Arca Italy menu overview in Bisceglie Puglia Italy seafood specialties and gourmet delights for 2025 dining experience with fresh local ingredients and exquisite flavors from starters to desserts and drink options perfect for food lovers and travelers seeking unique Italian cuisine at Arca Italy Bisceglie Puglia Italy
Located in the charming town of Bisceglie, Puglia, Arca Italy offers a remarkable 2025 menu that showcases the best of Italian seafood and regional flavors. Here, culinary artistry meets fresh local ingredients to delight every palate. Whether you're a passionate foodie, a digital nomad looking for authentic bites, or a traveler craving exceptional dining, Arca provides a memorable gastronomic journey.
Starters to awaken your appetite
Begin your meal with an array of enticing starters that combine innovation and tradition. Try the Tutto rosso , featuring raw red shrimp paired with gazpacho made from hearty cuore di bue tomatoes and refreshing watermelon. The Polpo offers tender octopus cooked at low temperatures, complemented by its own flavorful sauce, green apple, and a crisp salad. For a unique twist, savor the Baccalà, patate e peperoni , a crunchy potato cannolo filled with salted cod and finished with a roasted pepper sorbet. Other starters such as the gratinated Cicala di mare and the delicate Testa di rapa , with celery root broth and peanuts, complete the selection to excite your taste buds.
Mains with sea and land inspiration
Arca’s main courses celebrate the rich flavors of the sea and the bounty of the land. Delight in Mamma mia , a comforting plate of orecchiette with mussels, eggplant, fresh tomato, basil, and gently cooked cagliata cheese. The elegant Tera mare offers spaghetti alla chitarra with a savory fish ragù, while Fauna e flora marina is a luxurious Carnaroli risotto with sea herbs, aromatic plants, and a bright lemon oil finish. For a Roman culinary nod, Un viaggio a Roma features seafood carbonara linguine with fish roe, bottarga, and truffle. Summer lovers will enjoy the cool Brivido d’estate , a refreshing chilled spaghetti with zucchini, pine nuts, fresh tomato, and basil. Meat options like the tender Patanegra pork tenderloin with cacao beans and house-made mustard, and I.G.P. Abruzzo lamb cooked with mixed techniques add rustic sophistication. Vegan diners can opt for the crunchy seitan cutlet or millet vegan burger.
Decadent desserts and indulgent finishes
End your meal on a high note with Arca’s carefully crafted desserts. The Yogurt alga e mele , a creamy blend of yogurt gelato with maraschino apple and spirulina biscuit offers a refreshing balance. The Viaggio in sud america features passion fruit mousse, pineapple heart, mango, and coconut mint crunch. Coffee lovers can enjoy the Variazione al caffè gianni frasi , a heavenly coffee cream gelato with anisette foam, cinnamon chantilly, and coffee toffee. Classic sorbetto, cheese selections with jam and honey, and homemade pastries accompany the coffee to round off your experience.
Drinks and specials to complement your meal
- Local wines selection - Perfectly paired to accentuate the fresh seafood and rich flavors.
- House specials - Seasonal dishes crafted with creativity and passion to surprise your palate.
