Discover Osteria Ca' del Vento's authentic Venetian menu delights in Venice Italy
Nestled along the peaceful Fondamenta de San Basegio in Venice, Osteria Ca' del Vento invites you to experience traditional Venetian cuisine crafted with love and seasonal ingredients. This intimate family-run osteria offers a memorable dining experience highlighted by homemade pasta and fresh seafood, all served in a cozy, inviting setting.
Starters
Artichoke appetizer – A beloved dish praised by visitors for its delicate flavor, showcasing tender, fresh artichokes prepared with traditional Venetian techniques.
Mains
Savor the rich flavors of homemade pasta served with a selection of fresh fish and shellfish, capturing the essence of Venetian seafood traditions. Highlights include:
- Seafood pasta – A must-try dish that perfectly balances the flavors of fresh shellfish and expertly crafted pasta.
- Pasta with beef meatballs – Traditional Italian comfort food with handmade pasta accompanied by savory beef meatballs.
- Octopus salad – Praised as one of the best in Venice, this salad delivers tender, flavorful octopus with fresh seasonal accompaniments.
Desserts
Complete your Venetian feast with traditional desserts prepared to bring a sweet finish to your meal, keeping in harmony with the seasonal and homemade ethos of the kitchen.
Drinks
Osteria Ca' del Vento features a concise yet stellar wine list showcasing local Venetian selections that perfectly complement the menu's flavors. They also serve beer and coffee, ideal for every part of your dining experience.
Specials
The menu is thoughtfully curated with seasonal ingredients, ensuring fresh and authentic Venetian dishes that change to reflect the best local produce available. This dedication to seasonality and tradition makes every visit a unique gastronomic journey.
