Overview of the menu
At Gennaro Di Pace, the culinary philosophy revolves around a harmonious blend of Calabrian and Piedmontese traditions. The menu showcases locally sourced ingredients, emphasizing seasonal produce and innovative techniques. Each dish is a reflection of the region's rich culinary heritage, crafted with care and creativity.
The restaurant's intimate setting enhances the dining experience, making it perfect for special occasions or a quiet evening out.
The menu is designed to surprise and delight, with each dish telling a story of its origins and the chef's passion.
Signature dishes
- Ragù Black: A rich Piemontese beef ragù served with black sesame, pecorino foam, and candied citron.
- Insalata Russa a modo mio: A traditional Russian salad with a unique twist, showcasing local flavors.
- Risotto alla nocciola: A creamy risotto infused with hazelnuts, porcini mushrooms, and thyme.
Beverages and pairings
Gennaro Di Pace offers a carefully curated selection of wines, emphasizing local vineyards. Each wine is chosen to complement the dishes, enhancing the overall dining experience. The knowledgeable staff is always ready to recommend the perfect pairing.
Dietary options
Gennaro Di Pace accommodates various dietary needs, offering vegetarian and gluten-free options. The menu is designed with flexibility in mind, ensuring that every guest can enjoy a delightful meal.
Chef recommendations
The chef highly recommends the Tasting Menu, which features seasonal highlights and showcases the best of what Gennaro Di Pace has to offer. Each course is thoughtfully prepared to provide a unique culinary experience.
Experience the menu
Join us at Gennaro Di Pace in Perno, where each meal is an invitation to explore the rich flavors of Italy. Discover the artistry behind every dish and let your taste buds embark on a memorable journey.
