Tucked away in the heart of the stunning Dolomites, Ristorante Burjè 1968 offers an unforgettable dining experience for travelers and food lovers alike. Located at Strada Burjé 11 in picturesque Corvara in Badia, Italy, this restaurant is a must-visit destination for anyone seeking a blend of contemporary Italian cuisine and alpine charm.
The culinary team at Burjè 1968 masterfully combines Italian ingredients with French techniques to create dishes that delight the palate. From the exquisite spaghettone with sea urchin and crab to the perfectly cooked morone fish fillet with prawn sauce, every plate reflects a deep passion for gastronomic excellence. Desserts like the peach tarte tatin and the classic millefeuille add a sweet finishing touch to the meal.
Vegetarian options are thoughtfully available upon request, ensuring all guests can relish the creative flavors.
Burjè 1968’s ambiance is intimate and inviting, perfect for special dinners or a refined meal after exploring the alpine surroundings. Reviewers praise the attentive yet unobtrusive service provided by hosts Massimo and Alexandra, who ensure each guest enjoys a personalized and memorable experience. The setting offers privacy even on busy nights, complemented by a smart-casual dress code that enhances the elegant vibe.
Guests also appreciate the expert wine recommendations that perfectly complement the menu’s offerings.
- Open daily for lunch (12:00 PM to 1:45 PM) and dinner (7:00 PM to 9:00 PM) to fit your travel schedule.
- Reservations are highly recommended because of the cozy setting and limited seating.
- Parking options include free private parking and street parking, plus paid garage facilities.
- The restaurant welcomes dogs, making it a great choice for travelers with pets.
- Payment is convenient with acceptance of credit cards; cash only is not required.
- What are the operating hours of Burjè 1968? The restaurant operates from Monday to Sunday, with lunch from 12:00 PM to 1:45 PM and dinner from 7:00 PM to 9:00 PM.
- Is it necessary to make a reservation? Yes, reservations are recommended due to the restaurant's limited seating.
- Does the restaurant offer vegetarian options? While the menu focuses on contemporary Italian cuisine, vegetarian options are available upon request.
- Is there parking available at the restaurant? Yes, private parking is available for guests.
- Does Burjè 1968 have a dress code? The restaurant maintains a smart-casual dress code.
Highly positive reviews highlight the restaurant's exceptional cuisine, attentive service, and intimate atmosphere.
Guests frequently commend innovative dishes such as the Royal dentex tartare and venison sirloin, along with the knowledgeable and friendly staff. The cozy setting makes it an ideal spot for a refined meal amidst the breathtaking alpine scenery.
Nestled in the breathtaking alpine village of Corvara in Badia, Burjè 1968 stands as a beacon of contemporary Italian dining. This intimate restaurant has earned acclaim for its innovative approach to classic Italian cuisine, seamlessly blending tradition with cutting-edge culinary techniques. Since its inception, Burjè 1968 has captivated food lovers who crave an elegant yet warm dining experience in the beautiful Trentino-Alto Adige region.
Burjè 1968's journey to becoming one of Italy's must-visit culinary destinations is marked by key milestones that underscore its commitment to quality and innovation.
- 2021: Chef Nicola Laera took over as Executive Chef at Burjè 1968, bringing fresh creativity and refining the menu with contemporary Italian flavors.
- 2025: The restaurant earned glowing reviews for its exceptional tasting menus and inviting ambiance, solidifying its reputation as a standout dining destination in South Tyrol.
Today, visitors to Burjè 1968 can expect a masterful blend of Italian culinary tradition and modern inspiration. The intimate setting complements creative dishes crafted with local ingredients and expert French techniques, offering an unforgettable experience for foodies and travelers seeking refined flavors in a cozy atmosphere. Whether enjoying a leisurely lunch or an elegant dinner, guests are treated to a journey through the best of alpine Italian cuisine.
- Location: Strada Burjé, 11, Corvara in Badia, Alto Adige, Italy
- Cuisine Style: Innovative Italian with French technique influences
- Special Features: Intimate atmosphere, reservable tables, accepts credit cards, and pet friendly
Nestled in the heart of the stunning Dolomites, Ristorante Burje 1968 offers an exceptional contemporary Italian dining experience for food lovers and travelers alike. Known for its innovative tasting menus, this intimate venue combines artistic culinary craftsmanship with a cozy atmosphere, making it a sought-after destination in Corvara in Badia.
The kitchen at Burje 1968 effortlessly marries Italian ingredients with French culinary techniques, creating dishes that are both innovative and deeply satisfying. From the spaghettone with sea urchin and crab to the delicate morone fish fillet with prawn sauce, each plate showcases meticulous attention to flavor and presentation. Guests praise the knowledgeable and attentive staff, especially the personalized wine recommendations and welcoming service that elevates the entire dining journey.
- Exceptional contemporary Italian cuisine
- Intimate dining experience with limited seating
- Innovative tasting menus
- Knowledgeable and attentive staff
- Private parking available
While Ristorante Burje 1968 dazzles with its exquisite cuisine and personalized service, prospective diners should be aware of a couple of practical points. The restaurant's limited seating means that early reservations are essential to secure a table, especially during peak travel seasons. Additionally, the higher price point reflects the quality and craftsmanship but may not fit every traveler's budget.
For those seeking an exquisite culinary journey in Northern Italy's breathtaking mountain landscape, Ristorante Burje 1968 stands out as a top choice. Its blend of refined dishes, thoughtful service, and a warm, intimate setting offers an unforgettable dining experience—perfect for special occasions and discerning food enthusiasts eager to explore contemporary Italian flavors with a French twist.
