Michelin-Star Vegetarian Dining at Joia, Milan's Finest

Nestled in the heart of Milan, Joia stands as a beacon of culinary innovation, being Italy's first Michelin-starred vegetarian restaurant. This fine dining establishment, located on Via Panfilo Castaldi, invites guests into a world where vibrant flavors and artistic presentations come together to create unforgettable dining experiences. With over 30 years of history, Joia has redefined vegetarian cuisine, showcasing a menu that beautifully marries East Asian and Western European influences.

Dining & Culinary Delights

At Joia, every dish is a masterpiece, crafted with meticulous attention to detail. The Zenith menu, a highlight among diners, features standout dishes such as the creamy risotto made with Carnaroli rice, which is perfectly al dente and infused with rich flavors that dance on the palate. Another must-try is the strawberry and tomato gazpacho, a refreshing blend that balances sweetness and acidity, served with an artistic flair that makes it as visually stunning as it is delicious.

Freshly baked sourdough bread, a staple that complements every meal.
Innovative vegan options, including a delightful vegan risotto that surprises even the most discerning palates.
An exquisite selection of desserts, though the highlights remain in the savory offerings.

Location & Nearby Attractions

Joia is conveniently located in the bustling city of Milan, a stone's throw away from iconic attractions such as the stunning Duomo and the historic Galleria Vittorio Emanuele II. After indulging in a memorable meal, guests can explore the vibrant streets filled with fashion boutiques, art galleries, and charming cafés, making it a perfect stop for both locals and travelers alike.

Signature Highlights

What sets Joia apart is not just its exquisite food but also its commitment to sustainability and health. The restaurant prides itself on using biodynamic ingredients, ensuring that every dish is not only delicious but also environmentally conscious. The ambiance is intimate and inviting, making it an ideal choice for special occasions or a romantic dinner.

Behind the Scenes

Joia's chef, Pietro Leemann, is a pioneer in the vegetarian culinary scene, known for his innovative approach that challenges traditional notions of vegetarian food. His passion for creating dishes that are both visually stunning and flavorful is evident in every plate that leaves the kitchen. A fun fact: Joia was the first vegetarian restaurant in Europe to receive a Michelin star, a testament to its groundbreaking role in the culinary world.

FAQs

What is Joia known for? Joia is renowned for its innovative vegetarian cuisine, combining flavors from East Asia and Western Europe, and is celebrated as Italy's first Michelin-starred vegetarian restaurant.
Why should I visit Joia? For an unforgettable dining experience that challenges the perception of vegetarian food, Joia offers a unique menu in an intimate setting, perfect for special occasions.
What’s nearby? Joia is located near Milan's famous attractions, including the Duomo and Galleria Vittorio Emanuele II, making it a great stop for a full day of exploration.

Join Us at Joia

Whether you're a devoted vegetarian or simply curious about innovative cuisine, Joia promises a dining experience that transcends expectations. Book your table today and immerse yourself in the art of vegetarian fine dining in Milan.

Via Panfilo Castaldi, 18, 20124 Milano MI, Italy

02 204 9244

Closed - Opens 7:30 PM

Monday

Closed

Tuesday

12:30–14:30, 19:30–23:00

Wednesday

12:30–14:30, 19:30–23:00

Thursday

12:30–14:30, 19:30–23:00

Friday