Dining Options at Grand Hotel Poltu Quatu in Sardinia Italy
Nestled in the stunning locale of Poltu Quatu, the Grand Hotel offers an exceptional culinary journey that artfully blends Mediterranean flavors with Sardinian traditions and Asian influences. This upscale establishment is a perfect destination for foodies and travelers seeking a rich dining experience alongside breathtaking marina views and an inviting outdoor pool.
Starters and light bites
Begin your meal at the Ishter Pool Bar, where you can enjoy a selection of expertly crafted cocktails accompanied by a variety of delicious snacks. This poolside spot is ideal for relaxing afternoons or evenings, offering an inviting atmosphere to sip on refreshing beverages while soaking up the Sardinian sun.
Mains: A fusion of flavors
The hotel features two signature restaurants that showcase the culinary diversity of the region and beyond. At Maymon Restaurant, diners can savor Mediterranean cuisine with strong Sardinian roots that incorporate subtle Asian influences, creating dishes that are both familiar and intriguingly exotic.
For those seeking refined dining, Tanit Fine Restaurant offers an impressive menu focusing on exquisite seafood and meat dishes. This spot elevates the dining experience with sophisticated presentations and carefully selected ingredients, perfect for special occasions or an indulgent night out.
Desserts and sweet endings
While specific dessert options are not detailed, guests can expect indulgent sweet treats inspired by Mediterranean and Sardinian sweets to conclude their meals on a memorable note, capturing the essence of local flavors and culinary artistry.
Drinks and specials
- Refreshing Cocktails crafted at Ishter Pool Bar, perfect for a relaxing drink by the poolside.
- Seasonal Specials that highlight the freshest local ingredients and culinary creativity from the chefs.
