Overview of the Menu
Giotto Pizzeria Firenze, located on Via Panzani in Florence, serves authentic Neapolitan pizzas crafted with high-quality ingredients. The culinary philosophy emphasizes traditional techniques and fresh, locally sourced produce, ensuring each dish reflects the rich culinary heritage of Italy. With a focus on simplicity and flavor, the menu features a variety of pizzas that celebrate the essence of Italian cuisine.
Signature Dishes
- Margherita: A classic with San Marzano tomatoes, fiordilatte, and basil.
- Napoli a Firenze: Features anchovies and capers for a savory experience.
- Sole di Napoli: A delightful mix of yellow tomatoes and anchovies.
- Ischia: Combines prosciutto and arugula for a fresh taste.
Beverages and Pairings
Giotto Pizzeria offers a curated selection of wines and beers that perfectly complement the menu. The wine list features local Tuscan varieties, enhancing the flavors of the pizzas. For those seeking something refreshing, the craft beers are a delightful pairing with the rich toppings.
Dietary Options
Giotto Pizzeria caters to various dietary needs, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens and can assist guests in making informed choices, ensuring everyone can enjoy a meal here.
Chef Recommendations
For a true taste of Naples, the chef recommends the Carbonara 2.0, featuring a creamy egg sauce and crispy guanciale. Another highlight is the Bronte pizza, which showcases the unique flavors of pistachio and buffalo ricotta.
Experience the Menu
Join us at Giotto Pizzeria Firenze for an unforgettable dining experience that captures the essence of Italian cuisine. Whether you're a pizza aficionado or a casual diner, there's something for everyone.
