Trattoria Dall'Antonia

Mira, Italy

Trattoria Dall'Antonia Mira Italy Dining Experience Overview

Nestled along the picturesque Riviera San Trentin in Mira, Veneto, Trattoria Dall'Antonia offers an authentic Venetian dining experience that captivates food lovers and travelers alike. Housed in a charming 19th-century mansion overlooking the serene Brenta canal, this restaurant perfectly blends historic ambiance with exquisite cuisine. Known for its stellar seafood dishes, the trattoria invites guests to savor fresh, locally sourced flavors in a warm and inviting atmosphere.

Exceptional Venetian seafood and warm hospitality

At Trattoria Dall'Antonia, the menu is a carefully curated journey through Venetian fish specialties. Highlights include the velvety Baccalà Mantecato and perfectly steamed seafood starters that have become favorites with repeat visitors. The main courses like oven-baked "rombo" showcase the kitchen's mastery of traditional techniques paired with local ingredients. Guests appreciate the limited but thoughtfully designed menu that focuses on quality over quantity, ensuring every dish delights the palate.
Friendly and attentive service is a hallmark here, with the chef personally introducing the menu and making guests feel at home. The staff's genuine warmth and knowledge enhance the overall dining experience, making it a top choice near Venice for those seeking both authentic cuisine and heartfelt hospitality.

Practical information for visitors

  • Operating hours: Open Monday to Saturday for lunch (12:30 PM - 2:00 PM) and dinner (7:30 PM - 9:30 PM), Sundays serve lunch only. Closed on Thursdays.
  • Accessibility: Fully wheelchair accessible including entrance, seating, and restrooms.
  • Gluten-free options: Available on the menu to accommodate dietary needs.
  • Parking: Free parking lot and street parking available for guests.
  • Payment: Major credit and debit cards accepted, including contactless payment options.

Frequently asked questions

  • What are the restaurant's operating hours? Trattoria Dall'Antonia operates from Monday to Saturday, with lunch from 12:30 PM to 2:00 PM and dinner from 7:30 PM to 9:30 PM. On Sundays, they serve lunch from 12:30 PM to 2:00 PM. The restaurant is closed on Thursdays.
  • Is the restaurant accessible for people with disabilities? Yes, the restaurant is wheelchair accessible, including the entrance, seating, and restrooms.
  • Do they offer gluten-free options? Yes, Trattoria Dall'Antonia provides gluten-free options on their menu.
  • Is there parking available? Yes, the restaurant offers parking facilities for guests.
  • Do they accept credit cards? Yes, Trattoria Dall'Antonia accepts major credit and debit cards.

Community sentiment and experience

Visitors consistently praise Trattoria Dall'Antonia for its authentic Venetian seafood dishes and the friendly, attentive service . The restaurant’s unique setting—a historical mansion on the Brenta canal—adds an alluring charm to every meal, making it a memorable stop for travelers exploring the Venice metropolitan area. Because of its popularity, especially on weekends, reserving a table is highly recommended to secure your spot for an unforgettable Venetian dining experience.

Trattoria Dall'Antonia: A Venetian Culinary Heritage in Mira Italy

Nestled in the picturesque town of Mira, Italy, along the enchanting Brenta canal, Trattoria Dall'Antonia stands as a beacon of authentic Venetian seafood cuisine and rich history. This historic restaurant has been delighting food lovers for over five decades, offering an immersive experience that blends traditional charm with the tastes of the Venetian lagoon.

A Journey Through Time

Trattoria Dall'Antonia was established in 1970 as a family-run restaurant deeply rooted in the local culinary traditions of the Veneto region. Its humble beginnings soon blossomed as it garnered a dedicated following among locals and visitors alike seeking genuine Venetian flavors.
In 1990, the restaurant made a significant move to a stunning 19th-century mansion that overlooks the serene Brenta canal. This elegant setting enhanced the dining experience, marrying historical ambiance with the freshness of Venetian seafood specialties.
At the dawn of the new millennium, in 2000, Trattoria Dall'Antonia underwent thoughtful renovations. These improvements elevated the ambiance while carefully preserving the restaurant’s beloved traditional charm, ensuring an inviting atmosphere that celebrates its heritage.

Culinary Excellence Recognized

The dedication to authentic Venetian seafood cuisine and quality did not go unnoticed. In 2010, Trattoria Dall'Antonia received recognition from the prestigious Michelin Guide, highlighting its exceptional seafood dishes and commitment to culinary artistry. This accolade solidified its status as a must-visit destination for food enthusiasts exploring the Metropolitan City of Venice.

Why Visit Trattoria Dall'Antonia Today

  • Historic Setting: Dine in a beautifully restored 19th-century mansion overlooking the tranquil Brenta canal.
  • Authentic Venetian Cuisine: Savor expertly prepared seafood dishes that capture the essence of Venetian flavors and traditions.
  • Renovated Ambiance: Enjoy the perfect blend of modern comfort and classic Venetian charm in every corner of the restaurant.
  • Michelin Guide Recognition: Experience dishes that have earned acclaim for their quality and authenticity on an international stage.
Trattoria Dall'Antonia remains a treasured culinary landmark in Mira, inviting visitors to indulge in a timeless Venetian dining experience where history and flavor converge beautifully.

Trattoria Dall'Antonia Mira Italy dining experience overview.

Nestled in the picturesque town of Mira, Italy, Trattoria Dall'Antonia offers an authentic Venetian seafood dining experience that perfectly blends tradition with warm hospitality. This charming restaurant is celebrated for its fresh, high-quality ingredients and specialties that showcase the best of local flavors. Visitors often praise the friendly and attentive staff who make each visit memorable by introducing guests to the carefully curated menu.

Unique features and culinary delights

The trattoria is renowned for its menu that highlights Venetian fish specialties such as Baccalà Mantecato and oven-baked "rombo," impressing diners with authentic taste and exquisite preparation. Guests can enjoy a tasting menu accompanied by expertly paired wines, enhancing the overall culinary journey. The setting is historic and charming, featuring indoor seating adorned with blackboard quotes and an inviting ambiance.
  • Authentic Venetian seafood cuisine
  • Friendly and attentive staff providing heartfelt service
  • Historic and charming atmosphere
  • Gluten-free and vegetarian options available
  • Outdoor seating with scenic canal views

Considerations before visiting

While Trattoria Dall'Antonia boasts many appealing qualities, potential visitors should be aware of a few considerations. Due to its popularity, making a reservation in advance is recommended to secure a table, especially on weekends when the trattoria can become quite busy. The menu, although exemplary, is limited on certain days, which might restrict options for some diners. Parking availability may also be limited during peak hours, and prices tend to be higher compared to other local eateries, reflecting the quality and setting.
  • Reservations recommended due to popularity: ensure you book ahead to avoid disappointment.
  • Limited menu options on certain days: might affect variety, especially for repeat visitors.
  • Parking can be limited during peak hours: consider alternative transport options if visiting at busy times.
  • Can be busy on weekends: plan accordingly for a lively experience or quieter weekday visit.
  • Prices may be higher compared to other local restaurants: an investment in quality and atmosphere.

4.5

Closed - Opens 12:30 PM

Monday

12:30–14:00, 19:30–21:30

Tuesday

12:30–14:00, 19:30–21:30

Wednesday

12:30–14:00, 19:30–21:30

Thursday

Closed

Friday

12:30–14:00, 19:30–21:30

Saturday

12:30–14:00, 19:30–21:30

Sunday

12:30–14:00

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