course, indulge in our meticulously prepared dishes that highlight the richness of Italian cuisine.
- Tagliatelle al Ragu – Fresh tagliatelle pasta tossed in a slow-cooked meat sauce.
- Branzino al Forno – Oven-baked sea bass with a lemon and herb marinade.
- Pizza Margherita – Classic pizza topped with fresh mozzarella, tomatoes, and basil.
Desserts
Complete your meal with a sweet ending from our delightful dessert selection.
- Tiramisu – A classic Italian dessert made with coffee-soaked ladyfingers and mascarpone.
- Panna Cotta – Creamy vanilla pudding served with a berry coulis.
Drinks
Pair your meal with our exquisite selection of beverages that enhance your dining experience.
- Italian Wines – A carefully curated list featuring local vineyards.
- Craft Cocktails – Handcrafted cocktails using fresh ingredients.
Specials
Don’t miss our daily specials that feature seasonal ingredients and chef’s recommendations!
