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GUIDE MICHELIN
Vilnius, Lithuania
Džiaugsmas Menu Overview
Nestled in the heart of Vilnius, Džiaugsmas offers a refined culinary journey that celebrates contemporary Lithuanian cuisine with a creative modern twist. This Michelin-starred restaurant prides itself on using seasonal and local ingredients to craft dishes that are both intriguing and soulful, making it a must-visit destination for food enthusiasts and cultural explorers alike.
Starters
Begin your meal with starters that blend comfort and innovation. The Bacon with Bread combines smoky bacon, crusty bread, and a hint of sweet apple jam, offering a perfectly balanced bite that awakens the palate. Alternatively, savor the Meatballs, seasoned with a delicate mix of herbs and spices that highlight the robust flavors of ground meat, setting a sophisticated tone for the courses ahead.
Mains
The main courses at Džiaugsmas are a celebration of rich flavors and impeccable technique. Indulge in the tender Pork Ribs, infused with aromatic spices and herbs that create a savory depth. The Chicken Schnitzel offers a crispy breadcrumb coating surrounding juicy chicken breast, seasoned just right to satisfy cravings for hearty comfort food. For a more luxurious option, the Duck Breast is expertly prepared with a fragrant blend of herbs and spices, delivering a refined and memorable centerpiece to your dining experience.
Desserts
End your meal on a sweet note with Angel Wings, a delightful dessert crafted from light flour and eggs, gently sweetened with sugar and vanilla. This pastry is complemented by fresh strawberries and drizzled caramel, creating an elegant finish that combines texture and flavor beautifully.
Drinks and Specials
Džiaugsmas complements its menu with an inspired selection of wines, beers, and inventive cocktails. Guests often rave about unique finds like Lebanese red wine, which pairs exquisitely with the diverse flavor profiles of the dishes. The cocktail list features carefully crafted drinks designed to enhance your culinary journey, though availability may vary, reflecting a commitment to freshness and creativity.
Highlights for visitors
- Michelin-starred excellence showcasing modern Lithuanian flavors.
- Seasonal and local ingredients ensure freshness and authenticity in every bite.
- Creative wine and cocktail pairings to complement your dining experience.
- Warm and attentive service that enhances the overall atmosphere.
Closed - Opens 5:00 PM
Monday
17:00–23:00
Tuesday
17:00–23:00
Wednesday
17:00–23:00
Thursday
17:00–23:00
Friday
17:00–23:00
Saturday
17:00–23:00
Sunday
Closed
Aggregated Ratings 4.6
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