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Monteriggioni

Futura Osteria di Abbadia Isola is praised for its authentic Tuscan cuisine, attentive service, and charming ambiance. Guests appreciate the use of fresh, local ingredients and the option to dine outdoors during the summer months. The restaurant's location in the medieval village of Abbadia Isola adds to its appeal.

Discover Futura Osteria di Abbadia Isola: A Gem in Tuscany's Culinary Scene.

Nestled in the charming village of Abbadia Isola near Monteriggioni, Futura Osteria di Abbadia Isola offers a delightful blend of traditional Tuscan flavors and modern culinary creativity. This stylish eatery is beloved for elevating local ingredients into an innovative dining experience that surprises and delights every palate.

An Authentic Taste of Tuscany with a Modern Twist

Futura Osteria's menu is a celebration of freshness and quality, featuring dishes like chickpea salad with pecorino and olives, delicate escargot in rich tomato sauce, and zucchini pesto fusilli with a hint of walnuts. Each course is thoughtfully crafted to showcase the finest local produce and cheeses, culminating in a memorable dining journey from antipasto to dessert.

Whether you choose a 3-course or an indulgent 7-course prix fixe menu, you can expect expert preparation, especially the signature chicken roll wrapped in prosciutto which has received rave reviews for its juiciness and perfect texture. The restaurant also offers a lovely cheese course featuring fresh local varieties and desserts like moist cake with chocolate mousse and amarena cherries.

The warm and friendly staff enhance the welcoming atmosphere of Futura Osteria, making it an ideal spot for foodies, groups, and families alike. Guests can enjoy outdoor seating during warmer months, surrounded by the picturesque Tuscan landscape, and take advantage of free parking nearby. The restaurant accommodates dietary preferences with vegetarian options and can adapt dishes for vegans upon request.

Visitors love the exceptional quality of ingredients and the innovative approach to Tuscan classics. Many highlight the attentive service and the relaxed yet refined atmosphere. While most reviews express high satisfaction, some guests have noted that a few dishes might not suit every taste, reflecting the restaurant's adventurous culinary style.

Quali sono gli orari di apertura di Futura Osteria di Abbadia Isola?

 Il ristorante è aperto dal mercoledì alla domenica, con orari di pranzo dalle 12:30 alle 14:00 e di cena dalle 19:30 alle 22:00. È chiuso il lunedì e il martedì.

 Si consiglia di prenotare in anticipo, soprattutto nei fine settimana, poiché il ristorante può essere molto frequentato.

 Il ristorante offre piatti vegetariani e può adattare alcune preparazioni per clienti vegani su richiesta.

Accettano pagamenti con carte di credito?

 Sì, il ristorante accetta pagamenti con carte di credito, carte di debito e contante.

Europe

Italy

Overview of Futura Osteria di Abbadia Isola

Futura Osteria di Abbadia Isola is a charming restaurant located in the picturesque town of Abbadia Isola, within the Monteriggioni area of Tuscany, Italy. This stylish eatery combines a smart casual vibe with a focus on fine dining, offering a unique culinary experience that reflects the rich flavors of local cuisine. Established in a historic setting, the restaurant has quickly become a favorite among both locals and travelers seeking authentic Italian dishes. With a menu that emphasizes fresh, high-quality ingredients, Futura Osteria invites guests to indulge in a delightful gastronomic journey.

The culinary offerings at Futura Osteria are nothing short of exceptional, featuring a variety of prix fixe menus that allow diners to choose from three to seven courses, priced between €30 and €70. Each dish is crafted with care, showcasing the freshest ingredients sourced from local markets. Highlights from the menu include:

Chickpea salad with olives, pecorino cheese, tomato, and arugula

Zucchini pesto fusilli with a hint of walnuts

Traditional tortellini with a flavorful cheese filling

Juicy chicken rolled with sage and prosciutto

Futura Osteria di Abbadia Isola is situated in the serene Piazza Garfonda, just a stone's throw from the historic walls of Monteriggioni. This charming neighborhood is rich in culture and history, making it an ideal spot for visitors looking to explore Tuscany's heritage. Nearby attractions include the medieval fortress of Monteriggioni, which offers stunning views of the surrounding countryside, and various hiking trails that showcase the natural beauty of the region. After a delightful meal, guests can take a leisurely stroll through the quaint streets, soaking in the local ambiance.

Q: Is Futura Osteria dog-friendly? A: Yes, dogs are welcome.

Q: Do they offer outdoor seating? A: Yes, outdoor seating is available.

Q: Is it necessary to make a reservation? A: Reservations are recommended.

Q: What payment methods are accepted? A: Credit and debit cards are accepted.

Visit Futura Osteria di Abbadia Isola Today

Whether you're a local or a traveler exploring Tuscany, Futura Osteria di Abbadia Isola promises an unforgettable dining experience. With its exquisite dishes, welcoming atmosphere, and proximity to historical attractions, it's the perfect destination for your next meal. Don't miss the chance to savor the flavors of Tuscany!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQyZ1pPdkJ3EAE&d=17924085&t=1

places/ChIJ7cYvd9ovKhMR8aHa_BICIS4/reviews/ChZDSUhNMG9nS0VJQ0FnSUQyZ1pPdkJ3EAE

A stylish and smart casual spot serving fine dining.

The restaurant offers several prix fix menus for a single price, ranging from 3 dishes to 7 dishes ranging in price from 30€ to 70€. Each option allows for a selection of certain dishes.

We both went with a 5 course menu.  Our Antipasto: he has the chickpea salad with olives, pecorino cheese, tomato and arugula. The ingredients were so fresh and high quality that it made for an astonishingly delicious start to the meal. She had the escargot served in tomato sauce - these were the freshest snails we’ve ever had. The texture was divine and they had a unique delicate flavour. The rich tomato sauce that went with it was so good we used bread to mop up every drop.

For Primi: Hehad the zucchini pesto fusilli which seemed to have a nice undertone of walnuts (that’s our guess).  Very unique! She had the traditional tortellini, with a flavour packed cheese filling, served in fresh warm cream. This is a lesson in how simplicity is powerful when all the ingredient are top notch.

For secondi we both had the “chicken nuggets” which is actually chicken rolled with sage, and covered with a prosciutto like ham - this is possibly the most juicy and perfectly cooked chicken we’ve ever had. The texture had us in awe, it takes an expert cook to accomplish this.

The cheese course was a lovely piece of fresh soft cheese, made locally and fresh as can be.

Dessert was a lovely moist cake with an ample amount of mouse-like chocolate cream and amarena - a black cherry syrup.

With two glasses of wine our meal came out to 92€.

This was a fantastic meal, offering wonderful flavours and textures beginning to end.  We highly recommend it.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMcExPN0VREAE&d=17924085&t=1

places/ChIJ7cYvd9ovKhMR8aHa_BICIS4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMcExPN0VREAE

Lovely little restaurant with interesting dishes inspired by the local cuisine. Especially loved the little turnip and Gorgonzola pie. Yummy!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNVNmVMbjR3RRAB&d=17924085&t=1

places/ChIJ7cYvd9ovKhMR8aHa_BICIS4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNVNmVMbjR3RRAB

Very nice restaurant with super nice owner and friendly chef. Excellent food & service. Must visit if you're in the neighborhood.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNSM3RUTEtBEAE&d=17924085&t=1

places/ChIJ7cYvd9ovKhMR8aHa_BICIS4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNSM3RUTEtBEAE

We left very disappointed. We chose to have 5 course menu. The first dish was okay- simple but good. Second one- beef stock with vegetables, I can make the same or even better at home. The main was meat on a stick with peas purée- too salty, lack of balance. The fourth dish- a piece of cheese! A piece without nothing.. no comments. It is not a dish, maybe a chef’s compliment or something but not a dish. And for the final- super strong alcohol flavored vanilla sponge on a burnt chocolate sauce with some kind of lemon creme on top. I am sorry but the dinner we had was not worth the money at all.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNKLXNHbVB3EAE&d=17924085&t=1

places/ChIJ7cYvd9ovKhMR8aHa_BICIS4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNKLXNHbVB3EAE

We had a lovely dinner here. The restaurant was located in a lovely setting, the staff were kind, polite and attentive and the food and drink was locally sourced, fresh and most importantly of all, very delicious.

Fine Dining at Futura Osteria di Abbadia Isola, Monteriggioni

Futura Osteria di Abbadia Isola is located in the medieval village of Abbadia Isola, near Monteriggioni, Tuscany. The restaurant occupies the cellars where monks once stored their wines, providing a unique setting for its Tuscan-inspired cuisine.

Nestled in the heart of the enchanting medieval village of Abbadia Isola, near the historic town of Monteriggioni in Tuscany, 

 has carved a distinct identity by blending traditional Tuscan flavors with a modern culinary twist. Since its inception, the restaurant has become a beacon for food enthusiasts seeking authentic yet innovative dining experiences in a setting rich with history and local charm.

A decade of culinary achievement and recognition

Established in 2010, Futura Osteria di Abbadia Isola quickly gained a reputation for its commitment to using fresh, locally sourced ingredients paired with a warm and inviting atmosphere. The restaurant's philosophy revolves around reimagining beloved Tuscan recipes, offering guests a refined dining experience without losing the essence of the region’s culinary heritage.

A significant milestone came in 2015 when the establishment was honored with the prestigious Bib Gourmand recognition by the MICHELIN Guide. This accolade highlights the osteria's excellence in providing quality cuisine at a reasonable price, affirming its status among Italy’s distinguished dining venues.

Celebrated among Italy’s finest trattorias

By 2020, Futura Osteria di Abbadia Isola earned further acclaim by being listed among the top 50 trattorias and osterias across Italy. This recognition not only underscores the consistency and quality of its cuisine but also the restaurant’s dedication to preserving and innovating within the rich tradition of Tuscan gastronomy.

 of Futura Osteria di Abbadia Isola, marking the start of its culinary journey.

 by the MICHELIN Guide for outstanding quality and value in Tuscan cuisine.

 inclusion highlighting the restaurant’s excellence on a national scale.

Restroom

Live Music

Allows Dogs

Outdoor Seating

Good for Groups

Good for Children

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Vegetarian Food

In the heart of Tuscany's enchanting scenery, Futura Osteria di Abbadia Isola beckons travelers to indulge in a culinary experience that goes beyond the ordinary. This charming restaurant, nestled within the historic landscape of Abbadia Isola, invites you to step into a world where tradition meets innovation. Picture rustic wooden beams, soft candlelight, and the rich aroma of Tuscan delicacies that waft from the open kitchen, creating an atmosphere that is both inviting and intimate. Every dish here tells a story—crafted with dedication and an eye for detail. Savor the flavors of handmade pasta, infused with local herbs and accompanied by seasonal vegetables sourced from nearby farms. The signature risottos are not to be missed; their creamy textures and vibrant flavors will transport your palate straight to the sun-kissed hills of Italy. Pair your meal with a glass of exquisite Chianti, its bold character perfectly complementing the culinary symphony that unfolds on your plate. Beyond gastronomy, the restaurant’s location in Monteriggioni offers a backdrop of history and beauty. Wander the ancient walls of this medieval village, marveling at the sweeping views of the rolling Tuscan hills, and then retreat to Futura Osteria for a feast that mirrors the region's rich heritage. With its unique blend of warm hospitality and culinary creativity, this hidden gem is not just a restaurant—it’s an experience that captures the essence of Italian culture. Whether you are a local or a wanderlust-driven traveler, Futura Osteria di Abbadia Isola is a must-visit destination, promising delightful moments that linger long after your last bite.

Futura Osteria di Abbadia Isola

A selection of traditional Tuscan dishes prepared with seasonal ingredients sourced from local producers.

Spaghettini del pastificio Martelli con pomodorini arrosto

Tortellini in brodo

Crema di zucca all’amaretto

Trippa con lo zafferano e i funghi porcini secchi

Bistecca in varie pezzature

Selezione di formaggi e salumi

Caprese Cake

Bio-Crème Caramel

Castagnaccio

Nooks and Vin Santo

Cup of Ice Cream and Sorbet

Futura Osteria Menu

Menu Overview  Futura Osteria di Abbadia Isola offers an exquisite culinary experience in the heart of Tuscany, inviting guests to savor traditional dishes crafted with a modern twist. Nestled in the charming village of Abbadia Isola, this restaurant prides itself on using seasonal ingredients sourced from local producers, ensuring every bite reflects the rich flavors of the region.

Spaghettini del pastificio Martelli con pomodorini arrosto - A light dish featuring delicate spaghettini paired with roasted cherry tomatoes, priced at €13.

Tortellini in brodo - Traditional tortellini served in a warm broth, also priced at €13, exemplifying the essence of comfort food.

Futura Osteria di Abbadia Isola features an impressive selection of locally sourced wines to complement its dishes. Each wine has been carefully chosen to enhance the flavors of the cuisine, from rich reds to crisp whites, making for an unforgettable dining experience.

Gluten-free options available upon request.

For a unique taste of Tuscany, the chef highly recommends the Trippa con lo zafferano e i funghi porcini secchi, a comforting dish of tripe with saffron and dried porcini mushrooms for €17. Additionally, the Bistecca in varie pezzature, priced at €19, delivers a flavorful steak experience that meat lovers will cherish.

Futura Osteria di Abbadia Isola invites you to indulge in a culinary journey that celebrates the rich flavors of Tuscany. Whether you're seeking a casual dining experience or a special occasion meal, the expertly crafted dishes and warm atmosphere will leave you enchanted. Don't miss out on this hidden gem in Abbadia Isola—book your table today! Visit their menu at 

**Q: What are the operating hours?** A: Futura Osteria di Abbadia Isola operates from 12:00 PM to 10:00 PM daily.

**Q: Is outdoor seating available?** A: Yes, outdoor seating is available for a delightful al fresco dining experience.

**Q: Do you accept reservations?** A: Yes, reservations are recommended for a hassle-free dining experience.

Savor authentic Italian cuisine at Futura Osteria di Abbadia Isola in Monteriggioni. Experience Tuscany’s rich flavors in a cozy setting. Book now!

Futura Osteria in Monteriggioni - Authentic Tuscan Dining

Monteriggioni Municipality

Served Wednesday to Sunday, with a break between 2:00 PM and 7:30 PM.

Lunch and Dinner

Available during warmer months in a secluded terrace.

A refined list featuring local and organic wines.

Wine Selection

Futura Osteria di Abbadia Isola: A Modern Twist on Tuscan Tradition at Monteriggioni's Culinary Gem.

Nestled in the heart of Tuscany, in the charming village of Abbadia Isola near Monteriggioni, Futura Osteria di Abbadia Isola is a must-visit destination for food enthusiasts and travelers seeking authentic yet innovative Italian cuisine. This stylish and smart casual restaurant combines traditional Tuscan flavors with modern culinary techniques, delivering an unforgettable dining experience just a short drive from Siena.

Exceptional Dining Experience with Prix Fixe Menus

At Futura Osteria, guests can indulge in expertly curated prix fixe menus that range from three to seven courses, priced between €30 and €70. Each menu offers a selection of thoughtfully prepared dishes showcasing the freshest locally sourced ingredients, lending a distinctive and vibrant character to every plate. Whether you're enjoying a cozy dinner or a group gathering, the welcoming atmosphere and attentive service will make your meal truly special.

Among the highlights are the chickpea salad with olives, pecorino cheese, tomato, and arugula, which bursts with freshness and quality in every bite. For an adventurous start, the escargot served in a rich tomato sauce is celebrated as some of the freshest and most delicately flavored snails you'll find in the region. Pasta lovers will appreciate the zucchini pesto fusilli with a subtle walnut undertone and the traditional tortellini filled with flavorful cheese and served in warm cream — an elegant testament to the power of simple, high-quality ingredients.

 a €35 culinary journey featuring modern reinterpretations of traditional Tuscan dishes.

Sage-rolled chicken with prosciutto-like ham:

 a juicy and expertly cooked main course that impresses with its texture and flavor.

 a delightful cheese course celebrating regional craftsmanship.

Futura Osteria warmly welcomes families and groups alike, offering outdoor seating and a charming ambiance that blends rustic Italian charm with modern comfort. Dog-friendly and equipped with free parking options, this restaurant makes for a convenient and pleasant stop while exploring the picturesque Tuscan countryside. Payment is hassle-free, supporting contactless NFC, credit, and debit cards.

 are thoughtfully available, catering to diverse palates without compromising on taste or creativity.

Why visit Futura Osteria di Abbadia Isola?

For travelers craving a rich culinary adventure in Tuscany, this osteria offers an exquisite balance of tradition and innovation. Guests praise the restaurant's commitment to fresh, locally sourced ingredients and the chef’s expert attention to detail, crafting dishes that surprise and delight. Whether savoring the delicate escargot, the classic tortellini, or the ingenious chicken main course, diners can expect a memorable meal that celebrates Tuscan heritage with a contemporary flair.

Excellent for foodies seeking authentic Tuscan cuisine with a modern touch.

Ideal spot for groups and families with its welcoming outdoor seating and kid-friendly environment.

Convenient parking and payment options ensure a hassle-free experience.

Futura Osteria di Abbadia Isola: A Tasteful Blend of Innovation and Tradition in Tuscany's Monteriggioni Area.

Nestled in the charming village of Abbadia Isola within the historic Monteriggioni region of Tuscany, Futura Osteria di Abbadia Isola presents a delightful culinary journey that skillfully combines innovative cooking with local tradition. This stylish restaurant invites food enthusiasts and travelers to indulge in fresh, locally sourced ingredients crafted into inventive dishes, all served in a warm and welcoming atmosphere.

Innovative cuisine with fresh local ingredients

Futura Osteria’s menu showcases an inventive take on traditional Tuscan flavors, emphasizing the highest quality fresh, local produce. Dishes such as zucchini pesto fusilli with hints of walnuts, chickpea salad with olives and pecorino, and a unique chicken roulade wrapped in prosciutto highlight the chef's expertise in balancing texture and flavor. Diners frequently praise the freshness and quality of ingredients, which elevate each course to a memorable experience.

The welcoming atmosphere of Futura Osteria, complemented by attentive and friendly staff, contributes to an overall enjoyable dining experience. Guests appreciate the possibility of outdoor seating, perfect for savoring Tuscan evenings. The restaurant accommodates groups and families, including children, and provides convenient amenities such as free parking and modern payment options, making it a practical choice for travelers exploring the Siena province.

While the prix fixe menu format simplifies ordering by offering set courses ranging from three to seven dishes, it also limits the selection flexibility for diners who may prefer à la carte options. Additionally, prices at Futura Osteria tend to be higher than the local average, which may be a factor for budget-conscious visitors. Despite this, many find the quality, service, and ambiance justify the expense for special occasions or culinary enthusiasts seeking innovative Tuscan cuisine.

 Innovative cuisine, fresh local ingredients, cozy ambience, outdoor dining option, and friendly service.

 Fixed menu with limited choices and prices higher than the local average.

Tuscany Region

Enjoy exquisite Tuscan dishes at Futura Osteria di Abbadia Isola, Siena. Experience local ingredients and a charming medieval setting. Book now!

Futura Osteria di Abbadia Isola - Authentic Tuscan Cuisine in Siena

Savor the best of Tuscany at Futura Osteria di Abbadia Isola in Siena. Delight in local wines, outdoor seating, and seasonal dishes. Reserve your table today!

Explore Siena's Futura Osteria - Top Tuscan Dining Experience

Dine at Futura Osteria di Abbadia Isola in Siena, awarded Bib Gourmand by Michelin. Enjoy authentic Tuscan flavors in a historic setting. Book your visit now!

Signature Dishes

Beverages and Pairings

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Chef’s Recommendations

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