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Manciano

I Due Cippi è ampiamente apprezzato per la qualità della carne, l'atmosfera accogliente e il servizio professionale. I clienti lodano la varietà di tagli di carne e la cottura alla brace, con particolare attenzione alla Chianina e al Black Angus. La selezione di vini è considerata eccellente, con una vasta gamma di etichette italiane e internazionali. L'ambiente elegante, con il camino a vista e le travi in legno, contribuisce a creare un'esperienza culinaria memorabile. Tuttavia, alcuni clienti hanno notato prezzi elevati e porzioni ridotte, ma la maggior parte concorda sul fatto che la qualità giustifica il costo.

Ristorante I Due Cippi dal 1976: Tuscan Meat Lovers’ Paradise in Saturnia Tuscany Italy 

Nestled in the picturesque Piazza Vittorio Veneto of Saturnia, Tuscany, 

 stands as a beacon for meat aficionados and lovers of authentic Italian cuisine. Since its opening, it has become famed for its masterful grilling techniques, showcasing tender, juicy cuts of Tuscan beef, including the legendary Chianina filet that food critics adore.

This stylish restaurant combines a cozy ambiance with the charisma of a live-fire grill that enchants diners seated near it. The kitchen’s passion shines through every dish, from flavorsome pasta to exquisitely grilled aged meats. Whether you’re savoring a rich Florentine steak or pairing your meal with a handpicked Italian wine, each bite reflects deep culinary tradition and craftsmanship.

 with expertly grilled steaks that melt in your mouth.

 enhanced by a warm fireplace and attentive, knowledgeable staff.

 perfectly matched to Tuscan specialities by the expert sommelier Ayub.

 with spacious seating and a terrace for outdoor dining.

 Monday to Saturday from 19:30 to 22:30, closed on Sundays.

 Strongly recommended especially during the busy season.

 Gluten-free and vegetarian dishes are available.

 Credit and debit cards accepted, NFC payments available.

 Free and paid parking available plus free street parking nearby.

Quali sono gli orari di apertura del ristorante?

 Il ristorante è aperto dal lunedì al sabato dalle 19:30 alle 22:30. È chiuso la domenica.

È necessario prenotare un tavolo in anticipo?

 Sì, è consigliabile prenotare in anticipo, soprattutto nei periodi di alta stagione.

Offrite opzioni per persone con intolleranze alimentari?

 Sì, il ristorante offre opzioni senza glutine e vegetariane.

 Sì, il ristorante accetta carte di credito.

 Sì, il ristorante dispone di un parcheggio privato per i clienti.

Visitors consistently praise I Due Cippi dal 1976 for its impeccable meat quality, passionate cooking, and attentive service. The warm and inviting ambiance, enhanced by the fireplace and polished staff, elevates the dining experience, making it a favorite spot for locals and travelers alike. While the restaurant is known for somewhat higher prices and modest portion sizes, most guests agree that every euro spent is justified by the unforgettable flavors and genuine Tuscan hospitality.

In summary, I Due Cippi dal 1976 is a must-visit for true meat lovers seeking an authentic Tuscan culinary adventure in Saturnia.

Europe

Italy

Nestled in the heart of Saturnia, Ristorante I Due Cippi has been a culinary gem since 1976, captivating both locals and travelers with its authentic Tuscan flavors and warm ambiance. This charming restaurant, located at Piazza Vittorio Veneto, 26A, offers a unique dining experience that perfectly blends tradition with a touch of modern flair. As you step inside, the inviting aroma of grilled meats and fresh pasta envelops you, promising a feast for the senses.

 The restaurant's decor is a harmonious mix of rustic charm and elegant touches, featuring wooden beams and soft lighting that create a cozy atmosphere, ideal for romantic dinners or lively gatherings with friends.

At I Due Cippi, the menu is a celebration of Tuscan cuisine, showcasing the region's rich culinary heritage. Two standout dishes that you simply cannot miss are the Chianina filet and the homemade pici pasta. The Chianina filet, sourced from the renowned breed of cattle, is grilled to perfection, offering a tender, juicy experience that melts in your mouth. Paired with a robust red wine, this dish is a true testament to the restaurant's commitment to quality.

 The homemade pici, a traditional Tuscan pasta, is served with a rich ragù that bursts with flavor, making it a favorite among regulars. Each bite transports you to the sun-soaked hills of Tuscany, where food is not just sustenance but a way of life.

One of the most captivating aspects of dining at I Due Cippi is the open kitchen, where chefs skillfully prepare each dish in full view of the diners. This not only adds a theatrical element to your meal but also allows you to appreciate the artistry behind each plate. The ambiance is further enhanced by the warm glow of the fireplace, making it a perfect spot for cozy winter evenings.

Located in the picturesque town of Saturnia, Ristorante I Due Cippi is just a stone's throw away from the famous Saturnia hot springs, making it an ideal stop for those looking to unwind after a day of relaxation. The surrounding area is rich in natural beauty, with rolling hills and vineyards that invite exploration. Visitors can also enjoy nearby attractions such as the charming medieval village of Manciano and the stunning coastline of the Maremma.

What is Ristorante I Due Cippi known for?

 It is renowned for its exceptional meat dishes, particularly the Chianina filet, and its authentic Tuscan pasta.

 The restaurant offers a unique dining experience with a blend of traditional and modern Tuscan cuisine, set in a cozy atmosphere.

 The Saturnia hot springs and the medieval village of Manciano are just a short drive away.

Whether you're a local or a traveler, Ristorante I Due Cippi invites you to indulge in a culinary journey through Tuscany. With its exquisite dishes, charming atmosphere, and attentive service, it promises an unforgettable dining experience. Don’t miss the chance to savor the best of Tuscan cuisine—plan your visit today!

Florentine steak, classic Tuscan meat & pasta, plus Italian wines in a stylish space with a terrace.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQMkpTalpREAE&d=17924085&t=1

places/ChIJbwOQ_lwDKRMRfoSRhTAgEkg/reviews/ChZDSUhNMG9nS0VJQ0FnSURQMkpTalpREAE

OH MY GOD! The best, the best, the bestttt! Just loved it. It's Nr. 1 in Italy and 6th in the world for a reason. The meat is so tender and juicy, the pasta is full of flavour. Authentic italian food fully cooked with passion. Real meat lovers will realize the value of this restaurant. Loved it. Will be back!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUROcWUyYlNBEAE&d=17924085&t=1

places/ChIJbwOQ_lwDKRMRfoSRhTAgEkg/reviews/ChZDSUhNMG9nS0VJQ0FnSUROcWUyYlNBEAE

High class food, THE BEST Restaurant in whole Maremma. Just let Ayub decide what wine you should drink. Ask for chianinna filet  if you want an orgasm in your mouth. Forget all other places, you just want to eat there. YES, it's a bit pricy, but worth every Cent.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN4OExxaXZnRRAB&d=17924085&t=1

places/ChIJbwOQ_lwDKRMRfoSRhTAgEkg/reviews/ChdDSUhNMG9nS0VJQ0FnSUN4OExxaXZnRRAB

No.1, if you’re not a meat lover or appreciate a good cut of beef, don’t go to this place. Now for the meat lovers, just awesome, but not just the steaks, but everything. We didn’t have desert as we simply could not take in any extra food. The staff is amazing and really know their staff. Also the place makes you feel welcome, although a bit to warm with the fireplace going. A bit pricey, but worth every euro. Highly recommended.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNKcHRfS0tBEAE&d=17924085&t=1

places/ChIJbwOQ_lwDKRMRfoSRhTAgEkg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNKcHRfS0tBEAE

I’m writing in English to extend as much as possible the contents’ sharing:
Being a “I Due Cippi” feels like being at the theatre, to watch a Lyric Opera:
We were seated in a wonderful first raw table right next to the fire and grill; where both cookers were dancing with hypnotic movements while preparing delicious steaks and other meat selection..
During the show we had some starters of the house with a nice Ca’ del Bosco.
Followed by two delicious startes: pork belly with shrimp (superb!) and the tartare.
Followed by one of the most delicious steak i’ve ever tasted!!
Service also was incredible and all waiters were attentive and discreet.
Price in line with the place, name, and finest food!
Would definitely go again.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURoMXFtRlR3EAE&d=17924085&t=1

places/ChIJbwOQ_lwDKRMRfoSRhTAgEkg/reviews/ChZDSUhNMG9nS0VJQ0FnSURoMXFtRlR3EAE

Amazing restaurant, in a very small village. It was a very pleasant surprise to find such a nice restaurant close to the Saturnia Terme. Fantastic aged meats, grilled on open fire and excellent wines.
Beautiful and cozy atmosphere with friendly waiters.
Highly recommended!

Luxury Dining at Ristorante I Due Cippi in Saturnia

Fondato nel 1976 da Michele Aniello, I Due Cippi è un ristorante storico di Saturnia, noto per la sua eccellenza nella carne alla brace. Gestito dai figli Lorenzo e Alessandro, il locale ha ricevuto riconoscimenti internazionali, tra cui il 6° posto nella classifica 'World’s 101 Best Steak Restaurants' nel 2024.

I Due Cippi: a historic gem in Saturnia's culinary scene.

Established in 1976 by the visionary Michele Aniello, I Due Cippi stands as a pillar of authentic Tuscan cuisine in the picturesque town of Saturnia, Italy. Over nearly five decades, this restaurant has become synonymous with superb grilled meats and a deep respect for traditional culinary methods, drawing food enthusiasts from across the globe.

The restaurant was founded by Michele Aniello, establishing a new benchmark for Tuscan grilled meat excellence in Saturnia.

I Due Cippi garnered international acclaim, ranking 6th among the 101 best meat restaurants worldwide, cementing its status as a destination for discerning carnivores.

Today, the legacy of Michele Aniello lives on through his sons Lorenzo and Alessandro, who continue to honor the restaurant's roots by blending time-honored techniques with fresh culinary insights. This commitment to tradition and quality has kept I Due Cippi at the forefront of Tuscany's dining scene, especially for lovers of expertly grilled meats.

Why I Due Cippi attracts food lovers worldwide

I Due Cippi’s reputation as a top-tier Tuscan restaurant is underpinned by its passionate focus on the quality of grilled meats, excellent Italian wines, and a warm yet elegant dining atmosphere. Patrons praise the tender, juicy cuts and traditional pasta dishes crafted with passion and expertise. This combination ensures a memorable dining experience that honors both the heritage and the vibrant flavors of the region.

 prepared with expert care over an open fire.

 spanning multiple generations, preserving culinary traditions.

 showcasing its global stature among meat-focused eateries.

In the heart of Tuscany, a delightful culinary treasure awaits discovery at Ristorante I Due Cippi, nestled within the vibrant Piazza Vittorio Veneto of Saturnia. This charming eatery, celebrated since 1976, is not just a restaurant; it is an invitation to experience the authentic flavors of Italian cuisine paired with the enchanting ambiance of the surrounding landscape. As you step inside, the rustic decor whispers tales of the past, evoking the warmth of family gatherings and the comforts of a traditional Italian home. The tantalizing aroma of freshly prepared dishes wafts through the air, promising a feast that expertly marries local ingredients with time-honored recipes. What sets Ristorante I Due Cippi apart is its commitment to showcasing the best of Tuscany's bounty. Whether you savor the succulent handmade pasta, rich in flavor, or indulge in the local wild game dishes, each bite transports you deeper into the heart of Italian gastronomy. Don't forget to explore the impeccable wine selection; each glass is a chance to toast to the rolling hills and picturesque vineyards of the province of Grosseto, enhancing your dining experience. Beyond the culinary delights, the surrounding area bursts with opportunities for exploration. Just a stone's throw away, the famous thermal springs offer rejuvenation, while the historic towns of Manciano and nearby landscapes set the perfect backdrop for a romantic getaway or a family adventure. The whispers of history resonate as you stroll through the cobbled streets, feeling the pulse of Tuscany beneath your feet. Dining at Ristorante I Due Cippi is more than just a meal; it's a journey into the heart of Italy, a moment to savor, and a memory waiting to be made.

Ristorante I Due Cippi dal 1976

Il nostro menu offre una selezione di piatti tradizionali toscani rivisitati con un tocco moderno, utilizzando ingredienti locali di alta qualità.

Bruschette con fegatini e lardo di Colonnata

Taglierino pecorino e tartufo bianco

Piccione

Rubia Gallega

Black Angus italiano

Millefoglie con crema chantilly e frutti di bosco

Menu del Ristorante I Due Cippi

Immerse yourself in a culinary journey at Ristorante I Due Cippi, where traditional Tuscan flavors meet modern sophistication. This menu celebrates the rich products of the Maremma region and Tuscany, promising an authentic yet innovative dining experience at the heart of Saturnia.

Battuta di cuore di bistecca con maionese fatta in casa

 – A striking dish featuring finely chopped heart of steak paired with creamy homemade mayonnaise, delivering a rich and tender start to your meal.

Lattuga alla brace con acciughe del Cantabrico, stracciatella e pane croccante

 – Charcoal-grilled lettuce topped with luxurious Cantabrian anchovies, creamy stracciatella cheese, and crispy bread for a blend of smoky, salty, and fresh textures.

 – Savor the prime Piedmontese grass-fed beef, renowned for its exceptional tenderness and robust flavor, grilled to perfection over open fire.

 – Indulge in expertly grilled Black Angus beef, celebrated worldwide for its marbling and juiciness, delivering a deeply satisfying meat experience.

Crema al cheesecake con croccante, frutta fresca e dressing al mango

 – A luscious cheesecake cream layered with crunchy brittle, complemented by fresh seasonal fruit and a vibrant mango dressing, concluding your meal on a fresh and satisfying note.

Complement your meal with an expertly curated selection of Italian wines, chosen to perfectly enhance the rich flavors of the Tuscan cuisine. The knowledgeable staff is happy to recommend pairings that elevate your dining experience.

Exceptional aged meats grilled over open fire

Seasonal fresh ingredients highlighting Tuscan terroir

Friendly and knowledgeable staff for perfect wine pairings

Indulge in authentic Italian cuisine at Ristorante I Due Cippi, Saturnia. Savor local flavors and a cozy ambiance—book your table today!

Ristorante I Due Cippi: Authentic Food in Saturnia

Manciano Municipality

Carni premium cotte su brace alimentata da legno di faggio, tra cui Chianina, Black Angus, Rubia Gallega e Wagyu giapponese.

Cucina alla brace gourmet

Selezione di vini italiani e internazionali, con particolare attenzione alle eccellenze toscane.

Cantina con oltre 1000 etichette

Sala con camino a vista, travi a vista e volte in mattoni, per un'atmosfera unica.

Ambiente elegante e accogliente

Ristorante I Due Cippi dal 1976 in Saturnia Italy Dining Experience Overview 

Nestled in the heart of the charming Tuscan village of Saturnia, Ristorante I Due Cippi dal 1976 offers a refined yet welcoming dining experience that captivates lovers of authentic Italian cuisine. This acclaimed eatery is celebrated for its masterful preparation of florentine steak and classic Tuscan dishes, showcasing a passion for quality meats and rich flavors that meat enthusiasts and foodies alike will deeply appreciate.

Exceptional meat dishes grilled to perfection

At the core of its culinary excellence is the "Carne alla brace" selection, featuring prime cuts such as Vacca brada piemontese and Black Angus, expertly grilled over open flames to achieve a tender, juicy texture with an irresistible smoky aroma. Priced at €95, this meat selection represents a true carnivore’s delight, perfectly paired with the restaurant’s curated wine list.

Extensive wine selection and modern Tuscan flavors

Complement your meal with the restaurant’s vast collection of fine Italian and international wines boasting over a thousand labels. Whether you're a connoisseur or a casual wine lover, the staff’s expert recommendations ensure the perfect pairing to elevate each dish. Meanwhile, the kitchen reinterprets traditional Tuscan antipasti and side dishes with a modern twist, blending heritage and innovation to surprise and delight your palate.

Set in a stylish space with inviting outdoor terrace seating, Ristorante I Due Cippi dal 1976 combines rustic charm with contemporary elegance. The welcoming ambiance is enhanced by attentive and knowledgeable staff who create a warm dining environment ideal for groups and special occasions. Guests rave about the seamless service and the hypnotic grill-side theatre where chefs skillfully prepare each cut of meat.

 – Selection of premium grilled meats including Piedmontese Vacca brada and Black Angus, cooked to perfection.

 – Extensive wine list with over 1,000 Italian and international labels to complement every dish.

 – Traditional Tuscan starters and sides reinvented with contemporary flair and ingredients.

Toscana Region

Experience the finest Italian cuisine with aged meats and exquisite wines at Ristorante I Due Cippi in Saturnia. Book your table now!

Luxury Dining at Ristorante I Due Cippi, Saturnia

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Discover the rich history and exceptional offerings of Ristorante I Due Cippi in Saturnia, renowned for its high-quality meats and inviting atmosphere.

Luxury Dining at Ristorante I Due Cippi in Saturnia

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