Casa Ciabattini Menu Overview in Florence Italy
Nestled in the heart of Florence, Casa Ciabattini offers an exquisite culinary journey featuring authentic Tuscan flavors with a modern twist. This beloved restaurant is renowned for its attention to detail and exceptional dishes, making it a must-visit destination for food lovers and travelers seeking an unforgettable dining experience in Italy.
Starters
Begin your meal with the highly recommended chicken liver terrine, a rich and creamy starter expertly balanced with the sweetness of honey and the crunch of nuts. The terrine sets the perfect tone, showcasing Casa Ciabattini's dedication to complex and satisfying flavors.
Mains
The centerpiece of the menu is the legendary Florentine steak. This 1.3kg steak is grilled to perfection, delivering a tender and juicy experience that captures the essence of Tuscan cuisine. Accompanied by roasted potatoes and white beans, it’s an impressive feast that satisfies hearty appetites. Other standout meat dishes include exquisitely tender grilled squid and flavorful mushroom tagliatelle, crafted with fresh, local ingredients and culinary finesse.
Desserts
Indulge in the best panna cotta you’ll find in Florence, renowned for its silky texture and delicate flavors that perfectly conclude your meal. The dessert is a true highlight, embodying the restaurant’s commitment to excellence in every bite.
Drinks
Casa Ciabattini offers an impressive wine selection that perfectly complements the robust flavors of Tuscan dishes. Guests can also enjoy expertly crafted cocktails, alongside quality beer and coffee options, making it a versatile spot for any time of day.
Specials and Highlights
- Open kitchen experience: watch chefs craft each dish with passion, adding an engaging and authentic vibe to your meal.
- Attentive and friendly service: the staff enhance your visit with warmth and professionalism.
- Bread basket delight: a perfect accompaniment to every meal, showcasing local baking artistry.
