Overview of the menu
At Levanzo, located in the picturesque Favignana, Italy, the culinary philosophy revolves around traditional Sicilian cuisine. The menu is a celebration of fresh, local ingredients, showcasing the island's rich maritime heritage. Each dish is crafted with care, reflecting the vibrant flavors of the Mediterranean, and inviting guests to experience authentic Sicilian dining.
Signature dishes
- Spaghetti alle Vongole: A classic dish featuring fresh clams, garlic, and a hint of chili, served over perfectly cooked spaghetti.
- Caprese Salad: A refreshing starter made with ripe tomatoes, creamy mozzarella, and fragrant basil, drizzled with olive oil.
- Tiramisu: A delightful dessert featuring layers of coffee-soaked ladyfingers and rich mascarpone, dusted with cocoa powder.
Beverages and pairings
Complementing the exquisite dishes, Levanzo offers a curated selection of local wines, perfect for pairing with your meal. The knowledgeable staff is ready to recommend the ideal wine to enhance your dining experience, whether it’s a crisp white to accompany seafood or a robust red for heartier fare.
Dietary options
Levanzo is committed to accommodating various dietary preferences. The menu features vegetarian and gluten-free options, ensuring that everyone can enjoy a delightful meal. The staff is also well-informed about allergens and can assist with any specific dietary needs.
Chef recommendations
For a true taste of Sicily, the chef recommends trying the Spaghetti alle Vongole, especially during the summer months when clams are at their freshest. Additionally, the Tiramisu is a must-have for dessert, offering a sweet finish to your meal.
Experience the menu
Join us at Levanzo in Favignana for an unforgettable dining experience that captures the essence of Sicilian cuisine. Whether you’re a local or a traveler, our menu promises to delight your senses and create lasting memories.
