Il Melograno Ristorante Menu
Nestled in the heart of Marginone, *Il Melograno Ristorante* radiates the essence of Tuscany with a menu that melds traditional flavors with modern culinary techniques. Here, every dish tells a story, showcasing the bountiful harvests of the region and the skill of talented chefs dedicated to delivering exceptional dining experiences.
Starters
Kick off your meal with enticing starters that embody the flavors of the Mediterranean. Delve into dishes like:
- Cream of chickpeas with prawns. Lukewarm octopus salad with steamed vegetables and Taggia olives. Hot seafood salad with extra virgin olive oil. Tasting of hot seafood starters (minimum for two people). Crudités dish with prawns, red Sicilian crayfish, oysters, and tartare of the daily catch.
Mains
For the main course, indulge in a variety of meticulously crafted dishes that highlight seasonal ingredients and culinary artistry. Whether you crave seafood, pasta, or meat, the options promise a delightful culinary journey. Recommended choices include:
- Bavette with anchovies, crumb, fennel, and walnuts. Squared spaghetti with arselle. Paccheri of Gragnano with octopus, squid, and capers. Mediterranean risotto with prawns, crayfish, and squid. Grilled cod from Faer Oer Islands with chickpeas and Tuscan olive oil.
Desserts
No meal is complete without a sweet finish. Our dessert selection features delightful creations that will satisfy your sweet tooth, including classic Italian favorites.
Drinks
To complement your culinary journey, indulge in a curated selection of wines and beverages that enhance the flavors of the dishes. From local Tuscan wines to refreshing cocktails, our drinks menu has something for everyone.
Specials
Look out for our daily specials, inspired by the freshest ingredients from local markets. Our chefs are dedicated to bringing you unique flavors and dishes that celebrate the essence of Tuscan cuisine.
