Mummùlo restaurant menu overview at il melograno monpoli italy
Set within the elegant surroundings of Il Melograno in Monopoli, Mummùlo presents a masterful showcase of authentic Apulian flavors, crafted with locally sourced ingredients. This menu invites food lovers to explore traditional Puglia cuisine through thoughtfully curated starters, mains, desserts, and more.
starters
Begin your culinary journey with the luscious Baked Eggplant, a savory blend of tender eggplant layered with rich tomato sauce and melted cheese. This dish perfectly balances comforting textures and vibrant Mediterranean flavors, making it a delightful introduction to the menu.
mains
For the main course, indulge in the Spaghettoni dish, featuring thick, al dente pasta enveloped in a luscious tomato sauce studded with fresh seafood—an ode to Italy's coastal bounty. Alternatively, the Mixed Seafood Entree showcases an artful medley of assorted seafood, fresh vegetables, and fragrant herbs, delivering a vibrant taste of the Mediterranean Sea with every bite.
desserts
Complete your meal with the decadent Ricotta Pie with Gelato, a traditional pastry layered with creamy ricotta cheese and paired with cool, smooth gelato. This dessert offers a perfect harmony of textures and sweetness, embodying the region’s artisanal dolce traditions.
drinks & specials
Mummùlo’s beverage selection complements the menu with a curated wine list that highlights exquisite local varietals, available by the glass to perfectly pair with your meal. Seasonal specials often feature fresh catches and regional delicacies, crafted to surprise and delight guests seeking an authentic taste of Puglia’s culinary heritage.
- Baked Eggplant – Eggplant, tomato sauce, and cheese baked to perfection.
- Spaghettoni – Thick pasta with seafood and tomato sauce, rich in regional flavors.
- Mixed Seafood Entree – Assorted seafood with fresh vegetables and herbs, a Mediterranean delight.
- Ricotta Pie with Gelato – Traditional ricotta cheese pastry served with smooth gelato.
