Speisekarte at Zur blauen Traube: A South Tyrolean Culinary Journey in Lagundo Italy
Experience the rich flavors of South Tyrol right in the heart of Lagundo at Zur blauen Traube. This charming restaurant invites you to indulge in authentic regional dishes crafted with fresh, local ingredients. The menu is a celebration of traditional cuisine elevated by creative touches, ensuring every bite tells a story of the Alpine culinary heritage.
Starters
Begin your meal with a selection of authentic South Tyrolean appetizers that showcase the region's finest cured meats and cheeses.
- Südtiroler Speckplatte featuring the iconic South Tyrolean speck paired with fine regional cheeses and rustic bread.
- Käseplatte with a curated selection of regional cheeses served alongside fresh bread.
Mains
For the main course, dive into hearty South Tyrolean classics that combine traditional flavors with quality ingredients, promising a fulfilling and memorable dining experience.
- Knödel mit Gulasch combining speck dumplings with tender beef goulash and tangy sauerkraut for authentic comfort food.
- Schlutzkrapfen delicate pasta pockets filled with spinach and ricotta, finished with melted butter and a sprinkle of Parmesan.
Desserts
Conclude your meal on a sweet note with traditional South Tyrolean desserts that balance comforting flavors and delightful textures.
- Apfelstrudel a classic apple strudel filled with spiced apples, raisins, cinnamon, and wrapped in flaky puff pastry.
- Kaiserschmarrn fluffy shredded pancake with eggs, flour, sugar, raisins, and dusted with powdered sugar.
Drinks and Specials
Complement your meal with an excellent selection of wines and beers, reflecting the rich viticultural heritage of the Alto Adige region. The welcoming atmosphere and attentive service make every visit to Zur blauen Traube a delightful adventure in South Tyrolean gastronomy.
