Dining options at Is Molas Resort in Sardinia Italy.
Nestled in the scenic heart of Sardegna, Is Molas Resort presents an exquisite culinary experience with its two signature dining venues: Ristorante Le Ginestre and Ristorante Is Molas Beach Club. Both restaurants celebrate the rich flavors of Mediterranean cuisine fused with authentic Sardinian specialties, providing guests with a diverse menu that caters to various dietary preferences including seafood lovers, vegetarians, and those requiring gluten-free options.
Starters and appetizers
Begin your meal with a selection of vibrant starters inspired by the Mediterranean coast. Expect fresh, seasonal ingredients highlighting local produce. Whether you crave delicate seafood bites or hearty vegetarian options, these appetizers set a fresh and flavorful tone for the dining experience ahead.
Mains: Mediterranean and Sardinian specialties
Ristorante Le Ginestre and Ristorante Is Molas Beach Club proudly feature menus rich with Mediterranean and Sardinian dishes. Delight in freshly caught seafood prepared with traditional techniques and contemporary flair, or opt for vegetarian and gluten-free creations that do not compromise on flavor or authenticity. The emphasis on local ingredients and classic recipes ensures a memorable main course every time.
Desserts and sweet treats
Complete your dining experience with a selection of indulgent desserts that showcase the sweet side of Sardinia. From traditional pastries to innovative creations, these desserts provide a perfect ending to your meal, balancing local flavors with elegant presentation.
Drinks and refreshments
Is Molas Resort complements its food offerings with an array of drinks, including regional wines that perfectly match the Mediterranean dishes, refreshing cocktails, and non-alcoholic options to suit all tastes and occasions. Whether enjoying a sunset by the pool or dining at the beach club, the beverage selection enhances every moment.
Special culinary experiences
- Locally sourced ingredients ensuring fresh and authentic flavors in every dish.
- Dietary-friendly menus accommodating gluten-free and vegetarian preferences without compromise.
- Diverse venues from elegant indoor dining to a vibrant beach club setting.
