alpenroyal gourmet restaurant menu overview
Nestled in the breathtaking Selva di Val Gardena, Italy, the Alpenroyal Gourmet Restaurant offers an exquisite dining experience that transports guests through a sophisticated culinary journey. Chef Mario Porcelli has crafted three distinct tasting menus that showcase the finest local and seasonal ingredients with an artful blend of Italian and international influences.
starters and appetizers
While the tasting menus primarily focus on main courses and complements, guests can anticipate elegantly presented starters that highlight the freshness of seasonal produce, setting the stage for the rich flavors to come. Each dish is carefully paired with selections from an impressive wine list to enhance every bite.
main courses
At the heart of Alpenroyal's menu are three signature tasting menus, each offering a unique exploration of flavors:
- Omaggio alle Dolomiti: A tribute to the Dolomites featuring local specialties and seasonal ingredients that celebrate the region’s rich flavors.
- Terra: A vegetarian delight emphasizing seasonal vegetables through innovative, plant-forward preparations.
- Tradizione in evoluzione: An innovative menu blending Italian and international products with seasonal ingredients for a dynamic taste experience.
desserts
The dessert offerings complement the main courses with refined sweetness and creative flair, often incorporating fresh fruits and light textures. While some guests have found the mango and coconut dessert less impressive than other dishes, the restaurant consistently strives to perfect every element on the menu.
drinks and wine pairing
Alpenroyal Gourmet Restaurant offers an excellent selection of wines and cocktails, carefully chosen to enhance the complex flavors of each dish. Expert staff provide thoughtful pairings that elevate the dining experience, ensuring every sip complements the artistry on the plate.
special highlights
- Chef Mario Porcelli’s creative vision: Each dish is a masterpiece of flavor and presentation, illustrating his passion for blending tradition with innovation.
- Intimate dining atmosphere: With a limited number of tables, the restaurant offers a cozy yet elegant setting perfect for food lovers and special occasions.
- Vegetarian options: The Terra tasting menu delights vegetarian diners with seasonal vegetables prepared with creativity and care.
