Peperosa Ristorante Bistrò Menu Overview Lucca Italy
Nestled in the heart of Lucca’s iconic Piazza dell'Anfiteatro, Peperosa Ristorante Bistrò offers a vibrant dining experience that masterfully blends traditional Tuscan flavors with a modern culinary twist. This upscale yet inviting eatery invites food lovers to savor a thoughtfully curated menu that caters to both adventurous palates and classic tastes, including vegetarian and gluten-free options. From exquisite starters to decadent desserts, each dish is crafted with fresh, high-quality ingredients that reflect the rich gastronomic heritage of Italy.
Starters
Begin your meal with an array of sophisticated starters that showcase local ingredients and creative combinations. Highlights include the delicate Frolla with bietola, ricotta di Pienza, and a luscious fonduta di Parmigiano, and the tender Animelle di vitello paired with seasonal pumpkin and broccolo Romano. Seafood lovers will delight in the “nostra creazione” Cozze ripiene, as well as diverse tartare options like the fresh Tartare di tonno rosso with zesty lime and saffron, or the vibrant Tartare di salmone accented with orange and toasted almonds.
- Frolla, bietola, ricotta di Pienza e fonduta di Parmigiano - A savory tart crust filled with chard, creamy ricotta from Pienza, and melted Parmesan fondue.
- Animelle di vitello, zucca e broccolo Romano - Veal sweetbreads served with creamy pumpkin and Romanesco broccoli.
- Carpaccio di manzo di pozza, pecorino maremmano, insalata gentile e salsa Caesar - Thinly sliced beef with aged Pecorino cheese, gentle salad greens, and a classic Caesar dressing.
Mains
Peperosa’s mains are a celebration of Tuscany’s diverse culinary landscape, bringing together hearty meats, fresh seafood, and vibrant vegetables. Savor the “raviolo ai sapori fiorentini nella Maremma,” a filled pasta bursting with flavors of Florence and the Maremma region, or the Testarolo rosso served with a rich ragù di pescato that highlights coastal freshness. For an indulgent choice, the filet mignon accompanied by foie gras, black truffle, and red peppercorns offers an unforgettable taste experience.
- Risotto ai ricci di mare e acciughe del Cantabrico - Creamy risotto enriched with sea urchin and Cantabrian anchovies for a coastal Umami punch.
- Bottoni di cervo e funghi di stagione - Venison buttons paired with earthy seasonal mushrooms, melding forest flavors.
- Guancia di manzo, cavolfiore e chips di polenta taragna - Slow-cooked beef cheek served with cauliflower and crispy Taragna polenta chips for a comforting dish.
Desserts
Conclude your meal on a sweet note with the restaurant’s exquisite dessert selection. Indulge in the mousse di cioccolato bianco, complemented by orange gel, cardamom, and a zesty lemon meringue wafer. For a rustic twist, the bisquit di riso alla cannella with salted caramel, candied apple, and pink pepper offers a symphony of flavors. Chocolate lovers will appreciate the tortino al cioccolato fondente paired with amarena cherries and creamy gelato al fior di latte, while the deconstructed Zuppa Inglese delivers a playful take on this classic Italian dessert.
- Mousse di cioccolato bianco, gel all’arancia, cardamomo e cialda di meringa al limone - Silky white chocolate mousse with bright orange gel, aromatic cardamom, and a crisp lemon meringue.
- Bisquit di riso alla cannella glassato al caramello salato, mela candita e pepe rosa - Cinnamon rice biscuit glazed with salted caramel, accented by candied apple and pink peppercorns.
- Tortino al cioccolato fondente, amarena, gelato al fior di latte e granella di cocco - Rich dark chocolate cake with sour cherry, creamy fior di latte gelato, and toasted coconut crumbs.
Drinks and Specials
Peperosa complements its culinary offerings with a refined selection of wines, including notable Chianti by the glass, perfectly curated to pair with each course. The bar also serves a variety of cocktails, beers, and coffee, creating an ideal setting for aperitivos or after-dinner drinks. While the menu emphasizes fresh, sophisticated dining, the restaurant’s inviting atmosphere and impeccable service make it a standout destination for both casual lunches and special occasions in Lucca’s bustling piazza.
