
BIB GOURMAND
Montefalco, Italy
Agriturismo Camiano Piccolo menu overview in Montefalco Italy
Discover the authentic flavors of Umbria at Agriturismo Camiano Piccolo, where traditional recipes meet local ingredients in a tranquil setting overlooking Montefalco. This menu showcases the rich culinary heritage of the region with a curated selection of starters, mains, desserts, and drinks that promise a memorable dining experience.
Starters
Begin your meal with a tempting array of Umbrian antipasti, featuring the beloved Bruschette miste — a medley of mixed breads topped with seasonal delights, or indulge in the earthy luxury of Bruschette al tartufo nero umbro crowned with fragrant Umbrian black truffle. For cured meat aficionados, the Prosciutto crudo di Norcia IGP tagliato al coltello offers thinly sliced, flavorful raw ham from Norcia. Alternatively, savor the creamy Uova strapazzate al tartufo nero umbro, scrambled eggs infused with black truffle, or enjoy a generous Mix di salumi e formaggi umbri combining assorted local cured meats and cheeses. Cheese lovers will appreciate the Selezione di formaggi umbri e muffato di Orvieto, a selection paired with the exquisite muffato wine from Orvieto. Lighter options like Insalata mista, Patata di Colfiorito IGP al forno, Cicoria ripassata in padella, and Verdure gratinate round out this vibrant starter selection.
Main courses
The mains deliver a delightful exploration of Umbrian rustic fare. Warm up with a comforting Zuppa di verdure, a wholesome vegetable soup, or dive into Parmigiana di melanzane, the classic eggplant parmigiana layered with melted cheeses and rich tomato sauce. Pasta lovers can choose from spicy Stringozzi piccanti in salsa carbonara, or the indulgent Tagliatelle al ragù di chianina IGP made with premium Chianina beef ragù. Gnocchi di patate di Colfiorito IGP is offered with traditional ragù or dressed in a luxurious Sagrantino wine sauce, perfect for savoring local flavors. For a truffle highlight, try the Stringozzi al tartufo nero umbro or the delicate Cappellacci con ricotta spinaci e tartufo, combining ricotta, spinach, and truffle in a handmade pasta. Meat dishes like the chef’s Pollo dello chef, succulent Porcaccia di maiale, and the expertly grilled Controfiletto di vitello alla griglia showcase the farm’s dedication to quality and flavor. For an elevated experience, the Controfiletto al tartufo nero umbro infuses veal sirloin with aromatic black truffle.
Desserts
Conclude your meal with traditional Umbrian sweets that perfectly balance richness and finesse. The classic Tiramisù offers layers of creamy mascarpone and espresso-soaked ladyfingers, while the silky Panna cotta delivers a melt-in-your-mouth finish. For chocolate lovers, the Semifreddo al bacio Perugina blends semi-freddo creaminess with iconic Perugina chocolate. The Tozzetti umbri al Sagrantino passito features almond biscuits soaked in the luscious Sagrantino passito wine, capturing the essence of the region’s dessert wines. For a decadent finale, the Tortino al cuore caldo di cioccolato serves a molten chocolate cake with a gooey center. Cheese enthusiasts can indulge in Formaggi umbri e muffato di Orvieto, pairing local cheeses with the renowned muffato wine.
Drinks and specials
Agriturismo Camiano Piccolo complements its offerings with an impressive selection of local wines, including the celebrated Sagrantino di Montefalco, perfect to accompany every course. Guests can also enjoy fine Italian coffees and a range of beers, making it an ideal spot for leisurely lunches and dinners alike. The family-run ambiance and impeccable service enhance the dining experience, set against breathtaking views of Umbria’s rolling hills. Whether you’re a foodie, wine lover, or traveler seeking authentic regional cuisine, this menu promises a delicious journey through Umbria’s culinary treasures.
Open 24 hours
Monday
Open 24 hours
Tuesday
Open 24 hours
Wednesday
Open 24 hours
Thursday
Open 24 hours
Friday
Open 24 hours
Saturday
Open 24 hours
Sunday
Open 24 hours
Aggregated Ratings 4.5
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