Overview of the menu
Osteria Il Bagatto in Milazzo, Italy, offers a culinary experience that beautifully marries tradition with innovation. The menu is a celebration of fresh, high-quality ingredients sourced from local markets, reflecting the rich flavors of Sicilian cuisine. With a focus on seafood and meat dishes, the restaurant invites guests to explore a diverse array of flavors, ensuring each dish tells a story of its own.
Signature dishes
- Vitello rosa cotto a bassa temperatura, salsa al tonno - Tender veal cooked at low temperature, served with a rich tuna sauce.
- Fassona battuta al coltello, agretti e tuorlo marinato - Hand-chopped Fassona beef with agretti and marinated egg yolk.
- Ricciola marinata, mele verdi e sedano verde - Marinated amberjack with green apples and celery.
- Pappardelle 30 tuorli, salsa di coda stufata al vino - Pappardelle with a rich wine-braised oxtail sauce.
- Nocciola semifreddo alla nocciola, ganache al cioccolato - Hazelnut semifreddo with chocolate ganache.
Beverages and pairings
Osteria Il Bagatto boasts an impressive wine list, featuring local Sicilian wines that perfectly complement the dishes. Notable pairings include a Colosi Salina bianco with seafood and a robust Etna Rosso with meat dishes. The bar also serves a variety of cocktails, crafted with fresh ingredients, enhancing the dining experience.
Dietary options
The menu at Osteria Il Bagatto caters to various dietary preferences, offering vegetarian options and gluten-free dishes. The staff is knowledgeable about allergens and can assist guests in making informed choices.
Chef recommendations
For a truly memorable experience, the chef recommends the Leg of duck in grain mustard sauce, paired with a jacket potato, and the Potato and truffle torte, which has garnered rave reviews from guests. These seasonal highlights showcase the restaurant's commitment to quality and creativity.
Experience the menu
Join us at Osteria Il Bagatto in Milazzo for an unforgettable dining experience that combines exquisite flavors and a warm ambiance. Whether you're a local or a traveler, our doors are open to welcome you to a culinary adventure like no other.






