Menu di Osteria Il Papavero in Gaiole in Chianti Italy Overview

Nestled in the heart of the scenic Tuscan countryside, Il Papavero offers an authentic Italian dining experience, featuring an exquisite menu of traditional Tuscan dishes crafted with the freshest local ingredients. Renowned for its warm hospitality and intimate setting in Gaiole in Chianti, this charming osteria invites food lovers and travelers to savor the rich flavors of Italy’s gastronomic heritage.

starters

Begin your meal with a selection of refined Tuscan starters that set the tone for a memorable feast. The Involtini di crudo con miele, fichi e pecorino combines delicate prosciutto crudo wrapped around sweet figs, drizzled with honey and finished with a touch of sharp pecorino cheese for an exquisite balance of flavors. For a lighter yet flavorful choice, try the Carpaccio di bresaola di chianina, showcasing thinly sliced air-dried beef from the prized Chianina cattle.

An exceptional highlight is the Tonno del Chianti, featuring tuna sourced directly from the Chianti region, offering a fresh and authentic taste of local waters. Each starter is thoughtfully prepared to ignite your appetite and showcase the region’s bounty.

mains

For the main courses, Il Papavero excels in classic Tuscan preparations that celebrate the region’s rustic charm. Indulge in Pici or pappardelle al cinghiale, tender hand-rolled pasta served with a savory wild boar ragù that is rich, aromatic, and deeply satisfying. The Tortelli dell'Osteria, served with either butter and sage or a luscious taleggio and walnut sauce, offers a perfect harmony of creamy and nutty flavors that delight every bite.

The Risotto del giorno is a seasonal specialty, crafted daily with the freshest ingredients to provide a comforting and elegant dish ideal for sharing. Meat enthusiasts will appreciate the expertly grilled Filetto alla griglia and the Filetto al Chianti, the latter featuring the tender filet enhanced by a robust Chianti wine reduction, epitomizing Tuscan culinary finesse.

No visit to Il Papavero is complete without savoring the Bistecca fiorentina, a traditional Florentine steak celebrated for its generous cut and succulent flavor, perfect for sharing and indulging in the true taste of Tuscany.

desserts

Complete your dining experience with a selection of delightful desserts that combine traditional Italian sweets with seasonal ingredients. The Tulipano with crema chantilly and fresh frutti di bosco is a light, airy dessert bursting with berry freshness and creamy richness. The Tortino al limone, accented with dark chocolate flakes, offers a zesty yet indulgent finish to your meal.

For those wishing to sample a variety of sweets, the Gran piatto di degustazione presents an assortment of handcrafted desserts, perfect for sharing and discovering the breadth of Tuscan confectionery artistry.

drinks and specials

Il Papavero complements its menu with an impressive selection of local wines, including Chianti varieties that perfectly pair with their signature meat dishes. They also serve quality beers and coffees, enhancing your dining experience with tasteful beverage options.

Reservation recommended as the intimate setting fills quickly with guests eager to enjoy the authentic Tuscan fare.
No pizza on menu so the focus stays on exceptional pasta and meat specialties that define the region.

4.5

Località Barbischio, 15, 53013 Gaiole in Chianti SI, Italy

0577 749063

Closed - Opens 12:30 PM

Monday

19:00–21:30

Tuesday

19:00–21:30

Wednesday

Closed

Thursday

19:00–21:30