Overview of the menu
At LINFA Ristorante in San Gimignano, the culinary philosophy revolves around a harmonious blend of traditional Tuscan flavors and innovative techniques. Chef Giovanni Cerroni crafts seasonal tasting menus that celebrate local ingredients, ensuring each dish tells a story of the region's rich culinary heritage. The ambiance is equally inviting, with tasteful decor and soft lighting that create a warm, sophisticated setting for any occasion.
Signature dishes
- Carciofo Morello, Lardo e Rosmarino - A delicate starter featuring artichoke, lard, and rosemary, priced at €32.
- Finocchio, Mandorla e Ricci di Mare - A unique combination of fennel, almond, and sea urchin, priced at €33.
- Spaghetti Martelli, Zafferano di San Gimignano e Alloro - A main course featuring handmade spaghetti with saffron and bay leaf, priced at €38.
- Millefoglie alla Vaniglia e Caramello al Caffè - A delightful dessert of puff pastry with vanilla and coffee caramel, priced at €20.
Beverages and pairings
LINFA Ristorante offers an exquisite selection of wines, expertly curated to complement each dish. The knowledgeable sommelier provides recommendations that enhance the dining experience, ensuring a perfect pairing for every palate. Guests can also enjoy a variety of cocktails, crafted with fresh ingredients and a touch of creativity.
Dietary options
LINFA Ristorante caters to various dietary preferences, offering vegetarian and gluten-free options. The staff is well-informed about allergens and can assist guests in making suitable choices, ensuring everyone can enjoy a memorable meal.
Chef recommendations
For a truly exceptional experience, the chef recommends the Tagliatelle all’Alga Nori, Seppie del Mediterraneo e il loro Fegato, a dish that showcases the delicate flavors of Mediterranean cuttlefish. Seasonal highlights also include the Agnello, Balsamella di Capra, Noce Moscata, a tender lamb dish that is a must-try.
Experience the menu
Join us at LINFA Ristorante in San Gimignano for an unforgettable dining experience that combines exquisite flavors, attentive service, and a welcoming atmosphere. Reserve your table today and indulge in the culinary artistry that awaits.
