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GUIDE MICHELIN

Il Centro

Priocca, Italy

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Nestled in the heart of Priocca, Italy, Il Centro offers an elegant experience that fuses traditional Piedmontese cuisine with a creative, modern twist. This family-owned restaurant has become a beloved destination for food lovers seeking authentic regional flavors complemented by an extensive and thoughtfully curated wine list featuring local vineyards.

Exceptional dining experience and ambiance

At Il Centro, guests delight in a warm and hospitable atmosphere, where professional yet friendly service elevates every visit. Whether you choose to indulge in their à la carte pasta dishes or explore other Piedmontese specialties, the food consistently impresses with both classic and contemporary influences. The restaurant welcomes groups and caters to wine enthusiasts eager to discover rare vintages and regional favorites curated by knowledgeable staff.

Must-try dishes and wine selection

The star dish of the house is the famous Il Fritto Misto alla Piemontese, a delicious assortment of fried regional ingredients that captures the essence of Piedmont’s culinary tradition. Vegetarians will find thoughtfully prepared options to savor as well. Complement your meal with a glass from the impressively vast wine cellar, carefully chosen to highlight the best vintages from Piemonte.

Planning your visit

Il Centro is open Monday through Sunday except Tuesdays, serving both lunch and dinner in a comfortable, welcoming setting. Parking is convenient with free street and lot options. While outdoor seating is not available, the interior ambiance creates a cozy dining experience. The restaurant accepts both credit and debit cards and allows dogs, making it convenient for all visitors.
  • Qual è il piatto più famoso del ristorante? Il Fritto Misto alla Piemontese, un assortimento di vari ingredienti fritti, è il piatto più rinomato.
  • È necessario prenotare in anticipo? Sì, è consigliabile prenotare con anticipo, soprattutto durante i periodi di alta stagione.
  • Il ristorante offre opzioni per vegetariani? Sì, sono disponibili opzioni vegetariane nel menù.
  • Quali sono gli orari di apertura? Il ristorante è aperto dal lunedì alla domenica, con orari variabili tra pranzo e cena. È chiuso il martedì.
  • Accettano carte di credito? Sì, il ristorante accetta carte di credito.
Community sentiment: Il Centro is widely praised for its authentic Piedmontese dishes, top-notch service, and inviting atmosphere. Guests consistently highlight the exceptional quality of food, especially the famous fritto misto, plus a remarkable wine selection that perfectly complements the dining experience.

History of Il Centro in Priocca, Italy.

Nestled in the heart of Priocca, a charming town in Italy's Piemonte region, Il Centro stands as a beacon of culinary excellence and tradition. Founded in 1956 by the esteemed Cordero family, this restaurant has grown from a local favorite into a respected Michelin-starred establishment, celebrated for its refined Piedmontese cuisine.

Founding years and early legacy

Il Centro was established in 1956 by the Cordero family, embedding itself firmly in the local community with a passion for traditional Piedmontese flavors. Over the decades, the restaurant has meticulously preserved the region’s culinary heritage, blending classic recipes with fresh, locally sourced ingredients to create authentic dishes that honor the past.

Michelin star recognition and modern excellence

In 2014, Il Centro’s dedication to culinary quality and innovation was honored with a coveted Michelin star. This prestigious accolade recognizes the restaurant’s elevated approach to traditional Piedmontese cuisine, marrying time-honored techniques with creative modern twists. Il Centro has become synonymous with exceptional dining experiences, attracting food enthusiasts eager to savor expertly crafted dishes and an extensive selection of local wines.

Why Il Centro captivates visitors

Beyond its impressive accolades, Il Centro offers a warm, family-owned atmosphere that invites guests to immerse themselves in Piedmont’s rich culinary culture. Visitors revel in the combination of classic recipes infused with contemporary creativity, a thoughtfully curated wine list featuring the best vintages from the region, and attentive, friendly service that makes every meal memorable.
  • 1956 - Fondazione del ristorante Il Centro da parte della famiglia Cordero.
  • 2014 - Il Centro riceve la stella Michelin per la sua cucina di alta qualità.

Il Centro at a glance

Located in the charming town of Priocca, Italy, Il Centro is a family-owned restaurant that specializes in traditional Piedmontese cuisine with a modern twist. This elegant venue has garnered rave reviews for its attentive service and extensive wine list, showcasing local vineyards. Ideal for both casual diners and special occasions, Il Centro offers a delightful culinary experience that reflects the rich heritage of the Piedmont region.
With a focus on quality ingredients and authentic flavors, Il Centro invites guests to indulge in a menu that features classic dishes like fritto misto alla piemontese and a variety of pasta options. The restaurant's ambiance is warm and welcoming, making it a perfect spot for family gatherings or romantic dinners.

Pros

  • Refined traditional Piedmontese cuisine
  • Attentive and professional service
  • Welcoming and family-friendly atmosphere
  • Extensive selection of local wines
  • Signature dishes like fritto misto alla piemontese

Cons

  • Higher prices compared to local averages
  • Advance reservations often required
  • Traditional ambiance may not appeal to everyone

Ideal for

Il Centro is perfect for family gatherings, romantic dinners, and special celebrations. Its inviting atmosphere and exceptional service make it a top choice for both locals and visitors.

Things to know before visiting

  • Reservations are recommended, especially on weekends.
  • Free parking is available on-site.
  • The restaurant is dog-friendly.

Overall impression

Il Centro stands out as a premier dining destination in Priocca, offering a blend of tradition and modernity that appeals to a wide audience. With its exquisite dishes and a remarkable wine selection, it promises a memorable dining experience that captures the essence of Piedmontese culture.

Il Centro Priocca Dining Experience in Piemonte Italy

Nestled in the charming town of Priocca, in the picturesque Piemonte region of Italy, Il Centro offers an exceptional journey into the heart of traditional Piedmontese cuisine with a bright, modern twist. This elegant, family-owned restaurant is a haven for food lovers seeking an authentic yet creatively crafted dining experience.

Culinary delights and traditional flavors

At Il Centro, guests can indulge in the "Cucina Tradizionale Piemontese," a carefully curated tasting menu priced at 72 EUR. This exquisite selection showcases the best of local flavors across multiple courses, including antipasti, primi, secondi, and dolci. Each dish is a celebration of Piemonte’s culinary heritage, skillfully prepared to balance classic tastes with a contemporary flair.

An impressive wine cellar to complement every meal

Wine enthusiasts will find their paradise in Il Centro's renowned cantina vini, which houses over 14,000 bottles. The focus is on exquisite selections from the Roero and the wider Piemonte region, offering something to delight every palate. Whether you're a connoisseur or a curious taster, the knowledgeable staff, including the ever-welcoming host Giampiero, are eager to introduce you to remarkable local vintages.

Reasons to visit Il Centro

  • Authentic Piedmontese cuisine showcasing both traditional and modern preparations.
  • Extensive wine selection featuring over 14,000 bottles emphasizing Roero and Piemonte vintages.
  • Welcoming atmosphere with professional, friendly service and a family-owned charm.
  • Convenient amenities including free parking, dog-friendly policy, and multiple payment options.

What visitors say

Patrons repeatedly praise Il Centro for its amazing hospitality, the impressive wine cellar, and the quality of its pasta dishes. Regular guests highlight the perfect blend of classic and modern Piedmont cooking, the professional yet relaxed service, and the host Giampiero’s expert wine recommendations. The restaurant's reputation as a must-visit culinary destination in Piemonte continues to grow.

Closed - Opens 12:15 PM

Monday

12:15–13:30, 19:15–21:15

Tuesday

Closed

Wednesday

19:15–21:15

Thursday

12:15–13:30, 19:15–21:15

Friday

12:15–13:30, 19:15–21:15

Saturday

12:15–13:30, 19:15–21:15

Sunday

12:15–13:30, 19:15–21:15

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