
BIB GOURMAND
Casier, Italy
Osteria alla Pasina Menu Overview in Dosson, Italy - Traditional Italian Flavors with a Creative Twist
Discover an exquisite culinary journey at Osteria alla Pasina, nestled in the charming town of Dosson, Italy. This local gem offers a seasonal tasting menu that beautifully blends regional Italian tradition with imaginative touches, perfect for food lovers, families, and travelers seeking authentic Veneto flavors.
Starters to Awaken Your Palate
Begin your dining experience with elegant appetizers that showcase fresh, quality ingredients and classic Italian flair.
- Carpaccio alla Pasina: Thinly sliced beef paired with fragrant basil and delicate cheese, a light yet flavorful starter.
- Millefoglie di melanzane, basilico, mozzarella e salsa di pomodoro: Layers of eggplant, fresh basil, creamy mozzarella, and vibrant tomato sauce create a comforting vegetarian delight.
- Spada affumicato con sedano e bottarga di muggine: Smoked swordfish complemented by crisp celery and the umami richness of mullet roe, a seafood lover’s dream.
Mains Bursting with Regional Character
Savor hearty and inventive main dishes that celebrate local ingredients and traditional cooking techniques.
- Tagliatelle con radicchio, speck e noci: Fresh tagliatelle pasta tossed with bitter radicchio, savory speck ham, and crunchy walnuts.
- Tagliolini verdi con tartufo nero: Green tagliolini pasta delicately infused and topped with aromatic black truffle.
- Spaghetti con vongole e cubetti di verdure: Classic spaghetti served with fresh clams and colorful vegetable cubes for a satisfying seafood pasta.
- Fagottino di manzo ripieno di ricotta su lettino di radicchio: Beef parcel filled with creamy ricotta cheese, served on a bed of slightly bitter radicchio greens.
- Tagliata di manzo con patate al forno: Sliced beef steak paired with golden roasted potatoes, a comforting and classic main course.
- Calamari ripieni di radicchio ai ferri: Grilled squid stuffed with flavorful radicchio, offering a delightful seafood twist.
Decadent Desserts to Complete Your Meal
End your feast on a sweet note with luscious desserts that celebrate Italian tradition with a creative flair.
- Terrina di cioccolato e pasta di mandorle con fondente: A chocolate terrine enriched with almond paste and dark chocolate, perfect for chocoholics.
- Mousse all´arancio con crema ai pistacchi: Light and refreshing orange mousse paired with rich pistachio cream for a harmonious dessert.
- Torta di mandorle e marmellata di radicchio con crema alla vaniglia: Almond cake layered with unique radicchio jam and velvety vanilla cream, a sweet balance of flavors.
Drinks and Specials to Enhance Your Experience
Complement your meal with a well-curated selection of beverages including local wines, refreshing beers, and expertly crafted cocktails. Seasonal specials and tasting menus update weekly, ensuring fresh, regional ingredients shine in every dish.
Osteria alla Pasina is also family-friendly, offering special menus for children and a lovely outdoor garden seating that makes it an ideal spot for group gatherings and leisurely lunches in the Veneto countryside.
Experience the vibrant tastes of Italy in a warm and welcoming atmosphere where traditional recipes meet innovative culinary creativity.
Italian
€€
Open Now - Closing 10:00 PM
Monday
Closed
Tuesday
12:00–14:00, 19:00–22:00
Wednesday
12:00–14:00, 19:00–22:00
Thursday
12:00–14:00, 19:00–22:00
Friday
12:00–14:00, 19:00–22:00
Saturday
12:00–14:00, 19:00–22:00
Sunday
12:00–14:00
Aggregated Ratings 4.2
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