Overview of the menu
Hazama, located in the vibrant district of Milan, offers an authentic Japanese Kaiseki dining experience that emphasizes seasonal ingredients and traditional preparation methods. The culinary philosophy here revolves around meticulous attention to detail, where each dish is a work of art, reflecting the harmony of flavors and aesthetics. The restaurant's intimate setting, with only a few tables, allows for personalized service that enhances the overall dining experience.
The menu features a carefully curated selection of dishes that celebrate the essence of Japanese cuisine, making it a must-visit for food enthusiasts and those seeking a unique culinary adventure.
The ambiance is a serene escape from the bustling city, allowing diners to immerse themselves in the flavors and traditions of Japan.
With a focus on quality and authenticity, Hazama stands out as a premier destination for those who appreciate the art of Japanese dining.
The restaurant is open for lunch and dinner, making it a versatile choice for any occasion.
For more details, visit their menu at [Hazama Menu](https://www.ristorantehazama.com/eng/menu/index.html).
Signature dishes
- Kaiseki Menu: A multi-course meal featuring seasonal ingredients, priced at €130. Sashimi: Fresh fish slices, priced at €60. Wagyu Rice: Tender Wagyu beef served with rice, priced at €80. Filet of Dentex: A delicate fish dish with panko breadcrumbs, priced at €50. Fried Taro Potato: Crispy taro potato with dengaku miso sauce, priced at €25.
Beverages and pairings
Hazama offers a carefully selected wine list that pairs beautifully with the Kaiseki menu. The sommelier is knowledgeable and can recommend the perfect wine to enhance your dining experience. Additionally, traditional Japanese beverages such as sake and shochu are available, providing a complete cultural immersion.
Dietary options
Hazama is committed to accommodating various dietary needs. Vegetarian and gluten-free options are available upon request, ensuring that everyone can enjoy the exquisite flavors of Japanese cuisine. The chef is attentive to allergens and is willing to adapt dishes to meet specific requirements.
Chef recommendations
For a truly memorable experience, the chef recommends the Kaiseki menu, which showcases the best seasonal ingredients. Diners can expect a beautifully arranged series of dishes that change with the seasons, highlighting the freshest produce and seafood available.
Experience the menu
Join us at Hazama in Milan for an unforgettable dining experience that transports you to Japan through its exquisite flavors and artistic presentation. Reserve your table today and indulge in the authentic taste of Japanese Kaiseki cuisine.
