
Il Patio
Pollone, Italy
Explore the il patio menu in pollone italy
Nestled in the charming town of Pollone in Piemonte, Il Patio offers a culinary journey that masterfully blends traditional flavors with contemporary artistry. This Michelin-starred restaurant, celebrated for its impeccable service and the culinary genius of Chef Sergio Vineis, presents a menu that highlights the rich heritage of local ingredients, crafted with meticulous attention to detail.
Starters
The menu opens with exquisite starters like the Antipasto Biellese 2.0, a sophisticated update on local winter traditional cuisine variations that tease the palate with familiar yet innovative flavors. Another standout is the Three Onions from Different Parts of Italy, which showcases onions from diverse regions prepared in various creative styles, delivering a nuanced and textured introduction to the meal.
Mains
For main courses, diners can savor the Risotto with Duck Breast, a harmonious dish where tender duck breast elevates the creamy, perfectly cooked risotto, embodying Piemonte’s rich culinary tradition. The Gnocchi, crafted from delicate potato dough, is served with a variety of sauces that highlight regional tastes, offering a comforting yet refined experience that celebrates Italy’s pasta heritage.
Desserts
The dessert selection features the innovative Gelato all'Olio d'Oliva, an olive oil ice cream that surprises with its silky texture and subtly fruity finish, perfectly rounding off the meal with a sophisticated twist on traditional gelato.
Drinks and specials
Il Patio pairs its culinary creations with an impressive wine list curated by their expert sommelier, including exquisite Barolo selections that perfectly complement the bold and delicate flavors of each dish. Guests can also enjoy a refined cocktail menu, crafted to enhance the luxurious dining atmosphere. Seasonal specials often highlight the freshest local produce and innovative culinary techniques, ensuring a dynamic and memorable dining experience.
- Michelin-starred dining experience with meticulous presentation and harmonious flavor combinations.
- Locally sourced ingredients that express Piemonte’s rich culinary heritage.
- Expert wine pairings curated to elevate the dining experience with regional Barolo and refined cocktails.
Closed - Opens 12:30 PM
Monday
Closed
Tuesday
Closed
Wednesday
12:30–14:30, 19:30–21:30
Thursday
12:30–14:30, 19:30–21:30
Friday
12:30–14:30, 19:30–21:30
Saturday
12:30–14:30, 19:30–21:30
Sunday
12:30–14:30, 19:30–21:30
Aggregated Ratings 4.7
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