Discover the flavors of Viva Il Bistrot by Viviana Varese in Noto, Italy.
Nestled in the historic heart of Noto, Viva Il Bistrot offers an exquisite culinary journey inspired by Sicilian tradition and elevated by the artistry of chef Viviana Varese. Every dish is crafted to showcase the vibrant, authentic flavors of the region, combining fresh local ingredients with innovative techniques to delight food enthusiasts and travelers alike.
starters and appetizers
Begin your meal with vibrant starters that feature the freshest Sicilian seafood and seasonal ingredients. Each appetizer sets the tone for a memorable dining experience, crafted to awaken your palate with bold and balanced flavors.
main courses
Busiata is a signature pasta dish featuring ragù di polpo, enriched with the vibrant zest of limone fermentato and a sprinkle of fresh prezzemolo, perfectly capturing the essence of Sicilian seafood flavors.
Cous Cous offers a hearty and aromatic experience with a rich zuppa di pesce infused with ripe pomodoro, succulent crostacei, tender molluschi, and fresh prezzemolo. This dish celebrates Sicily's coastal bounty in every bite.
Fusilli brings together the earthy flavors of funghi and the crispy texture of salsiccia croccante di Palazzolo Acreide Presidio Slow Food, all enveloped in a savory embrace of pecorino siciliano, making it a rich and comforting choice.
desserts
Pan Dolce is a decadent dessert featuring creamy gelato al pistacchio, topped with crunchy pistacchi caramellati and complemented by a vibrant confettura di gelso e frutti rossi, delivering a perfect balance of sweetness and texture.
Profiterole offers smooth gelato alla panna encased in delicate choux pastry and served with a warm, rich salsa tiepida al cioccolato di Modica, a true indulgence for chocolate lovers.
Formaggi Siciliani Presidio Slow Food showcases a curated selection of Sicily's finest cheeses, emphasizing traditional craftsmanship and exceptional regional flavors to conclude your meal on a savory note.
drinks and specialties
Complement your dining experience with a refined selection of Sicilian wines, expertly recommended by the sommelier to pair beautifully with your meal. The bistro also serves a variety of cocktails, coffee, beer, and other beverages, catering to all tastes and times of day. Whether enjoying lunch, dinner, or a relaxing aperitivo on the terrace, the drink offerings enhance the vibrant atmosphere of this charming Italian locale.
menu degustazione
Embark on a curated tasting journey through Sicily with the Menu Degustazione, featuring carefully selected dishes by Viviana Varese that highlight the region’s rich culinary heritage. This thoughtfully designed menu invites you to savor a variety of flavors and textures, offering an immersive experience of Sicilian gastronomy in a sophisticated bistro setting.
- Authentic Sicilian seafood and pasta dishes featuring local ingredients like octopus ragù, fermented lemon, and fresh parsley.
- Traditional Sicilian desserts that combine local pistachios, mulberry jam, and Modica chocolate for a sweet finale.
- A curated selection of Sicilian cheeses representing the best of the Presidio Slow Food tradition.
