SELECTED RESTAURANT

Maragoncello

Montichiari, Italy

Dine at Maragoncello: A 5-Star Restaurant in Montichiari

Nestled in the charming town of Montichiari, Italy, Maragoncello is a culinary gem that beckons food lovers and travelers alike. This restaurant, located at Via S. Giovanni, 1, offers a delightful escape into the world of Italian cuisine, where tradition meets innovation. With its warm ambiance and meticulous attention to detail, Maragoncello is not just a place to eat; it’s an experience that tantalizes the senses. The restaurant is renowned for its exquisite dishes, including the Cacio e Pepe Linguine—a perfect harmony of creamy cheese and pepper that dances on the palate—and the Gillardeau Oysters, celebrated for their freshness and rich flavor. Each dish is crafted with locally sourced ingredients, showcasing the best of Lombardian culinary artistry.

Dining & Culinary Delights

At Maragoncello, every meal is a celebration of flavors. The La Scarola dish, featuring a balanced blend of seasonal vegetables, is a must-try for those seeking a taste of authentic Italian fare. The restaurant’s commitment to quality is evident in their extensive wine list, which includes the Malvasia Friulana, a perfect pairing for seafood lovers. The ambiance is equally inviting, with a modern design that emphasizes comfort and elegance. Guests can enjoy their meals in a cozy indoor setting or opt for outdoor seating, perfect for soaking in the Italian sun.

Signature Highlights

One of the standout features of Maragoncello is its dedication to using local ingredients. This philosophy not only supports local farmers but also ensures that every dish is fresh and bursting with flavor. The restaurant’s decor, featuring Seletti porcelain and fresh flowers, adds to the overall dining experience, creating a warm and inviting atmosphere. A fun fact: the chef often experiments with traditional recipes, adding a modern twist that keeps guests coming back for more. This innovative approach has earned Maragoncello a loyal following among locals and tourists alike.

FAQs

  • What is Maragoncello known for? Maragoncello is celebrated for its fresh seafood and innovative Italian dishes, particularly the Cacio e Pepe Linguine and Gillardeau Oysters.
  • Why should I visit? The restaurant offers a unique blend of traditional and modern Italian cuisine, making it a perfect spot for food enthusiasts.
  • What are the nearby attractions? Montichiari is close to beautiful lakes and historic sites, making it an ideal location for a day trip.

Visit us today!

Whether you’re a local or just passing through, Maragoncello promises a memorable dining experience that will leave you craving more. Don’t miss out on the chance to indulge in exquisite Italian cuisine—book your table today and discover the flavors of Montichiari!

4.6

Closed - Opens 12:00 PM

Monday

Closed

Tuesday

12:00–15:00, 19:00–23:00

Wednesday

12:00–15:00, 19:00–23:00

Thursday

12:00–15:00, 19:00–23:00

Friday

12:00–15:00, 19:00–23:00

Saturday

12:00–15:00, 19:00–23:00

Sunday

12:00–15:00

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