Jamanté | Restaurant & Lounge Bar Menu overview in Polignano a Mare Italy.
Jamanté invites you to embark on a sensory journey through Puglia's rich culinary landscape, where each dish celebrates seasonal ingredients and local excellence with a modern twist and artistic presentation.
Starters
Begin your meal with a stunning selection of fresh seafood and inventive appetizers that showcase the bounty of the Adriatic Sea and local flavors.
- Gran selezione di crudo mare: a luxurious assortment of raw seafood including oysters, purple prawns, scampi, hairy mussels, walnuts, and allievi, offering a vibrant taste of the sea.
- Caviale siberian calvisius: exquisite Siberian caviar served with salted butter, elevating the starter experience to pure indulgence.
- Oysters: a range of oysters including Gillardeau n3, Friandise n4, and daily fresh selections, perfect for oyster enthusiasts.
- Raw scampi and red prawns: elegantly served by the piece, highlighting their sweetness and delicate texture.
- Hairy mussels, allievi, walnuts, and sea urchins: local treasures that add texture and briny flavors to awaken the palate.
- Pan brioche with red shrimp tartare: a creative starter combining soft bread with tartare, crustacean mayonnaise, and confit egg for layered flavors.
- Scampi tartare with passion fruit: paired with marine plankton mayonnaise and honey crunch, blending sweet and savory in a fresh seafood delight.
- Seared octopus: presented with pizzaiola cream, tomato pappa, and octopus cream for a rich coastal flavor experience.
- Certified tuna belly: enhanced with honey and calvados sauce, delivering a sweet and smoky seafood starter.
- Eggplant parmigiana 2025: a modern take on a classic Italian favorite, layered with rich Parmigiano cheese for comfort and depth.
- Pork fillet scallop: served with canestrato fondue, berry sauce, and salted caramel, blending savory and sweet flavors exquisitely.
Mains
While the starters impress with raw and lightly cooked seafood, the mains continue to celebrate local ingredients with inventive preparations that balance tradition and innovation, perfect for food enthusiasts seeking a memorable meal.
Desserts
End your dining experience with exquisite desserts that combine artful presentation with the rich flavors of the region, a perfect sweet finish to your meal.
Drinks and Specials
Jamanté offers an elegant selection of wines expertly paired with each course to highlight flavors, alongside crafted cocktails for a sophisticated lounge experience. While beer is not served, coffee and a refined wine list complement your meal perfectly. Outdoor seating enhances the ambiance, making your visit a true feast for all senses.
